Wheat Bran Muffins Recipe 465
HODGSON MILL'S OVEN-READY BRAN MUFFINS
From the back of a box of Hodgson Mill wheat bran. I like this recipe because you can make the batter in advance and store in the fridge in an airtight container for 2 to 4 weeks. That way I can bake a few fresh muffins whenever I want without having to break out the mixer.
Provided by Renegade Chef
Categories Quick Breads
Time 25m
Yield 24 muffins
Number Of Ingredients 9
Steps:
- Mix 1 cup wheat bran with 1 cup boiling water; stir and let water absorb into bran.
- In a separate bowl blend sugar and butter.
- Measure and combine flour, baking soda, and salt.
- Combine the moist bran with the beaten eggs, the remaining 2 cups of bran, buttermilk, blended sugar-butter mixture, and the flour, soda and salt.
- Stir until well blended.
- At this point you can place the batter in the fridge for future use or bake at once.
- When preparing to bake, preheat oven to 400 degrees.
- Stir batter well and spoon into prepared muffin tins.
- Bake 15 minutes.
- Keep remaining mixture in airtight container for 2 to 4 weeks.
Nutrition Facts : Calories 145.9, Fat 4.8, SaturatedFat 2.7, Cholesterol 26.5, Sodium 266.2, Carbohydrate 24.6, Fiber 3.5, Sugar 9.9, Protein 3.7
CLASSIC WHEAT BRAN MUFFINS
This is a wonderful bran muffin that my Mom always made and now I carry on the tradition. This recipe came from the back of Rogers Wheat Bran. Quick to make, plus the recipe doubles well and freezes excellent.
Provided by Katherine in Alberta
Categories Quick Breads
Time 30m
Yield 12 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350.
- Mix together Rogers Wheat Bran and buttermilk; let stand.
- Combine the vegetable oil, egg, sugar and vanilla and add it to the bran-buttermilk mixture, this is now your first mixture.
- Mix flour, baking powder, baking soda and salt.
- Add to the first mixture, stir until just blended and add the raisins.
- Line muffin tins with baking cup papers and spoon into baking cup papers using all the batter.
- Bake at 350 for 15 to 20 minutes.
- Note: I bake mine for only 15 minutes and find them much moister.
More about "wheat bran muffins recipe 465"
GRANDMA'S HEALTHY BRAN MUFFINS | AMBITIOUS KITCHEN
Web Mar 12, 2023 In a separate large bowl mix together dry ingredients: wheat bran, whole wheat pastry flour, baking powder, baking soda, salt and …
From ambitiouskitchen.com
5/5 (50)Calories 211 per servingCategory Breakfast, Dairy Free, Healthy, Snack
From ambitiouskitchen.com
5/5 (50)Calories 211 per servingCategory Breakfast, Dairy Free, Healthy, Snack
- Preheat oven to 400 degrees F. Line a 12 cup muffin tin with only 10 liners and spray the inside of them with nonstick cooking spray -- DO NOT SKIP THIS.
- In a large bowl mix together brown sugar, molasses, applesauce, eggs, almond milk, apple cider vinegar until well combined, smooth and creamy.
- In a separate large bowl mix together dry ingredients: wheat bran, whole wheat pastry flour, baking powder, baking soda, salt and cinnamon. Add dry ingredients to the wet ingredients and mix with a spatula until just combined. Stir in melted and cooled coconut oil, mixing again until just combined.
- Divide batter evenly into 10 muffin liners and bake for 15-20 minutes or until toothpick comes out clean or with just a few crumbs attached. Cool muffins for 5 minutes then remove and transfer to a wire rack to finish cooling. Muffins are best served warm with a little butter on top.
BEST EVER BRAN MUFFINS | THE RECIPE CRITIC
Web Jan 22, 2021 Soak the Wheat Bran: pour the wheat bran into a small bowl and pour the buttermilk over the top. Stir together and let this …
From therecipecritic.com
4.7/5 (3)Total Time 32 minsCategory BreakfastCalories 212 per serving
From therecipecritic.com
4.7/5 (3)Total Time 32 minsCategory BreakfastCalories 212 per serving
- In a small bowl add the wheat bran and pour the buttermilk over, stir to combine, let this soak for 10 minutes.
- In a medium size bowl add the flour, cinnamon, baking soda, baking powder and salt. Stir with a fork or whisk.
WHEAT BRAN MUFFINS - BETTER HOMES & GARDENS
Web Sep 1, 2014 Preheat oven to 400°F. Coat twelve 2 1/2-inch muffin cups with cooking spray or line with paper bake cups; coat bake cups with …
From bhg.com
4/5 (2)Total Time 45 minsServings 12Calories 196 per serving
From bhg.com
4/5 (2)Total Time 45 minsServings 12Calories 196 per serving
- Preheat oven to 400°F. Coat twelve 2 1/2-inch muffin cups with cooking spray or line with paper bake cups; coat bake cups with cooking spray. Set pan aside.
- In a small bowl combine the boiling water and butter, stirring until butter is melted. Stir in 1/2 cup of the wheat bran until moistened.
- In a medium bowl stir together the remaining 1 cup wheat bran, the flour, baking powder, baking soda, and salt. In a large bowl combine egg, buttermilk, brown sugar, and vanilla. Stir the bran-butter mixture and the flour mixture into egg mixture just until moistened.
- If desired, fold Add-In(s) into batter. Spoon batter into the prepared muffin cups, filling each three-fourths full. Bake for 15 to 20 minutes or until a wooden toothpick inserted in the centers comes out clean. Cool in muffin cups on a wire rack for 5 minutes. Remove from muffin cups; serve warm. If desired, serve with Chocolate-Hazelnut and Cherry Topping.
DELICIOUS BRAN MUFFINS RECIPE WITH RAISINS - INSPIRED TASTE
Web Apr 10, 2018 1 1/2 cups wheat bran 2/3 cup boiling water 1/2 cup raisins 1/2 cup unsalted butter at room temperature 1 cup light brown sugar 2 large eggs 2 tablespoons unsulphured molasses, we use Blackstrap …
From inspiredtaste.net
From inspiredtaste.net
EASY BRAN MUFFINS RECIPE | EXTRA MOIST | COOKIES AND CUPS
Web Nov 7, 2019 Instructions. Combine the cereal, flour, brown sugar, baking soda, salt, and cinnamon into a large bowl and whisk together. Set aside. In a separate bowl whisk together the buttermilk, oil, egg, and vanilla. …
From cookiesandcups.com
From cookiesandcups.com
HEALTHY BRAN MUFFINS RECIPE - SALLY'S BAKING ADDICTION
Web Jan 9, 2023 1 cup ( 52g) wheat bran 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1/2 teaspoon ground cinnamon 1 large egg, at room temperature 1/2 cup ( 170g) honey or pure maple …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
MOIST BRAN MUFFINS - RECIPE GIRL
Web Apr 15, 2023 Instructions. Pour boiling water over ¾ cup of the bran cereal in a small mixing bowl. Add the raisins, brown sugar and oil. While the bran mixture cools, whisk together the flour, baking soda, baking powder and …
From recipegirl.com
From recipegirl.com
BRAN MUFFINS - I AM BAKER
Web Jul 7, 2021 In a large bowl, combine bran cereal (or wheat bran) and milk. Let stand for 3-5 minutes (or until cereal is softened). Add the egg, oil, and molasses. Mix well and set aside. In a large bowl whisk together flour, …
From iambaker.net
From iambaker.net
HOW TO MAKE OLD-SCHOOL BRAN MUFFINS FROM SCRATCH - SERIOUS EATS
Web Aug 10, 2018 For that reason, bran needs a water supply of its own: four ounces of boiling hot water for every ounce of bran. Heat helps the flakes hydrate a little faster, but it can …
From seriouseats.com
From seriouseats.com
BRAN MUFFINS - THE SUPER HEALTHY RECIPE! - CHOCOLATE COVERED KATIE
Web Oct 6, 2021 Instructions. In a large bowl, soak bran flakes in the milk for half an hour. Then preheat the oven to 400 F. Whisk all remaining ingredients into the bowl to form a batter. …
From chocolatecoveredkatie.com
From chocolatecoveredkatie.com
HEALTHY WHOLE WHEAT BRAN MUFFINS - LIFE MADE SIMPLE
Web Feb 20, 2020 Preheat oven to 425 degrees. Lightly spray or line one muffin tin, set aside. In a small glass measuring cup or bowl, whisk together the "buttermilk", yogurt, egg, oil, …
From lifemadesimplebakes.com
From lifemadesimplebakes.com
RAISIN BRAN MUFFINS RECIPE {WITH WHOLE WHEAT FLOUR AND COCONUT …
Web Jan 1, 2020 In a small bowl, combine the buttermilk and baking soda. Set aside. Mix together the coconut oil and brown sugar. Add the egg and beat well. Add in the …
From tastesoflizzyt.com
From tastesoflizzyt.com
BLUEBERRY BRAN MUFFINS - RACHEL COOKS®
Web Aug 17, 2022 Preheat oven to 375°F and line 14 muffin cups with cupcake papers, or spray tins with non-stick cooking spray. In measuring cup, stir together milk and vinegar; …
From rachelcooks.com
From rachelcooks.com
CLASSIC BRAN MUFFINS - ROGERS FOODS
Web Apr 27, 2021 1. Preheat oven to 375°F (190°C). Grease or line a 12 cup muffin tin with paper liners. 2. In a large bowl, mix together Rogers Wheat Bran and buttermilk; let …
From rogersfoods.com
From rogersfoods.com
BROWN BUTTER BRAN MUFFINS — HOW TO MAKE BRAN MUFFINS - DELISH
Web Jul 16, 2021 Stir in cooled bran mixture. Fold in flours, pumpkin pie spice (if using), baking soda, baking powder, and salt until just combined. Step 3 Preheat oven to 375° and line …
From delish.com
From delish.com
EASY BRAN MUFFINS RECIPE - DINNER, THEN DESSERT
Web Jan 14, 2022 Preheat oven to 375 degrees and line a muffin tin with cupcake liners. In a large bowl whisk the wheat bran and buttermilk and let sit for 10 minutes. Add in …
From dinnerthendessert.com
From dinnerthendessert.com
HEALTHY BRAN MUFFINS - VEGGIE DESSERTS
Web Jun 20, 2018 Preheat oven to 375F / 190C. Lightly grease a muffin tin or line with paper cases. Stir the wheat bran into the buttermilk and set aside for 10 minutes to soften the …
From veggiedesserts.com
From veggiedesserts.com
CLASSIC BRAN MUFFINS RECIPE - TASTE AND TELL
Web Apr 11, 2023 1 1/2 cups wheat bran 1 cup buttermilk 1/3 cup vegetable oil 1 egg 2/3 cup light brown sugar 1/2 teaspoon vanilla extract 1 cup white whole wheat flour 1 teaspoon …
From tasteandtellblog.com
From tasteandtellblog.com
BEST BUTTERMILK BRAN MUFFINS | A BOUNTIFUL KITCHEN
Web May 22, 2021 Preheat oven to 400 degrees. Grease twelve muffin cups or use paper liners. In a large bowl, combine oil, All-Bran cereal and buttermilk. Let sit for about 5 …
From abountifulkitchen.com
From abountifulkitchen.com
FAVORITE BRAN MUFFINS
Web Apr 14, 2023 Preheat the oven to 375 degrees F and grease a standard muffin pan with nonstick spray. Add the flour, wheat bran, baking powder, baking soda, cinnamon, and …
From yummytoddlerfood.com
From yummytoddlerfood.com
EASY LEFTOVER CEREAL MUFFINS RECIPE THE WHOLE FAMILY LOVES
Web Jun 18, 2008 Preheat oven to 400°F. Mix dry ingredients in a large bowl. Whisk egg in a small bowl, add in milk and applesauce. Add wet ingredients to flour mixture and stir until …
From thriftyjinxy.com
From thriftyjinxy.com
BRAN MUFFINS RECIPE | KING ARTHUR BAKING
Web In a small mixing bowl, pour the boiling water over the half cup of cereal. When cooled, mix in the vegetable oil and egg. While the water/bran mixture cools, whisk together the …
From kingarthurbaking.com
From kingarthurbaking.com
WHAT IS BRAN AND HOW IS IT DIFFERENT FROM OTHER FLOUR?
Web Apr 14, 2023 A cup of whole wheat flour contains 14 grams of fiber and a cup of wheat bran contains 25 grams of fiber. Additionally, wheat bran is rich in iron, zinc, …
From tastingtable.com
From tastingtable.com
WHOLE WHEAT BRAN MUFFINS - TASTE AND TELL
Web Feb 11, 2018 Remove from the heat and allow to sit for 5 minutes. Preheat the oven to 350ºF. Line 16 muffin tin cups with liners. Spray with nonstick cooking spray. In a food …
From tasteandtellblog.com
From tasteandtellblog.com
You'll also love
