Ww 4 Points Yogurt With Honey And Walnuts Recipes

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WW 4 POINTS - YOGURT WITH HONEY AND WALNUTS

Make and share this Ww 4 Points - Yogurt With Honey and Walnuts recipe from Food.com.

Provided by mariposa13

Categories     Dessert

Time 17m

Yield 6 serving(s)

Number Of Ingredients 3



Ww 4 Points - Yogurt With Honey and Walnuts image

Steps:

  • *To make yogurt cheese: spoon 1 (32 oz) container plain nonfat yogurt into a coffee filter; set over a bowl and let stand in refrigerator 2 hrs or overnight. Discard the liquid.
  • To make: Heat a large skillet over med heat.
  • Add the walnuts and toast, shaking the pan often, 6-7 minutes.
  • Transfer nuts to cutting board, allow to cool, and chop.
  • Spoon the yogurt cheese in each of 6 bowls.
  • Top each with the honey and sprinkle with walnuts.
  • 4 Points for 1/3 cup yogurt with 1 tbsp honey and 1 tbsp walnuts.

Nutrition Facts : Calories 177.4, Fat 9, SaturatedFat 2.3, Cholesterol 10.6, Sodium 38.6, Carbohydrate 22.4, Fiber 0.7, Sugar 21.3, Protein 4.4

1/2 cup walnut halves
2 cups yogurt, cheese*
6 tablespoons honey

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  • To prepare this delicious Greek Yogurt with Honey dessert start by toasting the walnuts. Preheat the oven to 180C. Spread the walnuts in a single layer on a baking sheet and toast for 7-8 minutes or until turning golden and fragrant. Transfer the toasted walnuts in a bowl, add the honey and blend to coat. Set aside to cool down for 1-2 minutes.
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