Vegan Kiwi Vinaigrette Recipes

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VEGAN KIWI VINAIGRETTE

Delicious vegan kiwi vinaigrette. Healthy and delicious! Cant wait to make a salad!

Provided by Tiffany Whittaker

Categories     Dressings

Time 15m

Number Of Ingredients 6



Vegan Kiwi Vinaigrette image

Steps:

  • 1. Blend your kiwis, wine, oil, honey, pepper, and salt together until smooth and creamy.
  • 2. Serve or refridgerate immediately.

4 medium kiwis peeled and coarsely chopped
1/4 c red wine or apple cider vinegar
1/4 c olive oil
1 Tbsp honey
1 1/2 tsp white pepper
1 dash(es) salt

KIWI VINAIGRETTE

I love the sweet-tart flavor of this dressing over a bowl of mixed greens and veggies. It's such a "summertime" taste! This recipe makes enough vinaigrette for 4 medium-sized salads or 2 large ones. Be sure to use soft, ripe kiwi or it can be a bit tart.

Provided by Teresa Jacobson

Categories     Dressings

Time 10m

Number Of Ingredients 6



Kiwi Vinaigrette image

Steps:

  • 1. Combine all ingredients in a blender and process for 5-10 seconds or until smooth. Pour into a serving container and refrigerate. Serve over greens.

2 kiwi fruit, peeled & coarsely chopped
3 Tbsp canola oil
2 Tbsp red wine vinegar or apple cider vinegar
1 Tbsp honey
1/4 tsp salt
1/4 tsp white pepper

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