MINTED POACHED PEACHES
You can reserve the syrup to poach other fruits, such as nectarines. Store in the refrigerator and simply top off with a little water as needed.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 20m
Number Of Ingredients 6
Steps:
- Using a paring knife, lightly score an X into bottom of peaches (this will help with peeling later). In a large saucepan, combine sugar, vanilla, lemon zest, mint, and water. Cook over medium, stirring occasionally, until sugar has dissolved, about 2 minutes.
- Add peaches and enough water to cover. Bring to a bare simmer, and cook, turning occasionally, until peaches are easily pierced with a skewer, 6 to 10 minutes, depending on ripeness of peaches.
- Remove peaches with a slotted spoon; let cool slightly. Using a paring knife, peel peaches; return to syrup. Serve with mint sprigs.
Nutrition Facts : Calories 298 g, Fiber 1 g, Protein 1 g
POACHED PEACHES IN VANILLA SYRUP
Provided by Food Network
Categories dessert
Time 2h15m
Yield 6 to 8 servings
Number Of Ingredients 8
Steps:
- To peel the peaches, plunge them into boiling water for 2 to 3 minutes. remove and remove peel; cut peaches in half
- Bring water, sugar, vanilla and lemon slices to a boil. Add the peaches and simmer until tender. Remove the vanilla bean from the syrup and reduce the syrup by a third.
- Pit the peaches and cut them in quarters. Set them in a bowl, add the grapes and cranberries and pour hot vanilla syrup over them; chill until ready to eat. Eat as is chilled or as a topping for frozen yogurt or pound cake
POACHED PEACHES WITH VANILLA
Categories Fruit Dessert Poach Low Sodium Peach Vanilla Summer Bon Appétit
Yield Serves 4
Number Of Ingredients 6
Steps:
- Bring first 5 ingredients to simmer in heavy medium saucepan, stirring to dissolve sugar. Remove from heat. Scrape seeds from vanilla bean into syrup. Return bean to syrup. Cover and continue simmering 5 minutes. Add peaches and poach until just tender when pierced with tip of sharp knife, about 4 minutes. Transfer mixture to bowl and refrigerate until cold, at least 3 hours. (Can be prepared 3 days ahead.)
- Remove vanilla bean and any loose pieces of peach skin before serving.
VANILLA POACHED PEACHES
Ripe peaches are poached to perfection in this light, honeyed syrup
Provided by Lesley Waters
Categories Dinner, Lunch, Snack, Supper, Treat
Time 40m
Number Of Ingredients 4
Steps:
- Put the kettle on, and fill a large bowl with iced water. Place the peaches in another large bowl and pour over enough boiling water to cover. Leave for 30 secs, then remove the peaches with a slotted spoon and plunge them into the cold water. The skins should now peel away easily.
- Place the wine, honey and vanilla pod in a pan large enough to hold all the peaches, then gently heat until the honey has dissolved. Lower the peaches into the pan, cover and simmer gently for 15-20 mins until tender but not overly soft. Using two wooden spoons, turn the fruit 3 or 4 times while cooking and frequently baste with the syrup. Remove the cooked peaches from the pan and set to one side in a large bowl.
- Boil the syrup hard until it has reduced by half (this will take about 10 mins). Spoon over the peaches, then set aside to cool. The peaches will keep for up to 2 days, covered and in the fridge. Serve the peaches and syrup at room temperature, warm or chilled with spoonfuls of clotted cream, if you like.
Nutrition Facts : Calories 162 calories, Carbohydrate 21 grams carbohydrates, Sugar 6 grams sugar, Fiber 2 grams fiber, Protein 1 grams protein, Sodium 0.04 milligram of sodium
More about "vanilla poached peaches with whipped minted yogurt recipes"
VANILLA-POACHED PEACHES RECIPE | MYRECIPES
From myrecipes.com
VANILLA-POACHED PEACHES WITH WHIPPED STRAWBERRY-MINT …
From wafb.com
VANILLA POACHED PEACHES WITH WHIPPED MINTED YOGURT
From recipenet.org
5/5
POACHED PEACHES WITH WHIPPED CREAM | RECIPE | PEACHES AND …
From pinterest.com
POACHED PEACHES IN MINT SYRUP RECIPE - LOS ANGELES TIMES
From latimes.com
EASY GRILLED PEACHES AND YOGURT CREAM | THE FOODIE AFFAIR
From thefoodieaffair.com
GRILLED PEACHES WITH HONEY YOGURT & MINT - FRESH OFF THE GRID
From freshoffthegrid.com
GRILLED PEACHES WITH VANILLA YOGURT CREAM
From whattheforksfordinner.com
POACHED PEACHES WITH MASCARPONE CREAM - THAT SKINNY CHICK CAN …
From thatskinnychickcanbake.com
VANILLA POACHED PEACHES - MAYO CLINIC
From mayoclinic.org
FOOD NETWORK VANILLA POACHED PEACHES WITH WHIPPED MINTED …
From ketofoodist.com
VANILLA POACHED PEACHES WITH WHIPPED MINTED YOGURT
From pinterest.com
POACHED PEACHES IN WHITE WINE RECIPE - TASTING TABLE
From tastingtable.com
VANILLA POACHED PEACHES RECIPE | GOOD FOOD
From goodfood.com.au
VANILLA & YOGURT PANNA COTTA WITH POACHED PEACHES
From theglobeandmail.com
BAKED PEACHES WITH MAPLE SYRUP, CINNAMON, AND BROWN SUGAR
From wellplated.com
VANILLA, CINNAMON & WHITE WINE POACHED PEARS WITH YOGURT
From eatingwell.com
VANILLA POACHED PEACHES | TESCO REAL FOOD
From realfood.tesco.com
You'll also love