TURKEY MEATBALLS IN TOMATO SAUCE
Provided by Nigella Lawson : Food Network
Number Of Ingredients 15
Steps:
- Put the peeled onion and celery into a processor and blitz to a mush. Or you can chop as finely as humanly possible by hand. Reserve 2 tablespoons for the meatball mixture.
- Warm the garlic flavoured oil in a heavy saucepan or Dutch oven, add the onion and celery mixture, along with the thyme, and cook at moderate to low heat, stirring every now and again, for about 10 minutes.
- Add the cans of tomato, filling up each empty can with water to add to the pan. Season with the sugar, salt and pepper, stir and then leave to come to a bubble, and then turn down to let it simmer gently while you get on with the meatballs.
- Put all the ingredients for the meatballs, including the reserved chopped onion and celery, and salt according to preference, into a large bowl and mix together, gently, with your hands, wearing disposable vinyl gloves if you feel so inclined. Don't over-mix, as that will make the meatballs dense-textured and heavy.
- When all the meatball ingredients are not too officiously amalgamated, start rolling. The easiest way really to do this is to pinch out an amount about the size of a generously heaped teaspoon and roll into a bowl between the palms of your hands. Put the meatballs on a baking tray, lined with baking parchment or greaseproof paper, as you go. You should get about 50 little meatballs.
- Drop these gently into the simmering sauce; I try and let these fall in concentric circles working around the pan from the outside edge inwards, in only the vaguest of fashions.
- Let the meatballs cook for 30 minutes, until cooked through. Serve with rice or pasta or however you so please.
TURKEY MEATBALLS IN TOMATO SAUCE
Tender meatballs filled with onions and Parmesan, bathed in plenty of tomato sauce, are classics in every way except for one: They call for turkey instead of the usual beef (or beef-veal-pork combination). Serve them over spaghetti or polenta, or stuff them into a hero roll for a sandwich. Try to use ground dark meat turkey here if you can, it has a deeper, richer flavor than ground white meat.
Provided by Melissa Clark
Categories dinner, lunch, meatballs, main course
Time 50m
Yield 28 meatballs, 4 to 6 servings
Number Of Ingredients 13
Steps:
- In a large bowl, combine cheese, bread crumbs, onion, chives, garlic, salt, pepper, oregano and red pepper flakes, if using, and mix well. Add turkey and egg and blend with your hands until well mixed. If you've got time, cover mixture and chill for an hour or up to 24 hours. These are easiest to form into balls while very cold. Form into 28 meatballs, each about 1 1/4-inches in diameter.
- Heat 2 tablespoons of the oil in a large sauté pan. When hot, add enough of the meatballs to fit in one layer without crowding, and brown on all sides, 5 to 8 minutes. Transfer to a plate, add another tablespoon of oil to pan and brown another layer of meatballs, transferring them to the plate as they brown. Repeat until all meatballs are browned, adding more oil to the pan as needed.
- When meatballs are all browned, add marinara sauce to pan and bring to a simmer, scraping up the browned bits on the pan bottom. Return meatballs and their juices to pan, shake pan to cover the meatballs with sauce, and lower heat. Partly cover pan and simmer until the meatballs are cooked through, 15 to 20 minutes.
- Serve hot, drizzled with more olive oil and sprinkled with more cheese, if you like.
Nutrition Facts : @context http, Calories 382, UnsaturatedFat 14 grams, Carbohydrate 18 grams, Fat 21 grams, Fiber 3 grams, Protein 30 grams, SaturatedFat 5 grams, Sodium 827 milligrams, Sugar 8 grams, TransFat 0 grams
More about "turkey kale and oat meatballs with quick tomato sauce recipes"
12 MOUTHWATERING MEATBALL RECIPES - FOOD NETWORK …
Web Feb 10, 2022 1 / 12 Coconut Rice with Hoisin-Glazed Turkey Meatballs This flavour-packed casserole pairs coconut rice with turkey meatballs in a fragrant hoisin sauce. After baking for an hour, place it under the broiler …
From foodnetwork.ca
From foodnetwork.ca
HEALTHY TURKEY MEATBALLS - JOYFOODSUNSHINE
Web Jul 11, 2019 Make the meatball mixture: Mix together turkey, egg, Rao’s Homemade Tomato Basil Sauce and Worcestershire sauce until mixture is homogenous (uniform throughout). Add sea salt, pepper, garlic powder …
From joyfoodsunshine.com
From joyfoodsunshine.com
EASY TURKEY MEATBALLS IN TOMATO BASIL SAUCE - INSPIRED …
Web Jan 24, 2023 Directions. Make Sauce. 1 Heat the olive oil over medium heat in a large skillet with sides and lid. Add the garlic and red pepper flakes, then cook for 30 seconds to 1 minute. 2 Stir in the tomato paste …
From inspiredtaste.net
From inspiredtaste.net
HEALTHY GROUND TURKEY RECIPES - FOOD NETWORK
Web 1 / 31 Turkey Meatballs with Quick and Spicy Tomato Sauce and Whole-Wheat Spaghetti The spicy kick and multiple herbs in this sauce lend layers of flavor without fat, while grated...
From foodnetwork.com
From foodnetwork.com
SUPER FOOD COMFORT FOODS : FOOD NETWORK | HEALTHY …
Web Turkey, Kale and Oat Meatballs with Quick Tomato Sauce Photo By: Stephen Johnson ©2014, Television Food Network, G.P.
From foodnetwork.com
From foodnetwork.com
TURKEY KALE MEATBALLS - EAT THE GAINS
Web Jan 8, 2019 I am going to go into grill everything mode. And it will make meal prep so easy on Sunday. These meatballs are super easy to make, hello one bowl, and healthy to boot. Lean ground turkey make up the …
From eatthegains.com
From eatthegains.com
TURKEY MEATBALLS WITH LINGUINE & FRESH TOMATO SAUCE
Web May 23, 2019 Directions. Preheat oven to 400 degrees F. Line a shallow baking pan with foil; coat the foil with cooking spray. Heat oil in a medium skillet over medium heat. Add mushrooms; cook, stirring occasionally, …
From eatingwell.com
From eatingwell.com
DELICIOUS TURKEY OATMEAL MEATBALLS WITH GROUND …
Web Mar 14, 2018 Dijon mustard Garlic powder Onion powder Salt 3.9 from 10 votes Print Turkey Oatmeal Meatballs Prep Time 2 mins Cook Time 20 mins Total Time 22 mins You don't need to worry about fat nor calories …
From dinnerplanner.com
From dinnerplanner.com
TURKEY, KALE AND OAT MEATBALLS WITH QUICK TOMATO SAUCE
Web Oct 23, 2018 Pulse the oats in a food processor until coarsely ground. Add the kale, 1 teaspoon of the minced garlic and 1/4 cup of the chopped onion, and pulse until finely …
From recipenet.org
5/5
From recipenet.org
5/5
TURKEY, KALE AND OAT MEATBALLS WITH QUICK TOMATO SAUCE
Web Oct 3, 2018 1 large yellow onion, roughly chopped 1 large egg ½ cup grated Parmesan ¼ cup skim milk Kosher salt and freshly ground black pepper 1 lb (s) 99% fat-free ground …
From foodnetwork.ca
3.1/5 (17)Total Time 1 hrServings 6
From foodnetwork.ca
3.1/5 (17)Total Time 1 hrServings 6
TURKEY, KALE AND OAT MEATBALLS WITH QUICK TOMATO SAUCE
Web 1 pound 99 percent fat-free ground turkey; 6 ounces kale, stems removed and leaves roughly chopped (about 4 packed cups); 6 ounces kale, stems removed and leaves …
From punchfork.com
From punchfork.com
RECIPE: QUICK TURKEY MEATBALLS OVER GREENS | KITCHN
Web Jan 29, 2020 Combine the turkey, onion, egg, breadcrumbs, cheese, garlic, salt, pepper, and parsley in a large bowl. Mix with your hands until all of the ingredients are evenly …
From thekitchn.com
From thekitchn.com
TURKEY, KALE AND OAT MEATBALLS WITH QUICK TOMATO SAUCE
Web Oct 22, 2015 1/2 cup quick-cooking rolled oats. 6 ounces kale, stems removed and leaves roughly chopped (about 4 packed cups) 4 cloves garlic, finely minced. 1 large …
From recipesandhealth.wordpress.com
From recipesandhealth.wordpress.com
BAKED TURKEY MEATBALLS IN MARINARA SAUCE - THE SCHMIDTY WIFE
Web Add meatballs in the dish. Cover with tin foil and bake for 10 minutes. Uncover and add the remaining marinara sauce followed by sprinkling the shredded mozzarella over the …
From theschmidtywife.com
From theschmidtywife.com
BRAISED TURKEY MEATBALLS WITH QUICK TOMATO SAUCE
Web Add the ground turkey, bread crumbs, egg, sage, the 1 tsp. salt and the 1/2 tsp. pepper to the bowl and mix gently but thoroughly with your hands. Form the mixture into 12 …
From williams-sonoma.com
From williams-sonoma.com
BEST TASTY WAYS TO USE ALL THAT LEFTOVER TURKEY RECIPES, NEWS, …
Web Feb 4, 2022 Turkey, Kale and Oat Meatballs With Quick Tomato Sauce We get it: after the holiday high, you want a little downtime to relax without worrying about prepping …
From foodnetwork.ca
From foodnetwork.ca
30 MINUTE TURKEY MEATBALL AND KALE SOUP - SAVORY LOTUS
Web Instructions. TO MAKE MEATBALLS: In a large bowl, combine turkey meat, egg, flour, garlic, salt, and herbs and mix until well incorporated. Roll into small balls (about 1 1/2 …
From savorylotus.com
From savorylotus.com
TURKEY, KALE AND OAT MEATBALLS WITH QUICK TOMATO SAUCE - FOOD …
Web 1 large egg 1/2 cup grated Parmesan 1/4 cup skim milk Kosher salt and freshly ground black pepper 1 pound 99 percent fat-free ground turkey 2 tablespoons extra-virgin olive oil …
From foodnetwork.cel29.sni.foodnetwork.com
From foodnetwork.cel29.sni.foodnetwork.com
QUINOA MEATBALLS WITH TOMATO SAUCE AND TUSCAN KALE RECIPE
Web Feb 1, 2017 Directions. Make the pilaf In a medium saucepan, heat the olive oil. Add the onion and cook over moderate heat until softened, about 8 minutes. Add the quinoa and …
From foodandwine.com
From foodandwine.com
ITALIAN TURKEY MEATBALLS IN TOMATO SAUCE - COOKIN CANUCK
Web Feb 10, 2023 Grated the onion on the largest holes of a box grater. Grated onion blends well into the ground turkey without leaving chunks of onion. BREADCRUMBS: I prefer …
From cookincanuck.com
From cookincanuck.com
You'll also love