GREEK HORIATIKI SALAD
This is the one and only Greek salad recipe that you'll ever need! Enjoy this Greek salad for summer BBQs, Greek dinner parties, picnics, and more. Ripe, red tomatoes will yield the best result. Serve with loads of good crusty bread to mop up the gorgeous juices.
Provided by Diana Moutsopoulos
Categories Salad Vegetable Salad Recipes Tomato Salad Recipes
Time 40m
Yield 4
Number Of Ingredients 9
Steps:
- Cut your tomatoes into wedges over the bowl that you're serving the salad in, so that any extra juices land in the bowl. Add onion slices. Liberally season with salt and oregano. Mix and allow tomatoes to sit at room temperature for at least 30 minutes, up to 2 hours, so that the salt releases the tomatoes' juices.
- Mix in feta cheese, cucumber, bell pepper, and olives just before serving. Stir everything together. Drizzle with olive oil.
Nutrition Facts : Calories 233.1 calories, Carbohydrate 14.4 g, Cholesterol 25.1 mg, Fat 17.7 g, Fiber 4 g, Protein 6.7 g, SaturatedFat 5.9 g, Sodium 486.1 mg, Sugar 8.8 g
GREEK SALAD (XORIATIKI SALATA)
Steps:
- Slice cucumber into salad bowl. Add green pepper, onion and tomato wedges. Season with salt and pepper. Add olives and chunks or slices of feta cheese. Pour olive oil and lemon juice over salad, then sprinkle lightly with oregano
XORIATIKI
Xoriátiki Saláta means "Greek Village Salad" and makes a great side salad - or add some crusty bread and make it a light meal all by itself. From Simply Delicious Greek Cooking.
Provided by FLKeysJen
Categories Greek
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Mix tomatoes, cucumber, onion, and lettuce in a salad bowl; top with the olives and Feta cheese.
- Combine the dressing ingredients; pour over salad and toss.
- Add pepper to taste.
Nutrition Facts : Calories 505.9, Fat 49.1, SaturatedFat 10.4, Cholesterol 26.8, Sodium 788.3, Carbohydrate 13.8, Fiber 3.2, Sugar 7.1, Protein 6.7
XORIATIKI (GREEK "VILLAGE" SALAD)
Make and share this Xoriatiki (Greek "Village" Salad) recipe from Food.com.
Provided by truebrit
Categories One Dish Meal
Time 10m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Cut the vegetables in slices and mix in a salad bowl.
- Top with the olives, capers and oregano and cover with"crumbled" feta cheese.
- Pour the olive oil evenly.
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