Ww Meatloaf 45 Points Recipes
WW MEATLOAF 4.5 POINTS
From Gina's Weight Watcher's Blog: For Christmas and thought individual mini meatloaves would be a perfect recipe to break it in. These low fat meatloaves are kid friendly and they cook quicker than making one big loaf. I actually prefer turkey meatloaf to beef, it's always moist and has great flavor. I replaced breadcrumbs with cholesterol lowering oatmeal for added nutrition. Serve this with Skinny Garlic Mashed Potatoes and a fresh veggie for a complete dinner.
Provided by SVSOUZA
Categories < 60 Mins
Time 45m
Yield 4 loaves, 1 serving(s)
Number Of Ingredients 10
Steps:
- Preheat the oven to 350°. Saute olive oil and onion on low until translucent.
- In a medium bowl mix turkey, onion, breadcrumbs, egg, ketchup, salt and marjoram. Divide into four equal loafs and place each loaf into a non stick mini loaf pan or shape into small loafs on an un-greased nonstick baking pan.
- In a small cup mix remaining 2 tbsp ketchup with wosterchire sauce and brush onto each loaf to give it a nice glaze.
- Bake uncovered for about 40 minutes at 350°. After baking let it sit for 5 minutes serving.
- Servings: 4 mini loaves Serving Size: 1 loaf • Time: 45 minutes • Points: 4.5 ww points.
Nutrition Facts : Calories 1281.7, Fat 62.4, SaturatedFat 16.3, Cholesterol 689.6, Sodium 1755.8, Carbohydrate 56.2, Fiber 5, Sugar 24.1, Protein 120.4
WW MIGHTY MEATLOAF
The combination of turkey breast and lean beef gives this a wonderful texture and unique flavor. From the Sep/Oct '06 WW Magazine. (3 Points per slice)
Provided by Sierra Silver
Categories Poultry
Time 1h20m
Yield 1 loaf, 12 serving(s)
Number Of Ingredients 12
Steps:
- Combine everything except meat in large mixing bowl; mix to combine.
- Add meat; mix lightly until vegetables are evenly distributed.
- Spoon into lightly greased loaf pan; bake at 350 for 60-70 minute.
- Let stand five minutes before cutting.
Nutrition Facts : Calories 102.5, Fat 2.5, SaturatedFat 0.9, Cholesterol 50.7, Sodium 249.5, Carbohydrate 4.7, Fiber 0.8, Sugar 0.5, Protein 14.6
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