Wild Game Meatloaf Recipes

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WILD GAME MEATLOAF

Found this in a news paper. But then i was hinking that my dad used to make some thing like this. So i got his recipe out and tryed it. Wow very good.

Provided by Bob Wakeman

Categories     Meatloafs

Time 2h15m

Number Of Ingredients 13



wild game meatloaf image

Steps:

  • 1. pre-heat oven to 350 in a large bowl,combine all meat.Add bell peppers,onoin,mushrooms,panko crumbs,egg,stake seasoning,and marina. Mix with your hands kneading well to incorporate.
  • 2. Line a 9-by-5-by-3 inch lof pan with bacon. Pack meatloaf mix into pan,then gently invert onto a by-13 inch backing dish,Sprinkle with salt,ground pepper and garlic powder.
  • 3. Bake he meatloaf for 1 hour,then increase the heat to 400 and continue to bake untill bacon is crisp
  • 4. remove and set a side for 10-15 min before serving

1 lb ground beef
1/2 lb ground buffalo
1/2 lb ground lamb/or ground venison
1/2 c diced green,red,and yellow pepper.
1/2 c diced onion
1=3/4 c panko bread crumbs
1 duck egg. can use any egg.
1/2 c diced mushrooms.your choice
1 1/2 tsp montreal stake seasoing
1 1/2 c marinara sauce plus 2 tlb spoons
1 lb bacon
1 1/2 tsp garlic salt
fresh ground pepper to taste.

DEER BURGER MEATLOAF

My neighbor gave me a few pounds of venison, so I wanted to create something new.

Provided by Cara Noyes

Categories     Wild Game

Time 1h15m

Number Of Ingredients 7



Deer Burger Meatloaf image

Steps:

  • 1. In a large bowl, mix all ingredients except pizza sauce.
  • 2. Press firmly into a bread pan or meatloaf pan.
  • 3. Top with pizza sauce.
  • 4. Bake at 350 degrees for 50-60 minutes.
  • 5. Optional: You can add ground flax meal to this recipe. Use 1/4 cup and then only 3/4 c oatmeal. You can also include 1/2 cup shredded cheese into step one for extra melted goodness.

1 lb deer burger (ground venison)
1 c oatmeal (see option below)
1/4 c worcestershire sauce
3 eggs, raw
1 c fresh kale, chopped
2 clove minced garlic
1/2 c pizza sauce

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