VEGAN CHEESE PIZZA
Make and share this Vegan Cheese Pizza recipe from Food.com.
Provided by Vegan Ma Ma
Categories Grains
Time 35m
Yield 8 slices, 8 serving(s)
Number Of Ingredients 7
Steps:
- pre-heat oven to 425°F.
- place dough on tray.
- combine tomato paste, garlic, and vinegar in food processor. This is the tomato sauce.
- spread cream cheese onto dough.
- spread tomato sauce over cream cheese.
- sprinkle grated mozzarella over tomato sauce.
- add veggies of your coice.
- bake for 15-20 or until done.
Nutrition Facts : Calories 48, Fat 0.3, SaturatedFat 0.1, Sodium 451.6, Carbohydrate 11.1, Fiber 2.6, Sugar 7, Protein 2.5
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