Tuna Cheese Ball Recipes

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CRISPY BAKED TUNA BALLS - GOOD!

This is a flavorful and quick and easy appetizer that my husband, friends and I enjoy. It is also good as a snack for both children and adults, although for kids you may want to tame down the spiciness a bit by using a smaller amount of mustard and/or lemon juice. The ingredients can be adjusted to your liking - I sometimes...

Provided by Martha Price

Categories     Other Snacks

Time 20m

Number Of Ingredients 11



Crispy Baked Tuna Balls - Good! image

Steps:

  • 1. Pre-heat oven to 350 degrees.
  • 2. In bowl, thoroughly mix together the tuna, bread crumbs, onion, parsley, almonds, mayonnaise, lemon juice, mustard, and egg. Shape into 1-inch balls.
  • 3. Dip each ball in the melted butter. then roll to coat in the chips or corn flakes. Place in shallow baking pan. Bake about 10 minutes, or until light brown.

1 6.5-oz can(s) water packed tuna, drained
1/4 -1/2 c fine dry bread crumbs
2 Tbsp minced onion
2 Tbsp chopped parsley
2 Tbsp chopped almonds
3 Tbsp mayonnaise
1 Tbsp lemon juice
1 tsp mustard
1 egg
3 Tbsp butter, melted
1 c crushed potato chips or crushed corn flakes

CHEESE BALL WITH TUNA

Possibly the easiest and quickest thing you can throw together! Time does not include chilling time, as you can chill for as long or as little as you want or serve immediately. Flavours blend better with a little time to rest though.

Provided by AshleyTruckley

Categories     Lunch/Snacks

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 7



Cheese Ball With Tuna image

Steps:

  • Using a fork flake tuna into small little bits into a bowl.
  • Add the cream cheese to the bowl and mash with the fork until everything is well combined.
  • Add the dijon a small sprinkle of salt and pepper to taste and continue mashing.
  • Add the hot sauce to taste! I add up to a full tablespoon, sometimes more, but this is entirely up to your preference. Add a small amount at a time and taste as you mash until you achieve a flavour you like!.
  • Scoop the mixture onto the center of a piece of plastic wrap. Wrap tightly and shape into a ball as you roll. Toss it into th fridge until chilled, or into the freezer for 30 mins or so it you are really strapped for time.
  • Serve on a platter with crackers!
  • **OPTIONS**.
  • You can use a different canned fish too! Try Crab or Salmon!
  • Try rolling the ball in finely chopped nuts or grated cheese!
  • You can omit the hot sauce and dijon and try other seasonings of your choice! (fresh herbs? garlic? hot peppers?).

Nutrition Facts : Calories 275.7, Fat 21.6, SaturatedFat 12.9, Cholesterol 87.4, Sodium 420.1, Carbohydrate 1.7, Fiber 0.1, Sugar 0.2, Protein 18.4

1 (8 ounce) package cream cheese, softened
1 (8 ounce) can tuna in water
2 teaspoons Dijon mustard
hot sauce
salt
fresh ground pepper
cracker

TUNA BALL

There's nothing fancy about the tuna ball, but it tastes great at parties and other get-togethers. Chopped pecans give this blend of tuna, cream cheese, and onion a light crunch. I love this appetizer with veggies, crackers ,and veggies.

Provided by Glenda Shane

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Cold Cheese Dip Recipes

Time 15m

Yield 20

Number Of Ingredients 4



Tuna Ball image

Steps:

  • In a medium bowl, blend cream cheese, tuna, 1/2 of the pecans, and onion. Shape into a ball or loaf. Coat with remaining pecans. Refrigerate until serving.

Nutrition Facts : Calories 66 calories, Carbohydrate 1 g, Cholesterol 11.2 mg, Fat 6 g, Fiber 0.4 g, Protein 2.6 g, SaturatedFat 2.1 g, Sodium 28.4 mg, Sugar 0.3 g

2 (3 ounce) packages cream cheese, softened
1 (5 ounce) can tuna, drained and flaked
¾ cup chopped pecans
¼ cup chopped onion

TUNA BALLS

Provided by Food Network

Time 40m

Number Of Ingredients 8



Tuna Balls image

Steps:

  • Preheat oven to 350 degrees.
  • Blend all ingredients and roll into quarter-sized balls. Place on cookie sheet sprayed with non-stick cooking spray. Bake for 30 minutes.
  • Cool. Should be soft after cooling

3 cups cake flour
1 egg
3 tablespoons corn meal
1 6-ounce can tuna (water drained)
1/4 cup Parmesan cheese
2 tablespoons oregano
1 tablespoon vegetable oil
3/4 cup water

TUNA CHEESE BALL

Make and share this Tuna Cheese Ball recipe from Food.com.

Provided by Tytan

Categories     Spreads

Time 10m

Yield 10 serving(s)

Number Of Ingredients 4



Tuna Cheese Ball image

Steps:

  • Drain tuna.
  • Mix and blend.
  • Shape into a ball.
  • Serve with crackers, pita or chips.

Nutrition Facts : Calories 128.9, Fat 9.6, SaturatedFat 5.4, Cholesterol 37.9, Sodium 80.4, Carbohydrate 0.8, Sugar 0.1, Protein 9.7

2 (6 ounce) cans tuna, drained
1 (8 ounce) package cream cheese, softened
1 tablespoon lemon juice
1 tablespoon onion, grated

TUNA PARTY BALL

An interesting twist on the very popular cheese ball. From "Holiday Cookbook: Favorite Recipes by Assemblies of God Women".

Provided by House

Categories     Tuna

Time 5h

Yield 1 ball

Number Of Ingredients 9



Tuna Party Ball image

Steps:

  • Drain tuna. Soften cream cheese. Combine tuna, cream cheese, lemon juice, onion, horseradish, salt and liquid smoke.
  • Mix well;chill for several hours.
  • Shape tuna mixture into ball;roll in nuts and parsley.
  • Serve with assorted crackers.

2 (6 ounce) cans tuna fish, grated
1 (8 ounce) package cream cheese
1 teaspoon lemon juice
2 tablespoons grated onions
1 teaspoon prepared horseradish
1/4 teaspoon salt
1/4 teaspoon liquid smoke
chopped nuts
chopped parsley

EASY TUNA BALL

This is a super easy recipe with only a few ingredients. Serve with crackers, chips or raw veggies. Chill time not included.

Provided by Nyteglori

Categories     Spreads

Time 5m

Yield 8 serving(s)

Number Of Ingredients 3



Easy Tuna Ball image

Steps:

  • Combine ingredients and mix well.
  • Shape into a ball.
  • Chill 4 to 6 hours.

8 ounces cream cheese
0.5 (1 1/4 ounce) package dry onion soup mix
1 (6 1/4 ounce) can tuna, drained

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