Turkish Grilled Cheese Sandwich Recipes

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BEST GRILLED CHEESE AND TURKEY SANDWICH

This recipe might sound strange... who ever thought of using mayo on a grilled cheese instead of butter?? Try it, you'll see. It makes a great crunch on the bread. And you can use fat free mayo... I don't think fat free butter exists. I haven't found a cheese I don't like with this sanwich. You can also switch up the meat.

Provided by Aimchick

Categories     Lunch/Snacks

Time 12m

Yield 1 serving(s)

Number Of Ingredients 4



Best Grilled Cheese and Turkey Sandwich image

Steps:

  • Heat a non stick pan over medium high heat.
  • spread one side of each slice of bread with a tsp of mayo, coating it evenly.
  • place one slice in the pan, mayo side down.
  • arrange meat an cheese on the bread with the meat between the slices of cheese.
  • place the other slice of bread on top with mayo side up.
  • cover and cook to desired toasting level.
  • Flip and repeat.

Nutrition Facts : Calories 342.3, Fat 17.1, SaturatedFat 10, Cholesterol 39.7, Sodium 834.8, Carbohydrate 25.6, Fiber 4, Sugar 4.2, Protein 21.6

2 slices whole wheat bread
2 slices provolone cheese
2 slices turkey, buffalo style from the deli
2 teaspoons fat-free mayonnaise

GRILLED CHEESE WITH TURKEY

I make these turkey and cheese sandwiches at least once a week. I love the melty cheese and mayonnaise for comforting appeal. - Teresa Stephens, Dexter, New York

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 2 servings.

Number Of Ingredients 6



Grilled Cheese with Turkey image

Steps:

  • Spread two slices of bread with mayonnaise. Layer with turkey, tomato and cheese; top with remaining bread. Spread outsides of sandwiches with butter. On a hot griddle, grill sandwiches until golden brown, 3-4 minutes on each side.

Nutrition Facts : Calories 372 calories, Fat 17g fat (8g saturated fat), Cholesterol 63mg cholesterol, Sodium 1617mg sodium, Carbohydrate 32g carbohydrate (4g sugars, Fiber 2g fiber), Protein 24g protein.

4 slices white bread
1 tablespoon mayonnaise
1/3 pound thinly sliced deli turkey
4 slices tomato
2 slices provolone cheese (1 ounce each)
1 tablespoon butter, softened

GRILLED HOT TURKEY SANDWICHES

A quick and easy twist on grilled cheese! Great served with cole slaw and soup!

Provided by Mom22GreatKids

Categories     Meat and Poultry Recipes     Turkey     Breasts

Time 20m

Yield 4

Number Of Ingredients 7



Grilled Hot Turkey Sandwiches image

Steps:

  • Mix the mayonnaise, salsa, and green onions in a small bowl. Spread the seasoned mayonnaise evenly on each slice of bread. Layer the turkey and cheese on 4 of the slices. Top with remaining bread to make 4 sandwiches.
  • Melt 2 tablespoons butter in a large skillet over medium heat. Fry sandwiches in butter until lightly toasted. Add remaining butter to skillet, turn sandwiches over. Cook until the cheese is melted, and the bread is browned.

Nutrition Facts : Calories 515 calories, Carbohydrate 32.7 g, Cholesterol 89.1 mg, Fat 33.5 g, Fiber 1.5 g, Protein 21.7 g, SaturatedFat 14.8 g, Sodium 1373.1 mg, Sugar 2 g

4 tablespoons mayonnaise
2 tablespoons salsa
2 green onions, chopped
8 slices sourdough bread
½ pound deli-sliced turkey
4 slices pepperjack cheese
4 tablespoons butter

GRILLED SWISS CHEESE, TURKEY & ONION SANDWICH

Discover how good grilled cheese can be with the Grilled Swiss Cheese, Turkey & Onion Sandwich recipe. You may not usually plan ahead when you're making a grilled Swiss cheese and turkey sandwich just for you. Try it this one time. (You'll be glad you did!)

Provided by My Food and Family

Categories     Hot Sandwiches

Time 45m

Yield 1 serving

Number Of Ingredients 7



Grilled Swiss Cheese, Turkey & Onion Sandwich image

Steps:

  • Cook onions in medium skillet sprayed with cooking spray on medium-low heat 30 min. or until golden brown, stirring frequently. Remove from heat; stir in dressing.
  • Spread 1 bread slice with mustard; top with cheese piece, turkey and onions; cover with remaining cheese piece and bread slice.
  • Spread outside of sandwich with butter. Cook in skillet on medium heat 3 min. on each side or until cheese is melted and sandwich is golden brown on both sides.

Nutrition Facts : Calories 430, Fat 21 g, SaturatedFat 10 g, TransFat 0.5 g, Cholesterol 50 mg, Sodium 1030 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 17 g

1 small onion, thinly sliced
1 Tbsp. KRAFT Zesty Italian Dressing
2 slices rye bread
1 tsp. GREY POUPON Harvest Coarse Ground Mustard
1 KRAFT Big Slice Aged Swiss Cheese Slice, cut in half
3 slices OSCAR MAYER Deli Fresh Bold Cracked Black Pepper Turkey Breast
2 tsp. butter or margarine, softened

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