Watermelon Lime Frosty Recipes

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FROSTY WATERMELON ICE

Here's a fun twist on watermelon. It's so refreshing on a summer day, and you don't have to worry about seeds while you're enjoying it. -Kaaren Jurack, Manassas, Virginia

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 4 servings.

Number Of Ingredients 5



Frosty Watermelon Ice image

Steps:

  • In a microwave-safe bowl, sprinkle gelatin over water; let stand 1 minute. Microwave on high for 40 seconds. Stir and let stand until gelatin is completely dissolved, 1-2 minutes. , Place lime juice, honey and gelatin mixture in a blender. Add 1 cup watermelon; cover and process until blended. Add remaining watermelon, 1 cup at a time, processing until smooth after each addition., Transfer to a shallow dish; freeze until almost firm. In a chilled bowl, beat with an electric mixer until mixture is bright pink. Divide among 4 serving dishes; freeze, covered, until firm. Remove from freezer 15-20 minutes before serving.

Nutrition Facts : Calories 81 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 3mg sodium, Carbohydrate 21g carbohydrate (18g sugars, Fiber 1g fiber), Protein 1g protein. Diabetic Exchanges

1 teaspoon unflavored gelatin
2 tablespoons water
2 tablespoons lime juice
2 tablespoons honey
4 cups cubed seedless watermelon, divided

WATERMELON FROSTY

Make and share this Watermelon Frosty recipe from Food.com.

Provided by gailanng

Categories     Smoothies

Time 5m

Yield 2-3 serving(s)

Number Of Ingredients 8



Watermelon Frosty image

Steps:

  • Place all ingredients into a blender. Blend and serve.

2 cups frozen watermelon, cubes
1/2 cup water (plus more to reach desired consistency)
2 tablespoons agave nectar
4 tablespoons lime juice (about 2 limes)
1/2 teaspoon lime zest
1 banana
watermelon, slice (to garnish)
tequila, shot for adult version

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