White Jello Salad Recipes

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WHITE GELATIN

This recipe is called white gelatin but is very moist unlike regular gelatin. My family has made this every year for Thanksgiving and Christmas and it never gets old.

Provided by chrissys08

Categories     Desserts     Specialty Dessert Recipes     Dessert Salad Recipes     Jell-O® Salad

Time 3h15m

Yield 12

Number Of Ingredients 8



White Gelatin image

Steps:

  • In a medium bowl, beat cream cheese and sugar until smooth and well blended. In a separate bowl, dissolve the gelatin in boiling water. Stir into the cream cheese mixture along with the milk, lemon juice and vanilla. Fold in the whipped topping. Pour into a mold if desired, and refrigerate until set, about 3 hours.

Nutrition Facts : Calories 140.7 calories, Carbohydrate 12.1 g, Cholesterol 22.2 mg, Fat 9.3 g, Protein 2.7 g, SaturatedFat 6.4 g, Sodium 67.1 mg, Sugar 11.6 g

1 (8 ounce) package cream cheese, softened
½ cup white sugar
1 (.25 ounce) envelope unflavored gelatin
⅓ cup boiling water
1 cup milk
1 tablespoon lemon juice
1 teaspoon vanilla extract
1 ½ cups frozen whipped topping, thawed

WHITE GELATIN SALAD WITH FRUIT TOPPING

This is a very versatile salad that can be used in a jello mold, put into a springform pan with a graham cracker crust, served in a 9X13" pan or used to fill individual ramekins. My mother has made this recipe for nearly every holiday dinner at the request (more like demand) of my daughter! The fruit topping is just a canned fruit filling that would typically be used as pie filling. Any flavor will work well. Cooking time is chiilling time to ensure a good set. Enjoy!

Provided by lynettejs

Categories     Gelatin

Time 8h10m

Yield 8-10 serving(s)

Number Of Ingredients 6



White Gelatin Salad With Fruit Topping image

Steps:

  • Dissolve gelatin in 1 cup cold water. Set aside.
  • Mix sugar into boiling water, stirring until dissolved.
  • Add gelatin mixture to sugar water.
  • Add sour cream and mix until lumps have disappeared.
  • Fold in Cool Whip.
  • Pour into mold or dish. (May lightly grease mold with mayo. This will not affect the flavor at the end.).
  • Chill overnight.
  • Serve with pie filling as topping or in center of round mold.

Nutrition Facts : Calories 356.6, Fat 19, SaturatedFat 13.1, Cholesterol 31.1, Sodium 60.1, Carbohydrate 45.8, Sugar 46, Protein 3.1

1/2 ounce unflavored gelatin (such as 2 envelopes of Knox gelatine)
1 1/2 cups granulated sugar
1 1/2 cups boiling water
16 ounces sour cream
8 ounces Cool Whip
fruit pie filling, such as Thank You brand

SNOW-WHITE SALAD

I love to collect recipes for all kinds of occasions. This sweet gelatin salad is one I often make for Christmas, decorating it with halved red candied cherries for "holly berries" and green candied cherries cut into "leaves".

Provided by Taste of Home

Categories     Lunch

Time 25m

Yield 16 servings.

Number Of Ingredients 8



Snow-White Salad image

Steps:

  • In a small bowl, combine gelatin and water; set aside. In a saucepan, bring pineapple and sugar to a boil. Remove from the heat; stir in gelatin mixture until completely dissolved. , In a large bowl, beat cream cheese until fluffy. Stir in marshmallow creme and pineapple mixture. Refrigerate for 30 minutes. , Prepare whipped topping according to package directions; fold into pineapple mixture. Pour into an ungreased 13-in. x 9-in. dish. Cover and refrigerate overnight. Decorate with cherries if desired.

Nutrition Facts : Calories 141 calories, Fat 5g fat (4g saturated fat), Cholesterol 16mg cholesterol, Sodium 54mg sodium, Carbohydrate 21g carbohydrate (18g sugars, Fiber 0 fiber), Protein 2g protein.

2 envelopes unflavored gelatin
1/2 cup cold water
1 can (20 ounces) crushed pineapple, undrained
1/4 cup sugar
2 packages (8 ounces each) cream cheese, softened
1 jar (7 ounces) marshmallow creme
2 envelopes whipped topping mix (Dream Whip)
Red and green candied cherries, optional

WHITE JELLO

I use this recipe to top-off or put between other Jello recipes. Perfect for making a patriotic mold.

Provided by dojemi

Categories     Gelatin

Time 15m

Yield 4 1/2 cups

Number Of Ingredients 6



White Jello image

Steps:

  • Boil milk and add sugar to dissolve completely.
  • Dissolve the gelatin in the cold water.
  • Add together the milk mixture and the gelatin mixture.
  • Stir in the vanilla.
  • Beat in the sour cream.
  • Pour into serving bowl and refrigerate till firm.

2 cups milk
1 cup sugar
2 (1/4 ounce) packages gelatin powder (Knox)
1/2 cup cold water
1 teaspoon vanilla extract
1 pint sour cream (2 cups)

WHITE JELLO SALAD

Make and share this White Jello Salad recipe from Food.com.

Provided by jeswes54

Categories     Gelatin

Time 3h10m

Yield 16 serving(s)

Number Of Ingredients 7



White Jello Salad image

Steps:

  • Prepare the jello with the boiling water. Add the marshmallows, and let cool. Add the milk and stir. Fold in the fruit cocktail. At this point, you can choose to add the bananas here or slice on top after completely set. Pour into a jello mold or a 9" cake pan. When completely set, add the bananas (if you haven't already) and top with cool whip or whip cream.

Nutrition Facts : Calories 82, Fat 1.6, SaturatedFat 1.3, Cholesterol 1.4, Sodium 37.1, Carbohydrate 16.8, Fiber 0.5, Sugar 13.6, Protein 1.1

1 (3 ounce) package lemon Jell-O gelatin
1 cup boiling water
12 large marshmallows, cut up
2/3 cup milk
1 (15 ounce) can fruit cocktail, partially drained
1 cup sliced banana (about 3 or 4)
1 cup Cool Whip

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