SPIRAL SANDWICH
Garlic cheese spread, smoked turkey and spinach fill these soft cracker bread sandwich rolls.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 15m
Number Of Ingredients 6
Steps:
- Cover bread evenly with spreadable cheese.
- Layer turkey, tomato, Swiss cheese and spinach on bread, leaving about 4 inches at one side covered with spreadable cheese only.
- Beginning at the side layered with turkey, roll up bread. Trim each end with serrated knife to make even; cut bread roll into 1-inch slices.
TURKEY SPIRAL SKILLET
Family-friendly and everyday delicious, this is a little healthier and lighter twist on classic beef and pasta dishes. It's fast and full of flavor. -Mandy Phelps, Gresham, Oregon
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- Cook pasta according to package directions., Meanwhile, in a large nonstick skillet, cook the turkey, orange pepper, mushrooms, onion and garlic until turkey is no longer pink; drain. Add the tomatoes, spaghetti sauce and pepper. Bring to a boil. Reduce heat; simmer, uncovered, for 10-15 minutes or until slightly thickened, stirring occasionally., Drain pasta; add to skillet. Stir in olives; heat through. Sprinkle with cheese just before serving.
Nutrition Facts : Calories 351 calories, Fat 5g fat (1g saturated fat), Cholesterol 25mg cholesterol, Sodium 542mg sodium, Carbohydrate 53g carbohydrate (8g sugars, Fiber 9g fiber), Protein 26g protein.
TURKEY TORTILLA SPIRALS
Make and share this Turkey Tortilla Spirals recipe from Food.com.
Provided by SweetySJD
Categories Lunch/Snacks
Time 1h25m
Yield 36 spirals, 36 serving(s)
Number Of Ingredients 7
Steps:
- Place turkey on tortillas to within 1/4 inch of edge.
- Spread cream cheese over turkey; sprinkle with pecans.
- Spread each with 2 TBS cranberry sauce.
- Roll up jelly roll style; wrap tightly in plastic wrap. Refrigerate until firm, about 1 hour.
- When ready to serve, cut each roll into 6 pieces.
- In a small bowl combine celery, onions and remaining cranberry sauce. Serve with spirals.
Nutrition Facts : Calories 97.6, Fat 4.9, SaturatedFat 1.7, Cholesterol 12.1, Sodium 195.8, Carbohydrate 11, Fiber 0.7, Sugar 5.5, Protein 2.8
TURKEY SPIRALS
This is a quick and delicious appetizer.
Provided by L D @windella
Categories Meat Appetizers
Number Of Ingredients 2
Steps:
- Spread each turkey slice with cream cheese;roll up tightly. Refrigerate at least 2 hours or until cream cheese is firm. With a sharp knife,cut into 1/2 inch pieces.
TURKEY SPIRALS
Make and share this Turkey Spirals recipe from Food.com.
Provided by dicentra
Categories Poultry
Time 30m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Place turkey steaks on a board and flatten with a rolling pin.
- Spread each steak with tomato puree, then top with a few leaves of basil, a little crushed garlic and salt and pepper.
- Roll up firmly around the filling and secure with a cocktail pick.
- Brush with milk and sprinkle with flour to coat lightly.
- Place the spirals on a foil lined grill pan. Cook under a moderate heat grill for 15-20 minutes, turning them until thoroughly cooked.
- Serve hot, sliced.
Nutrition Facts : Calories 42, Fat 0.3, SaturatedFat 0.1, Cholesterol 0.5, Sodium 6.1, Carbohydrate 8.7, Fiber 0.7, Sugar 0.4, Protein 1.7
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