TRADITIONAL TURKISH SALAD
"This classic salad is a wonderful combination of textures and flavors. The saltiness of the cheese is balanced by the refreshing salad vegetables." From Around the World Cookbook. Posted for Zaar World Tour 2006.
Provided by Kim127
Categories Cheese
Time 15m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Chop the lettuce into bite-size pieces. Seed the peppers, remove the cores and cut the flesh into thin strips. Chop the cucumber and slice or chop the tomatoes. Cut the onion in half, then slice thinly.
- Place all chopped salad ingredients in a bowl and sprinkle the feta over the top and lightly toss together.
- For the dressing, blend together the olive oil, lemon juice and garlic in a small bowl. Stir in the parsley and mint and season with salt and pepper to taste.
- Pour the dressing over the salad, toss lightly and serve garnished with a handful of black olives.
TURKISH SALAD
This delicious fresh vegetable salad is found on dining tables throughout Turkey and served prior to the main course.
Provided by Geema
Categories Vegetable
Time 15m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Combine all ingredients in a bowl and chill for at least 1 hour before serving.
Nutrition Facts : Calories 41.5, Fat 2.5, SaturatedFat 0.4, Sodium 104.2, Carbohydrate 5, Fiber 1.4, Sugar 2.5, Protein 1
TURKISH SALAD
This is more a dip than a salad. goes well with pita or turkish bread. You can have it as hot as you like, just adjust the amount of chilli powder that goes into it.
Provided by arira
Categories < 60 Mins
Time 50m
Yield 4-5 cups
Number Of Ingredients 14
Steps:
- Fry onions and garlic in olive oil, till soft.
- Add chopped bell peppers and cook, covered, for 10 minutes.
- Add the rest of the ingredients, except dill, and cook for about 15 minutes, stirring from time to time to prevent sticking.
- When ready, take off stove and mix in the chopped dill.
- Serve cold as a dip.
TURKEY SALAD
I serve this on a bed of lettuce, as a sandwich or in a croissant for a special occasion.-Ruthe Holmberg, Louisville, Kentucky
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- In a bowl, mash the egg with a fork. Add turkey, mayonnaise and relish. Cover and refrigerate until serving. Stir in pecans just before serving.
Nutrition Facts :
More about "turkish salad recipes"
8 MOST POPULAR TURKISH SALADS - TASTEATLAS
From tasteatlas.com
Estimated Reading Time 4 mins
TURKEY SALAD RECIPES | ALLRECIPES
From allrecipes.com
TURKEY SALAD RECIPE - SOUTHERN LIVING
From southernliving.com
TURKISH EZME SALAD | RECIPE | A KITCHEN IN ISTANBUL
From vidarbergum.com
TURKISH SALAD | PICTURE THE RECIPE
From picturetherecipe.com
CATEGORY: SALADS | OZLEM'S TURKISH TABLE
From ozlemsturkishtable.com
TURKEY SALAD RECIPE - COOKING FANATIC
From cookingfanatic.com
TURKEY SALAD RECIPES - BETTYCROCKER.COM
From bettycrocker.com
TURKEY-AND-PERSIMMON SALAD RECIPE
From southernliving.com
10 BEST TURKISH SALAD RECIPES | YUMMLY
From yummly.co.uk
TURKISH SALAD RECIPES | A KITCHEN IN ISTANBUL
From vidarbergum.com
10 BEST TURKISH SALAD RECIPES | YUMMLY
From
TURKISH SALAD - FUFU'S KITCHEN
From fufuskitchen.com
TURKISH CUCUMBER SALAD - THIS HEALTHY TABLE
From thishealthytable.com
7 TURKISH SALAD RECIPES L Söğüş, SEASON, SHEPHERD'S ... - YOUTUBE
From youtube.com
TURKISH FOOD & RECIPES: TURKISH SALAD RECIPES (SALATA TARIFLERI)
From turkishfoodandrecipes.com
CREAMY CREAMY TURKEY SALAD RECIPE | YELLOWBLISSROAD.COM
From yellowblissroad.com
BEST TURKEY SALAD RECIPE - HOW TO MAKE TURKEY SALAD
From delish.com
TURKISH SHEPHERD SALAD (ÇOBAN SALATASı) | RECIPE - A KITCHEN IN …
From vidarbergum.com
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #salads #vegetables #easy #no-cook #vegan #vegetarian #dietary #presentation #served-cold #3-steps-or-less #technique
You'll also love