Tropical Fruit Sorbet Recipes
TROPICAL SORBET
A yummy mix of fruits including star fruit that will blow your mind!
Provided by Angel_1988
Categories Desserts Frozen Dessert Recipes Sorbet Recipes
Time 3h20m
Yield 4
Number Of Ingredients 9
Steps:
- Scoop flesh of the dragon fruit into a blender using a tablespoon. Scoop seeds of horned melon and passion fruit into a blender. Add sugar, strawberries, starfruit, honey, lime juice, and raspberry-flavored drink mix; pulse until smooth.
- Pour fruit mixture into dessert bowls. Freeze until firm, about 3 hours.
Nutrition Facts : Calories 250 calories, Carbohydrate 64.4 g, Fat 0.4 g, Fiber 1.7 g, Protein 1 g, SaturatedFat 0.2 g, Sodium 30.4 mg, Sugar 58.4 g
TROPICAL FRUIT COMPOTE WITH MANGO SORBET
Categories Dessert Low Fat Quick & Easy Frozen Dessert Lime Kiwi Mango Pineapple White Wine Vegan Bon Appétit Fat Free Kidney Friendly Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Serves 6
Number Of Ingredients 9
Steps:
- Combine 3/4 cup water, wine and sugar in small saucepan. Bring to boil, stirring until sugar dissolves. Chill syrup until cold.
- Combine pineapple, kiwis, mango, lime juice, lime peel and chilled syrup in large bowl. Mix well. Cover fruit mixture and refrigerate for at least 1 hour or overnight.
- Scoop 1/2 cup mango sorbet into each of 6 compote dishes or wineglasses. Spoon fruit mixture around sorbet.
TROPICAL FRUIT DESSERT
Steps:
- In a small bowl, combine yogurt and orange juice concentrate. Place fruit in individual dessert bowls. Drizzle each serving with yogurt. Sprinkle with coconut.
Nutrition Facts :
TROPICAL FRUIT SORBET
Make and share this Tropical Fruit Sorbet recipe from Food.com.
Provided by ratherbeswimmin
Categories Frozen Desserts
Time 50m
Yield 1 quart
Number Of Ingredients 7
Steps:
- Cut the bananas and pineapples into small chunks.
- Puree the fruit in a blender along with the tangerine juice, passion fruit juice or pulp, sugar, rum, and lime juice until very smooth.
- Chill the mixture thoroughly, then freeze it in your ice cream maker according to the manufacturer's instructions.
Nutrition Facts : Calories 1254.2, Fat 1.3, SaturatedFat 0.3, Sodium 9.2, Carbohydrate 313.6, Fiber 12.5, Sugar 273.1, Protein 5
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