Tylers Favorite Grilled Cheese Sandwich Recipes

Steps:

• Spread 3 tablespoons butter on 1 side of bread slices. Toast bread, butter side down, in a large skillet or electric griddle over medium-low heat until golden brown, 2-3 minutes; remove. In a small bowl, mix together mayonnaise, Manchego cheese, onion powder and remaining 3 tablespoons butter. In another bowl, combine cheddar, Monterey Jack and Gruyere. , To assemble sandwiches, top toasted side of 4 bread slices with sliced Brie. Sprinkle cheddar cheese mixture evenly over Brie. Top with remaining bread slices, toasted side facing inward. Spread mayonnaise mixture on the outsides of each sandwich. Place in same skillet and cook until bread is golden brown and cheese is melted, 5-6 minutes on each side. Serve immediately.

Steps:

• Preheat large frying pan on med/high heat. Butter one side of all 4 slices of bread. On two of the slices of bread without butter, lay the cheddar cheese slices, evenly as you can. Add the second top of sliced bread with buttered sides out, on top of the cheese slices and bread. Both outside peices of bread should have the butter on it.
• Start to fry the first buttered side of each sandwich. Do not cook completely on this first one. Halfway through cooking it, flip to the other side of buttered sandwich.
• Now sprinkle 1 Tbls of the cheese on to the cooked side of each sandwich. Cook the just flipped one halfway as well and flip back over and recook the first cooked side now with the cheese on it. Cook until it looks crispy and toasted then do the same to the other side.
• You didn't know grilled cheese could be so detailed hegh? Just try it, you will see why I am making such a fuss about it! This ones for you Tiller!

Steps:

• Fill bread slices with Singles.
• Spread outside of sandwich with butter.
• Cook in skillet over medium heat 3 min. on each side or until Singles are melted and sandwich is golden brown on both sides.