Venison Bratwurst Sausage Recipes
VENISON BRATWURST SAUSAGE
Make and share this Venison Bratwurst Sausage recipe from Food.com.
Provided by Aroostook
Categories Deer
Time 1h10m
Yield 40 serving(s)
Number Of Ingredients 12
Steps:
- Mix ingredients thoroughly and place meat mixture into food grinder gradually (This is better if you have two people).
- Place casing end over stuffing tube and hold.
- Turn grinder on and when casing starts to fill with air, stop machine and squeeze air out.
- Tie end off.
- Push meat thru steadily, filling casing.
- Let sausage coil as you fill.
- Gently pinch casing and twist 3-4 times.
- Grill or simmer 20-30 minutes until well done.
Nutrition Facts : Calories 63.1, Fat 3.9, SaturatedFat 1.4, Cholesterol 21.1, Sodium 164.1, Carbohydrate 0.7, Fiber 0.1, Sugar 0.2, Protein 6
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