White Baked Ziti Recipes
BAKED ZITI I
A lady I worked with brought this in one day, and it was a hit. Now it is the favorite of all my dinner guests. It's great for a covered dish dinner too. I have made this also without the meat, and it is well received.
Provided by Colleen B. Smith
Categories Pasta and Noodles Pasta by Shape Recipes Ziti Recipes
Time 55m
Yield 10
Number Of Ingredients 8
Steps:
- Bring a large pot of lightly salted water to a boil. Add ziti pasta, and cook until al dente, about 8 minutes; drain.
- In a large skillet, brown onion and ground beef over medium heat. Add spaghetti sauce, and simmer 15 minutes.
- Preheat the oven to 350 degrees F (175 degrees C). Butter a 9x13 inch baking dish. Layer as follows: 1/2 of the ziti, Provolone cheese, sour cream, 1/2 sauce mixture, remaining ziti, mozzarella cheese and remaining sauce mixture. Top with grated Parmesan cheese.
- Bake for 30 minutes in the preheated oven, or until cheeses are melted.
Nutrition Facts : Calories 578.2 calories, Carbohydrate 58.4 g, Cholesterol 71.3 mg, Fat 25.3 g, Fiber 6 g, Protein 27.9 g, SaturatedFat 12.7 g, Sodium 913.6 mg, Sugar 14.3 g
BAKED ZITI (WHITE)
Make and share this Baked Ziti (White) recipe from Food.com.
Provided by pmontone
Categories One Dish Meal
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Cook pasta as directed on box.
- Dice and cook chicken, then put aside.
- In medium-large bowl mix together Ricotta, cream of chicken, and Alfredo sauce.
- Preheat oven at 350°F.
- In large casserole dish:.
- Cover bottom of dish thinly with sauce mixture.
- Place noodles to cover dish.
- Sprinkle cooked chicken over pasta.
- Place sauce mixture on top (it should sink into layers).
- Sprinkle Mozzarella cheese.
- Sprinkle Parmesan cheese.
- Repeat pasta.
- Repeat sauce mix.
- Sprinkle the rest of Mozzarella cheese.
- Bake for 45 minutes.
- Enjoy.
Nutrition Facts : Calories 507.5, Fat 20.6, SaturatedFat 10.3, Cholesterol 77.6, Sodium 825.9, Carbohydrate 50.5, Fiber 1.8, Sugar 2, Protein 28.6
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