Vanilla Ice Cream With Sweet Cocoa Crystals Recipes

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EASY CHOCOLATE ICE CREAM

This super simple chocolate ice cream is the perfect treat at a moments notice. It's also a bonus that most of the ingredients are kitchen staples. —Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield 1-1/2 quarts.

Number Of Ingredients 5



Easy Chocolate Ice Cream image

Steps:

  • Combine half-and-half, sugar, cocoa and vanilla in a blender; process on low until smooth. Stir in heavy cream. Freeze in an ice cream freezer according to manufacturer's directions.

Nutrition Facts : Calories 288 calories, Fat 18g fat (12g saturated fat), Cholesterol 65mg cholesterol, Sodium 31mg sodium, Carbohydrate 28g carbohydrate (28g sugars, Fiber 0 fiber), Protein 2g protein.

2 cups half-and-half cream
1-1/2 cups sugar
1/2 cup baking cocoa
1 teaspoon vanilla extract
2 cups heavy whipping cream

NO-CHURN CHOCOLATE ICE CREAM

This super creamy chocolate ice cream doesn't require any special equipment and can be customized by stirring in some of your favorite chocolate ice-cream-friendly ingredients, like chocolate-covered almonds and marshmallows for a Rocky Road version.

Provided by Food Network Kitchen

Categories     dessert

Time 5h10m

Yield 10 servings (5 cups total)

Number Of Ingredients 8



No-Churn Chocolate Ice Cream image

Steps:

  • For the ice cream: Whisk together the condensed milk, cocoa powder, vanilla and salt in a large bowl. The mixture will become very thick; set aside.
  • Whip the cream with a mixer on medium-high speed until firm peaks form, about 2 minutes. Fold about 1 cup of the whipped cream into the cocoa mixture with a rubber spatula until combined, then fold the lightened mixture into the whipped cream until well blended. Pour into a chilled 9-by-5-by-3-inch metal loaf pan, and freeze, covered, until thick and creamy, like soft-serve, about 2 hours. Swirl in any desired mix-ins with a spoon. Continue to freeze, covered, until solid and scoopable, about 3 hours more.

One 14-ounce can sweetened condensed milk
1/2 cup unsweetened natural cocoa powder
1 teaspoon pure vanilla extract
Pinch fine salt
2 cups heavy cream, cold
Rocky Road: 1/2 cup chocolate-covered almonds, crushed, and 2/3 cup mini marshmallows
Malted: two 5-ounce boxes chocolate malted milk balls, halved or coarsely chopped
Smoky and Spicy: 1 tablespoon chipotle chiles in adobo sauce, chopped

VANILLA ICE CREAM WITH SWEET COCOA CRYSTALS

This is a simple treat my mom taught us how to make when I was a kid. Nothing really special, but the "crystals" the cocoa makes are neat! (The "crystals" probably won't look like crystals; they're just little frozen pieces of milk/cocoa mix - kind of like what happens when you dip a fudge-cicle in milk.) All measurements are approximate. Just make sure to follow the instructions.

Provided by Ransomed by Fire

Categories     Frozen Desserts

Time 5m

Yield 1 mug, 1 serving(s)

Number Of Ingredients 3



Vanilla Ice Cream With Sweet Cocoa Crystals image

Steps:

  • Scoop ice cream into a coffe mug.
  • Pour all the cocoa mix on top to cover.
  • Carefully pour milk over ice cream and cocoa until milk reaches the base of where you poured the cocoa.

Nutrition Facts : Calories 423.1, Fat 17.6, SaturatedFat 10.9, Cholesterol 64.9, Sodium 308.2, Carbohydrate 58.1, Fiber 1.9, Sugar 46.2, Protein 9.9

3/4 cup vanilla ice cream
1/2 cup milk
1 (1 1/8 ounce) envelope hot cocoa mix

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