WEEKNIGHT PORCHETTA
Sometimes it's okay to cut corners: Here we make the classic Italian dish with bacon and skip the multiday air-drying process. It's not traditional, but it sure is delicious
Provided by Alison Roman
Categories Roast Dinner Pork Tenderloin Bon Appétit Sugar Conscious Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield 4 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 425°. Toss chopped garlic, chopped rosemary, fennel seeds, salt, and 1 tablespoon oil in a small bowl; season with pepper.
- Rub garlic mixture all over tenderloin (if you have time to do this in the morning, great; refrigerate pork until dinner). Scatter rosemary sprigs in a large baking dish and set tenderloin on top. Wrap bacon slices around tenderloin, tucking ends underneath so bacon stays put. Nestle halved heads of garlic around tenderloin and drizzle everything with remaining 1 tablespoon oil.
- Roast until an instant-read thermometer inserted into thickest part of tenderloin registers 145° for medium, 40-45 minutes. Transfer to a cutting board and let rest at least 10 minutes before slicing.
WEEKNIGHT ITALIAN PORCHETTA
Get all the flavor without losing much time using our Weeknight Italian Porchetta recipe. Weeknight Italian Porchetta is great with potatoes and a salad.
Provided by My Food and Family
Categories Home
Time 40m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Heat oven to 400°F
- Place tenderloin on shallow foil-lined pan sprayed with cooking spray; brush with dressing.
- Combine all remaining ingredients except bacon; sprinkle evenly over tenderloin. Wrap bacon, in spiral fashion, around tenderloin, overlapping sides of bacon slices if necessary to evenly cover tenderloin with bacon.
- Bake 25 to 30 min. or until tenderloin is done (145°F). Remove from oven. Let stand 3 min. before slicing.
Nutrition Facts : Calories 200, Fat 9 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 75 mg, Sodium 340 mg, Carbohydrate 2 g, Fiber 0.8138 g, Sugar 0.8762 g, Protein 27 g
More about "weeknight porchetta recipes"
BACON-WRAPPED PORK TENDERLOIN RECIPE | BON APPéTIT
Dec 16, 2014 Preheat oven to 425°. Peel and finely chop 4 garlic cloves. Cut 2 whole heads of garlic in half crosswise. Strip leaves off 1 rosemary sprig, …
From bonappetit.com
3.7/5 (383)Estimated Reading Time 4 minsServings 4
From bonappetit.com
3.7/5 (383)Estimated Reading Time 4 minsServings 4
- Preheat oven to 425°. Peel and finely chop 4 garlic cloves. Cut 2 whole heads of garlic in half crosswise. Strip leaves off 1 rosemary sprig, discard stem, and finely chop leaves. Finely chop 1 Tbsp. fennel seeds.
- Mix chopped garlic, chopped rosemary, chopped fennel seeds, salt, and 1 Tbsp. oil in a small bowl; season with pepper.
- Rub garlic mixture all over 1½ lb. pork tenderloin on a rimmed baking sheet (if you have time to do this in the morning, great; chill pork until dinner).
- Scatter remaining 4 rosemary sprigs in a large baking dish and set tenderloin on top. Wrap 4 bacon slices around tenderloin, tucking ends underneath so bacon stays put.
WEEKNIGHT PORCHETTA RECIPE | WHAT'S COOKING AMERICA
Nov 09, 2015 Mix together the chopped garlic, rosemary, fennel seeds, salt, and 1 tablespoon oil in a small bowl and season with pepper. Rub the prepared …
From whatscookingamerica.net
Cuisine ItalianCategory Main CourseServings 4Total Time 40 mins
From whatscookingamerica.net
Cuisine ItalianCategory Main CourseServings 4Total Time 40 mins
- Trim the tenderloin roast of fat and silver skin. Silver skin is a silvery-white connective tissue. It doesn't dissolve when the tenderloin is cooked, so it needs to be trimmed away. If the silver skin is not trimmed off, it will cause the tenderloins to curl up into the shape of a quarter moon. Using paper towels, dry the pork tenderloin; set aside.
- Mix together the chopped garlic, rosemary, fennel seeds, salt, and 1 tablespoon oil in a small bowl and season with pepper.
- Rub the prepared garlic mixture all over the pork roast. Scatter rosemary sprigs in a roasting dish that is large enough to hold the meat and other ingredients. Place the pork roast on top of the rosemary sprigs.
- Take a slice of bacon and stretch is out a little, and then cut in half. Do the same with the second slice. Lay the bacon slices on top of the tenderloin and secure the ends of the bacon with toothpicks to keep it in place.
WEEKNIGHT PORCHETTA TENDERLOIN ON CIABATTA, MUFFALETTA …
Preparation. Preheat oven to 375°F. Lay the pancetta on the deli paper so they are shingled in a 10x12” rectangle. If using bacon, lay the slices so they overlap at the edges. Sprinkle with fennel seeds, lemon zest, garlic and rosemary. …
From rachaelrayshow.com
From rachaelrayshow.com
WEEKNIGHT PORCHETTA | CUISINART® RECIPE - YOUTUBE
Get the full recipe here: https://www.cuisinart.com/recipes/entrees/13333Shop now: https://www.cuisinart.com/shopping/appliances/airfryers/toa-65Traditionall...
From youtube.com
From youtube.com
WEEKNIGHT PORCHETTA RECIPE - CUISINART.COM | RECIPES, PORCHETTA …
Feb 13, 2021 - Learn how to make Weeknight Porchetta at home with this delicious recipe. ... Feb 13, 2021 - Learn how to make Weeknight Porchetta at home with this delicious recipe. …
From pinterest.com
From pinterest.com
WEEKNIGHT PORCHETTA RECIPE | EAT YOUR BOOKS
Weeknight porchetta from Bon Appétit Magazine, January 2015 (page 30) Bookshelf ... If the recipe is available online - click the link “View complete recipe”– if not, you do need to own …
From eatyourbooks.com
From eatyourbooks.com
WEEKNIGHT PORCHETTA RECIPE - CUISINART.COM
EASY DINNER RECIPES: PORCHETTA-STYLE CHICKEN THIGHS - AJC
Jun 22, 2022 Porchetta-Style Chicken Thighs. Heat broiler to high with a rack placed in the position nearest to the heating element. Place a wire cooling rack on a rimmed baking sheet. …
From ajc.com
From ajc.com
WEEKNIGHT PORCHETTA RECIPE - CUISINART.COM | PORK ROAST RECIPES …
Dec 12, 2019 - Learn how to make Weeknight Porchetta at home with this delicious recipe. ... Dec 12, 2019 - Learn how to make Weeknight Porchetta at home with this delicious recipe. …
From pinterest.com
From pinterest.com
WEEKNIGHT PORCHETTA RECIPE | EAT YOUR BOOKS
Weeknight porchetta from Australian Gourmet Traveller Magazine, May 2021 (page 47) by Jessica Brook. Shopping List; Ingredients; ... If the recipe is available online - click the link ...
From eatyourbooks.com
From eatyourbooks.com
WEEKNIGHT PORCHETTA RECIPE | RECIPE | ROASTED PORK TENDERLOIN …
Oct 30, 2017 - Weeknight Porchetta - Although, not made in the traditional italian way, this dish comes together quickly for a satisfying weeknight dinner. Pinterest. Today. Explore. When …
From pinterest.com
From pinterest.com
WEEKNIGHT PORCHETTA TENDERLOIN ON CIABATTA, MUFFALETTA-STYLE
1/4 to 1/3 pound deli-sliced pancetta shingled on deli paper in single layer overlapping at edges of the slices, 10 x 12 area; OR; 6 slices of meaty uncured bacon overlapping at edges
From recipes-list.com
From recipes-list.com
WEEKNIGHT PORCHETTA WITH LEMONY BROCCOLINI | COOK'S COUNTRY …
For a quick meal with the slow-cooked flavor of porchetta, we season the tenderloin before wrapping it in prosciutto. 4 teaspoons salt. 2 chocolate bar biscuit croissant topping. 1 jelly …
From americastestkitchen.com
From americastestkitchen.com
WEEKNIGHT PORCHETTA
4 garlic cloves, finely chopped; plus 2 heads, halved crosswise; 1 tablespoon coarsely chopped fresh rosemary, plus 4 sprigs; 1 tablespoon fennel seeds, coarsely chopped
From mealplannerpro.com
From mealplannerpro.com
WEEKNIGHT PORCHETTA RECIPE - CUISINART.COM
Instructions. 1.Chop the garlic and the sage, rosemary and thyme. Combine together with the ground toasted fennel seed and crushed red pepper. 2.Season the pork tenderloin with the …
From cuisinart.com
From cuisinart.com
WEEKNIGHT PORCHETTA - CUISINART
Instructions. 1. u0007Chop the garlic and the sage, rosemary and thyme. Combine. together with the ground, toasted fennel seed and crushed. red pepper. 2. u0007Season the pork …
From cuisinart.com
From cuisinart.com
WATCH WEEKNIGHT PORCHETTA | BON APPéTIT
Dec 18, 2017 Try this bacon wrapped pork tenderloin for a fancy weeknight dinner! Released on 12/18/2017. Transcript. (upbeat music)
From bonappetit.com
From bonappetit.com
WEEKNIGHT PORCHETTA – JULZIE STYLE
Jan 21, 2022 Porchetta is an Italian Pork Roast. Not just any pork roast, but a pork on pork roast stuffed with lots of garlic, herbs, fennel, citrus zest, sometimes dijon mustard, definitely …
From julziestyle.com
From julziestyle.com
WEEKNIGHT PORCHETTA DINNER MENU | EPICURIOUS.COM
This Porchetta Dinner Menu Takes Less Than an Hour. The classic Italian dish can take days to make, but this streamlined version is perfect for weeknights. Serve with a brothy, greens-filled …
From epicurious.com
From epicurious.com
WEEKNIGHT PORCHETTA - MASTERCOOK
4 garlic cloves, finely chopped; plus 2 heads, halved crosswise; 1 tablespoon coarsely chopped fresh rosemary, plus 4 sprigs; 1 tablespoon fennel seeds, coarsely chopped
From mastercook.com
From mastercook.com
WEEKNIGHT PORCHETTA WITH LEMONY BROCCOLINI | AMERICA'S TEST …
For a quick meal with the slow-cooked flavor of porchetta, we season the tenderloin before wrapping it in prosciutto. 4 teaspoons salt. 2 chocolate bar biscuit croissant topping. 1 jelly …
From americastestkitchen.com
From americastestkitchen.com
You'll also love