TO DIE FOR MAKE-AHEAD MASHED POTATOES
These are the BEST mashed potatoes EVER! And they are so user-friendly because you can make them the night before. I never take these anywhere without people begging me for the recipe. Once you make these, you will never want to make them any other way. Also great in twice-baked potatoes. And, if you need really easy, buy pre-cooked mashed potatoes, add from these ingredients, stir, and re-heat in microwave. Tastes almost as good as home-made! My favorite way to cook these are in the crockpot! EDIT: Please note that I have always cooked these in the crockpot and have never baked them; I have gotten new feedback that they taste FAR BETTER if cooked in the crockpot, so this is now my only recommendation for cooking source.
Provided by Helping Hands
Categories Potato
Time 2h45m
Yield 8-10 serving(s)
Number Of Ingredients 14
Steps:
- Boil potatoes until tender.
- Beat softened cream cheese and sour cream in mixing bowl.
- Add hot potatoes and beat until smooth, adding small amounts of milk as needed.
- Add butter, chives, salt, pepper and onion powder and beat until well-mixed.
- Add garlic, green onions, and marjoram and beat until well-mixed.
- Pour into either casserole dish or crockpot.
- Dot with additional butter and sprinkle with paprika.
- Bake for 25 minutes in 350°F oven or cook on low in crockpot for 2-3 hours. If cooked in crockpot, add a few additional drops of butter and stir, just before serving.
- Sprinkle with Bacon Bits or crumpled bacon just before serving.
- NOTE: Can be refrigerated overnight in either casserole dish or crockpot.
VERY FINE MASHED POTATOES
The smoothest of mashed potatoes are made with the help of a potato ricer and creme fraiche.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Number Of Ingredients 8
Steps:
- Put potatoes and garlic into a large stockpot; cover with cold water. Add 1 tablespoon salt. Bring to a boil; cook until tender, about 10 minutes. Drain. Press through a potato ricer or a food mill into a large bowl, and cover.
- Meanwhile, stir milk, cream, butter, and 1 tablespoon salt in a small saucepan. Heat over medium heat until steaming but not boiling. Stir in creme fraiche. Stir into potatoes until just combined; season with pepper. Using a large whisk, whip potatoes until fluffy, 3 to 5 minutes; season with salt.
THE VERY BEST MASHED POTATOES
Butter, milk, a bit of heavy cream, and the secret ingredient-a dash of vinegar-make these the most delicious mashed potatoes ever. If you want to make them a head of time, reheat in the microwave at half-power, stirring every 3 minutes until hot. From Parents Magazine.
Provided by akgrown
Categories Potato
Time 40m
Yield 12-14 serving(s)
Number Of Ingredients 6
Steps:
- In a large saucepan, simmer potatoes in salted water until soft. Drain well.
- Return to saucepan; add milk, cream, and butter. Mash potatoes until fluffy.
- Beat in vinegar, mixing well. Add salt and pepper to taste.
- *Can be made ahead: Cool, cover and refrigerate up to 2 days.
Nutrition Facts : Calories 184.4, Fat 8.8, SaturatedFat 5.5, Cholesterol 26.2, Sodium 58, Carbohydrate 23.9, Fiber 2.9, Sugar 1.1, Protein 3.3
More about "very fine mashed potatoes recipes"
MUST-TRY MASHED POTATO RECIPES - FOOD COM
2021-08-05 These are VERY cheesy mashed potatoes! Molly uses a full 8 ounces of shredded Swiss cheese to give them just the right flavor (and plenty …
From foodnetwork.com
Author By
From foodnetwork.com
Author By
26 BEST LEFTOVER MASHED POTATO RECIPES - INSANELY GOOD
2022-05-23 4. Bubble and Squeak. This is a classic way to repurpose your Sunday leftovers in Britain. Scramble them all up in a cast-iron skillet and then fry them to perfection. The result is a crispy and savory casserole of all of your …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
33 RECIPES THAT TAKE MASHED POTATOES TO A WHOLE NEW …
2014-10-03 33 Recipes That Take Mashed Potatoes to a Whole New Level. Nicole Doster Updated: Dec. 10, 2021. Take your taters from good to great with these extra-flavorful recipes. We've remixed this classic side with add-ins like …
From tasteofhome.com
From tasteofhome.com
MASHED POTATO RECIPES
Bangers and Mash. 168 Ratings. Sally's Spinach Mashed Potatoes. 547 Ratings. Easy Mashed Potato Casserole. 3 Ratings. Incredible Red Smashed Potatoes. 25 Ratings. Garlic Mashed Potato Casserole.
From allrecipes.com
From allrecipes.com
26 MASHED POTATOES RECIPES AND IDEAS - FOOD.COM
THE BEST MASHED POTATOES - THE SUBURBAN SOAPBOX
2021-11-03 Instructions. In a large stockpot filled 3/4 of the way with water, add the potatoes and 3 tablespoons salt and bring to a boil over med-high heat. Continue to cook over medium heat until they are fork tender. Approximately …
From thesuburbansoapbox.com
From thesuburbansoapbox.com
THE BEST MASHED POTATOES RECIPE (SO EASY & CREAMY!) …
2020-11-04 Bring to a boil over high heat with a lid on the pot which will take about 10 minutes. Once the water is boiling, remove the lid, and allow the potatoes to rapid simmer for about 15 to 20 minutes over medium-high heat, …
From averiecooks.com
From averiecooks.com
FLUFFY MASHED POTATOES | EASY HOMEMADE MASHED …
2019-09-28 A basic mashed potato recipe is just made with potatoes, milk, butter, salt and pepper. The potatoes are cooked till tender. The cooked potatoes are then strained and mashed. Warm milk, butter, salt and pepper …
From vegrecipesofindia.com
From vegrecipesofindia.com
PERFECT CREAMY MASHED POTATOES - SALT PEPPER SKILLET
2021-11-16 Work quickly so the potatoes stay warm. Push the potatoes through a potato ricer or food mill back into the warm pot they were cooked in. Add the room temperature butter and combine using a stiff spatula. Next start …
From saltpepperskillet.com
From saltpepperskillet.com
JOëL ROBUCHON'S BEST MASHED POTATOES IN THE WORLD – RECIPE
2018-08-06 250 ml whole milk. Salt and pepper. 1. Put the potatoes in a saucepan with 2 litres of cold water and 1 tablespoon of coarse salt. Bring to a simmer, cover, and cook until a knife slips in the ...
From theguardian.com
From theguardian.com
12 GARLIC MASHED POTATO RECIPES
2022-02-28 Garlic mashed potatoes are cooked low and slow in your Crock-Pot for an irresistible melt-in-your-mouth texture. "These were excellent," says one Allrecipes community …
From allrecipes.com
From allrecipes.com
MASHED POTATOES | EASIEST RECIPE EVER - COOK WE WILL
2022-03-30 Pour in a bit of hot milk and start mashing with a hand masher. We will add more milk later, about one cup is needed in total. Season the potatoes with salt, you will need about …
From cookwewill.com
From cookwewill.com
CLASSIC CREAMY MASHED POTATOES | DOWNSHIFTOLOGY
2019-12-05 Add the potatoes to a pot and cover with cold water. Bring the water to a boil, then cook the potatoes for 13-15 minutes, or until fork tender. While the potatoes are cooking, …
From downshiftology.com
From downshiftology.com
CREAMY BUTTERY MASHED POTATO | RECIPETIN EATS
2020-03-04 Bring to a boil over high heat then reduce heat so it’s simmering rapidly. Cook 15 minutes or until potatoes are very soft (jab with fork to test, they should fall apart). Drain well, …
From recipetineats.com
From recipetineats.com
FLUFFY KITCHENAID MASHED POTATOES - SUPER EASY - LEXA'S RECIPES
2022-03-08 Boil the potatoes until a fork glides into the potato pieces effortlessly. Depending on the size of your potatoes it should take 13-18 minutes. Drain the boiled potatoes and transfer …
From lexasrecipes.com
From lexasrecipes.com
22 MASHED POTATOES RECIPES FOR DINNER TONIGH - SOUTHERN LIVING
2021-10-04 Victor Protasio; Prop Styling: Ginny Branch Stelling; Food Styling: Emily Nabors Hall. Recipe: Classic Buttermilk Mashed Potatoes. Buttermilk and crème fraîche combine …
From southernliving.com
From southernliving.com
VERY FINE MASHED POTATOES - MEALPLANNERPRO.COM
5 pounds Yukon gold potatoes, peeled and quartered, or halved if small; 2 cloves garlic; Coarse salt and freshly ground pepper; 1 1/2 cups whole milk
From mealplannerpro.com
From mealplannerpro.com
You'll also love