Vegan Pumpkin Bisque Recipes

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More about "vegan pumpkin bisque recipes"

SIMPLE PUMPKIN SOUP | MINIMALIST BAKER RECIPES
Web Oct 30, 2014 Preheat oven to 350 degrees F (176 C) and line a baking sheet with parchment paper. To a large saucepan over medium heat add …
From minimalistbaker.com
4.8/5 (151)
Total Time 1 hr 15 mins
Category Entree, Side, Soup
Calories 149 per serving
  • Using a sharp knife, cut off the tops of the sugar pumpkins and then halve them. Use a sharp spoon to scrape out all of the seeds and strings (see notes for a link to roasting seeds).
  • Brush the flesh with oil and place face down on the baking sheet. Bake for 45-50 minutes or until a fork easily pierces the skin. Remove from the oven, let cool for 10 minutes, then peel away skin and set pumpkin aside.
  • To a large saucepan over medium heat add olive oil, shallot and garlic. Cook for 2-3 minutes, or until slightly browned and translucent. Turn down heat if cooking too quickly.
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EASY PUMPKIN BISQUE | VEGKITCHEN
Web Jun 7, 2019 Combine the pumpkin, curry powder, and brown sugar in a pot over medium heat. Whisk in the coconut milk a little at a time until …
From vegkitchen.com
Estimated Reading Time 2 mins
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OH SHE GLOWS VEGAN PUMPKIN PIE WITH MAPLE AND A …
Web Poke several fork holes in the crust and bake, uncovered, for 10 to 12 minutes, until lightly golden. Set aside to cool for 30 minutes on a cooling rack. Make the Filling: Drain and rinse the In a ...
From chatelaine.com
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36 STUNNING VEGAN PUMPKIN RECIPES YOU NEED TO TRY …
Web Sep 28, 2018 #1 Vegan Pumpkin Burger This vegan pumpkin burger with lamb’s lettuce, mushrooms, pomegranate, and garlic mayonnaise is just perfect for fall! It’s super healthy and insanely delicious! And unlike many …
From veganheaven.org
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CREAMY PUMPKIN BISQUE - COPYKAT RECIPES
Web Aug 21, 2022 Add saffron strands and stir well. Add four cups of chicken broth and stir well. Add one can of pure pumpkin and stir until the pumpkin is fully blended. Reduce heat to low and cook for about five minutes or …
From copykat.com
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VEGAN PUMPKIN COOKIES WITH MAPLE GLAZE - LOVING IT …
Web Oct 2, 2018 For the Maple Glaze: 1 Powdered Sugar. Add the vegan butter, white sugar and brown sugar to the bowl of a stand mixer and cream them together and then add in the vanilla and pumpkin purée. Then add …
From lovingitvegan.com
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25 DELICIOUS VEGAN PUMPKIN RECIPES - THE CLEVER MEAL
Web Sep 23, 2020 These Vegan Pumpkin Alfredo Noodles are ready in just 15 minutes and use only 10 ingredients. Perfect vegan comfort food, healthy and absolutely delicious! 3. QUINOA, PUMPKIN AND KALE SALAD …
From theclevermeal.com
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10 BEST VEGAN BISQUE RECIPES | YUMMLY
Web Jan 11, 2023 salt, seeds, roasted pumpkin seeds, maple syrup, sugar pumpkin and 3 more Chilled Spanish Bisque Eat Smarter lemon juice, bell pepper, tomato juice, …
From yummly.com


SMOKY PUMPKIN BISQUE - VEGAN YACK ATTACK
Web May 5, 2020 Instructions. Place all soup ingredients, except for the salt, in a blender and puree until completely smooth. Pour the mixture into a large pot, cover with lid, and bring …
From veganyackattack.com


VEGAN PUMPKIN BISQUE WITH HOMEMADE VEGETABLE STOCK
Web Oct 22, 2019 When hot, add all of the Homemade Vegetable Stock ingredients to the pot except the salt and water and stir to coat the vegetables with the oil. Cook for 7-10 …
From thehungryhungryhiker.com


EASY DAIRY-FREE PUMPKIN BISQUE – HEALTHYGFFAMILY.COM
Web Add tomato paste and pumpkin, stir to combine and cook for 3 minutes, stirring frequently. Add vegetable broth, stir to combine and bring to a slow boil. Then reduce heat and …
From healthygffamily.com


COZY UP TO FALL FLAVORS WITH THIS VEGAN PUMPKIN BISQUE
Web Step 5: Peel the sweet potato and squash when cool enough to handle. Transfer to a large saucepan; add carrots, onions, nutmeg, cumin, coriander, ginger, salt, and pepper. Stir in …
From peopleenespanol.com


11 HEARTWARMING PUMPKIN SOUP RECIPES FOR FALL
Web Oct 26, 2018 Vegan Thai Pumpkin Soup with Coconut Milk. This droolworthy vegan-friendly Thai pumpkin soup by Delicious Everyday smells and tastes like an absolute …
From tasteofhome.com


VEGAN PUMPKIN RECIPES
Web Sep 14, 2021 Vegan Pumpkin Oatmeal View Recipe Dianne Start the day with a bold bowl of oatmeal. Pumpkin, walnuts, and cinnamon make it seem more like a treat than a …
From allrecipes.com


VEGAN PUMPKIN BISQUE — JILLIAN RAE COOKS
Web Aug 8, 2018 Prep time: 10 minutes Cook time: 30 minutes Total time: 40 minutes Yield: serves 2 as a meal, 4 as an appetizer. INGREDIENTS . 1 tbsp. olive oil
From jillianraecooks.com


PUMPKIN BISQUE - VEGETARIAN MAMMA
Web Jul 15, 2022 1 15-ounce can pumpkin puree about 1 ¾ cups ½ teaspoon kosher salt ¼ teaspoon black pepper ¼ teaspoon ground cinnamon ¼ teaspoon nutmeg ¼ teaspoon …
From vegetarianmamma.com


EASY VEGAN PUMPKIN SOUP - CONNOISSEURUS VEG
Web Oct 12, 2020 Stir in the pumpkin puree, coconut milk, broth, brown sugar, and apple cider vinegar. Raise the heat and bring the soup to a boil. Lower the heat and allow it to …
From connoisseurusveg.com


ROASTED PUMPKIN SOUP RECIPE - COOKIE AND KATE
Web Nov 25, 2014 Add the pumpkin flesh, cinnamon, nutmeg, cloves, cayenne pepper (if using), and a few twists of freshly ground black pepper. Use your stirring spoon to break …
From cookieandkate.com


INSTAPOT VEGAN PUMPKIN TOMATO BISQUE (IP 音速鍋南瓜黑蒜番茄濃 …
Web Mar 11, 2021 Directions : Add avocado oil into a heated soup pot or instapot on sauté setting. Add all ingredients for the bisque into the pot. If you will not be using a creamer, …
From gfdeliciousness.com


38 EASY PLANT-BASED PUMPKIN RECIPES - MINIMALIST BAKER
Web Oct 4, 2018 Easy, 10-ingredient Pumpkin Pie Parfaits with pumpkin butter, coconut whipped cream, and cinnamon-maple granola and pecans! Make The Recipe. GF VG V …
From minimalistbaker.com


VEGAN PUMPKIN RECIPES | BBC GOOD FOOD
Web Roast pumpkin with plenty of garlic then blitz into a Moroccan-style dip with spicy harissa and sesame paste Squash & cabbage sabzi 24 ratings Serve this veggie Indian at a …
From bbcgoodfood.com


PUMPKIN BISQUE VEGAN RECIPE WITH MISO AND ROSEMARY
Web Bring to a boil, reduce heat, and simmer, partly covered, 10–12 minutes, until potatoes and cauliflower are soft. Remove rosemary sprigs and discard. Stir in pumpkin and mix well. …
From vegetariantimes.com


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