White Cranberry Pineapple Punch Recipes

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CRANBERRY PINEAPPLE PUNCH

An easy Cranberry Pineapple Punch recipe.

Categories     Non-Alcoholic     Picnic     Kid-Friendly     Cranberry     Pineapple     Party     Gourmet     Drink     Small Plates

Yield Makes about 20 cups.

Number Of Ingredients 5



Cranberry Pineapple Punch image

Steps:

  • In a large punch bowl, combine the cranberry juice cocktail, the pineapple juice, the ginger ale, and the seltzer water, add an ice block, and serve the punch in punch glasses, garnished with the pineapple.

Two 1-quart bottles chilled cranberry juice cocktail
A 1-quart 14-ounce can chilled unsweetened pineapple juice
2 cups chilled ginger ale
2 cups chilled seltzer water
Garnish: fresh pineapple spears, if desired

PINEAPPLE PUNCH

Filled with delicious citrus flavors, this lively beverage will brighten any setting, according to Verna Doerksen of MacGregor, Manitoba. She reveals, "I usually make two to three batches for family gatherings, and there's never any left."

Provided by Taste of Home

Time 10m

Yield 7-1/2 quarts.

Number Of Ingredients 7



Pineapple Punch image

Steps:

  • In a large bowl, dissolve sugar in water. Add juices. Refrigerate for 2 hours or until chilled. Just before serving, stir in soda.

Nutrition Facts :

2 cups sugar
2-1/2 cups boiling water
1 bottle (48 ounces) grapefruit juice
1 can (46 ounces) orange juice
1 can (46 ounces) pineapple juice
1 cup lemon juice
2 liters lemon-lime soda, chilled

WHITE CRANBERRY-PINEAPPLE PUNCH

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes

Yield Makes 1 gallon

Number Of Ingredients 8



White Cranberry-Pineapple Punch image

Steps:

  • In a large serving pitcher, stir together juices and ginger ale; garnish by floating mango and papaya slices on surface. Serve poured over ice.

7 cups store-bought white cranberry juice
4 cups store-bought pineapple juice
1/2 cup freshly squeezed lemon juice
1/2 cup freshly squeezed lime juice
4 cups ginger ale
1/4 mango, peeled, seeded, and thinly sliced into half moons, for garnish
1/4 papaya, peeled, seeded, and thinly sliced into half moons, for garnish
Ice cubes, for serving

SPARKLING WHITE GRAPE PUNCH

White cranberry juice adds tartness to this punch for showers and teas. For a light blush tone, use regular cranberry juice. -Julie Sterchi, Jackson, Missouri

Provided by Taste of Home

Time 10m

Yield 24 servings (3/4 cup).

Number Of Ingredients 4



Sparkling White Grape Punch image

Steps:

  • Just before serving, combine juices in a 5-qt. punch bowl. Stir in soda. Add grapes if desired.

Nutrition Facts : Calories 91 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 15mg sodium, Carbohydrate 23g carbohydrate (22g sugars, Fiber 0 fiber), Protein 0 protein.

1 bottle (64 ounces) white grape juice, chilled
1-1/2 cups white cranberry juice, chilled
2 liters lemon-lime soda, chilled
Seedless red or green grapes, optional

PINEAPPLE CRANBERRY PUNCH

Combining refreshing pineapple flavor with the zing of cranberry juice is how I created an easy-to-fix sipper to take to holiday parties.

Provided by Taste of Home

Time 10m

Yield about 3-1/2 quarts.

Number Of Ingredients 4



Pineapple Cranberry Punch image

Steps:

  • Combine 2 cups cranberry juice and crushed pineapple. Pour into a 6-cup ring mold; freeze. Just before serving, combine pineapple juice and remaining cranberry juice in a punch bowl; stir in ginger ale. Add the ice ring.

Nutrition Facts :

1 bottle (64 ounces) cranberry juice, chilled, divided
1 can (20 ounces) crushed pineapple, undrained
1 can (46 ounces) pineapple juice, chilled
1 liter ginger ale, chilled

HOLIDAY PUNCH II

Great non-alcoholic punch! Make a day in advance to allow the flavors to meld.

Provided by Aleta

Categories     Drinks Recipes     Punch Recipes     Non-Alcoholic Punch Recipes

Time P1DT10m

Yield 32

Number Of Ingredients 5



Holiday Punch II image

Steps:

  • In a large container, mix together sugar, cranberry juice, pineapple juice and almond extract. Refrigerate for 1 day.
  • To serve, pour juice mixture into a punch bowl. Stir in ginger ale.

Nutrition Facts : Calories 58.4 calories, Carbohydrate 13.7 g, Fat 0.1 g, Protein 0.1 g, Sodium 8.4 mg, Sugar 12.7 g

⅓ cup white sugar
1 quart cranberry juice
2 cups unsweetened pineapple juice
3 tablespoons almond extract
1 (2 liter) bottle ginger ale

CRANBERRY FRUIT PUNCH

I tried different combinations of juices until I came up with this pleasant punch that's not too sweet. It's perfect when you're serving a lot of holiday sweets. -Jean Ann Herritt, Canton, Ohio

Provided by Taste of Home

Time 10m

Yield 24 servings (about 1 cup each).

Number Of Ingredients 10



Cranberry Fruit Punch image

Steps:

  • Place juice concentrates in a 7-qt. or larger container; let stand until partially thawed. Stir in juices., To serve, stir in soda. Serve over ice. If desired, top with lemon zest.

Nutrition Facts :

1 can (12 ounces) frozen cranberry juice concentrate
1 can (12 ounces) frozen grape juice concentrate
1 can (12 ounces) frozen lemonade concentrate
6 cups white grapefruit juice
1 can (46 ounces) unsweetened pineapple juice
4 cups cranberry-raspberry juice
4 cups cranberry-apple juice
4 cups chilled raspberry or cherry soda
Ice
Lemon zest strips or fresh cranberries

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