Turkey Spinach Wraps Recipes

TURKEY-SPINACH WRAPS

Summer-fresh apps are a wrap with just five ingredients and 15 minutes.

Provided by By Betty Crocker Kitchens

Categories Appetizer

Time 1h15m

Yield 32

Number Of Ingredients 5

Turkey-Spinach Wraps image

Steps:

Spread each tortilla evenly with dip. Arrange spinach leaves evenly over dip to within 1 inch of top edge. Top with single layer of tomato slices. Evenly layer turkey slices over tomatoes.
Starting with bottom edge, tightly roll up each tortilla. Wrap rolls individually in plastic wrap. Refrigerate at least 1 hour but no longer than 24 hours.
To serve, trim off uneven ends of rolls. Cut rolls into 1-inch slices; arrange on serving platter.

Nutrition Facts : Calories 35, Carbohydrate 4 g, Cholesterol 5 mg, Fiber 0 g, Protein 2 g, SaturatedFat 1/2 g, ServingSize 1 Serving, Sodium 135 mg, Sugar 0 g, TransFat 0 g

Ingredients

4 flour tortillas (8 to 10 inch), any flavor
1 cup Roasted Red Pepper Dip*
3 cups lightly packed baby spinach leaves
2 large plum (Roma) tomatoes, thinly sliced
1/2 lb thinly sliced cooked smoked turkey (from deli)

TURKEY, CRANBERRY, AND SPINACH ROLL-UPS

The perfect finger food!

Provided by Kelly B

Categories Main Dish Recipes Sandwich Recipes Wraps and Roll-Ups

Time 20m

Yield 4

Number Of Ingredients 5

Turkey, Cranberry, and Spinach Roll-Ups image

Steps:

Spread 1/4 of the cream cheese onto the middle of one side of each sandwich wrap. Sprinkle 1 tablespoon cranberries onto the cheese on each wrap. Arrange 3 slices turkey atop each wrap to cover most of the wrap. Spread 1/4 cup spinach atop the turkey.
Starting with one edge of a wrap, tightly roll the wrap around the fillings into a cylinder; cut into 1 1/4-inch slices and arrange onto a serving platter.

Nutrition Facts : Calories 546.6 calories, Carbohydrate 77.8 g, Cholesterol 96 mg, Fat 22.6 g, Fiber 6.9 g, Protein 28.2 g, SaturatedFat 13.3 g, Sodium 1743.3 mg, Sugar 6.2 g

Ingredients

1 (8 ounce) package cream cheese, at room temperature
4 large whole-wheat sandwich wrap
¼ cup sweetened dried cranberries (such as Craisins®), or to taste
12 slices turkey lunch meat
1 cup fresh spinach, or to taste

GREEK SPINACH-TURKEY WRAPS

Made in only 20 minutes, these Mediterranean morsels will make a regular appearance on your entertaining menus.

Provided by By Betty Crocker Kitchens

Categories Lunch

Time 1h20m

Yield 24

Number Of Ingredients 6

Greek Spinach-Turkey Wraps image

Steps:

In small bowl, mix cream cheese spread, feta cheese and olives. Spread evenly over tortillas, covering completely.
Arrange turkey over cream cheese mixture, covering half of each tortilla. Top turkey with spinach leaves.
Starting with topped side, roll up each tightly. Wrap individually in plastic wrap. Refrigerate until completely chilled, at least 1 hour.
To serve, trim off ends of each roll; cut each into 3 sections. Cut each section in half on a slight diagonal.

Nutrition Facts : Calories 50, Carbohydrate 4 g, Cholesterol 10 mg, Fat 1/2, Fiber 0 g, Protein 2 g, SaturatedFat 2 g, ServingSize 1 Appetizer, Sodium 140 mg, Sugar 0 g

Ingredients

1/2 cup chives-and-onion cream cheese spread (from 8-oz container)
1/2 cup crumbled feta cheese (2 oz)
1/4 cup chopped pitted Kalamata olives
4 spinach-flavor flour tortillas (8 inch)
4 oz thinly sliced cooked turkey (from deli)
1 cup loosely packed fresh spinach leaves

MEDITERRANEAN SPINACH TURKEY WRAP

This is a good for lunch. You can make pinweels out of these and serve them as a finger food for parties.

Provided by chef FIFI

Categories Lunch/Snacks

Time 10m

Yield 24 appetizers

Number Of Ingredients 7

Mediterranean Spinach Turkey Wrap image

Steps:

Chop up olives.
Combine cream cheese, feta cheese, olives and oregano in bowl and mix.
Evenly spread the mixture over entire tortilla.
Place turkey over the cream cheese mixture on half of each tortilla.
Place spinach leaves on top of turkey.
To assemble just start with the side that is topped with the turkey and roll up tightly.
Wrap each sandwich with saran wrap.
Refrigerate wraps at least 1 hour.
Before serving, unwrap, and trim of ends of each roll.
Cut wraps into 3 sections.
Cut each section on a slight diagonal into half.
Wraps can be made a day ahead.
Enjoy.

Ingredients

1/2 cup kraft cream cheese with chives and onions
1/2 cup feta cheese, crumbled (the sharper the better)
1/4 black olives
32 inches flour tortillas (spinach flavored preferrably)
4 ounces smoked turkey, thinly sliced
1 cup loosley packed thoroughly washed spinach leaves
1/4-1/2 teaspoon oregano

TURKEY SPINACH WRAPS

I got this from Betty Crockers fun summer appetizers 2006. These are good to make for any type of get together, They are easy and delicious! I always bring home an empty platter lol. I make them without the red bell pepper though.

Provided by punkyluv

Categories For Large Groups

Time 1h15m

Yield 32 serving(s)

Number Of Ingredients 5

Turkey Spinach Wraps image

Steps:

.Spread tortillas evenly with cream cheese. Place 1/4 of the bell peppers evenly over cream cheese on each tortilla. then layer the spinach leaves tp within 1 in of top edge. Evenly layer turkey slices over spinach.
Tighly rollup each tortilla from bottom edge.Wrap rolls individually in plastic wrap; Refigerate at least one hour but no longer than 24 hours.Trim uneven ends. Cut rolls into 1-inch slices. Arrange on platter.

Nutrition Facts : Calories 25.4, Fat 0.7, SaturatedFat 0.2, Cholesterol 5.4, Sodium 31.1, Carbohydrate 2.2, Fiber 0.2, Sugar 0.2, Protein 2.5

Ingredients

4 flour tortillas (8-10 inch I use the flavored ones like spinach or tomato basil)
1 (8 ounce) container cream cheese with vegetables (i use two per package of tortillas)
1 red bell pepper, cut into thin strips
3 cups lightly packed spinach leaves
1/2 lb thinly sliced cooked turkey (from deli)

More about "turkey spinach wraps recipes"

EASY TURKEY WRAPS - SPEND WITH PENNIES

Web Jul 2, 2020 1 ½ cups lettuce or fresh spinach, shredded 4 large slices tomato 2 ounces cheddar cheese or havarti, sliced ¼ cup honey mustard …
From spendwithpennies.com
5/5 (16)
Total Time 15 mins
Cuisine American
Calories 402 per serving

Place tortillas on a place and cover with plastic wrap. Warm tortillas slightly in the microwave, about 20 seconds.
Add 2 tablespoons honey mustard to each tortilla. Divide remaining ingredients over tortillas. Roll tightly.

Turkey Spinach Wraps Recipes

TURKEY-SPINACH WRAPS

Summer-fresh apps are a wrap with just five ingredients and 15 minutes.

TURKEY, CRANBERRY, AND SPINACH ROLL-UPS

The perfect finger food!

GREEK SPINACH-TURKEY WRAPS

Made in only 20 minutes, these Mediterranean morsels will make a regular appearance on your entertaining menus.

MEDITERRANEAN SPINACH TURKEY WRAP

This is a good for lunch. You can make pinweels out of these and serve them as a finger food for parties.

TURKEY SPINACH WRAPS

I got this from Betty Crockers fun summer appetizers 2006. These are good to make for any type of get together, They are easy and delicious! I always bring home an empty platter lol. I make them without the red bell pepper though.

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