Yoyos Recipes
YOYOS
My Mummy pleaded with me to make these, her grandma used to make them and she hadn't had them in so long. I took one each for my neighbour and her daughter and they loved them, took them to school and my friends demolished them and it was a fight over the last one. These are a true kiwi recipe, out of the Edmonds cookbook
Provided by Perfect Pixie
Categories Dessert
Time 35m
Yield 16 serving(s)
Number Of Ingredients 8
Steps:
- pre heat oven to 180 degrees C.
- cream butter and icing sugar until light and fluffy.
- add essence.
- sift flour and custard powder together, fold into creamed mixture.
- roll teaspoonfuls of mixture into balls.
- place on oven tray, gently flatten with a floured fork (not to hard, you still want a thick cookie and it does not rise when baking).
- bake for 15-20 minutes, when cold sandwich together in pairs with butter filling.
- to make butter filling:.
- beat all ingredients until well combined.
EDMONDS YOYOS
Two deliciously crumbly cookies sandwiched together with a custardy filling...a family favourite! Edmonds is a New Zealand recipe staple, a fail-proof cookbook. In New Zealand I used to make these regularly for my family...they never lasted long!!!
Provided by the_allergic_chef
Categories Breads
Time 35m
Yield 20 cookies, 20 serving(s)
Number Of Ingredients 8
Steps:
- Cookies:.
- preheat oven to 180C or 350°F.
- cream butter and sugar until light and fluffy and add vanilla essence.
- sift the flour and custard powder and mix sifted ingredients into butter mix.
- roll small teaspoons of dough into balls and place on greased tray. flatten balls slightly with a fork.
- bake in the oven for 15-20 minutes. remove from the oven and allow to cool.
- Filling:.
- Beat all filling ingredients together until combined.
- Assembly:.
- Sandwich two cookies together with a little butter filling and serve.
Nutrition Facts : Calories 132.1, Fat 9.2, SaturatedFat 5.8, Cholesterol 24, Sodium 80.1, Carbohydrate 11.7, Fiber 0.2, Sugar 4.5, Protein 1.1
YOYOS (A TUNISIAN SWEET TREAT FOR ZWT-9)
I have always felt that doughnuts were something you bought at a bakery because they were just too labor-intensive to do otherwise. This recipe for Tunisian YoYos may well have changed my mind & I will be interested to know if other chefs feel as I do. The recipe was a little vague about times, saying "60 min plus rest time of 1 hr". So my division of times is a bit of guesswork based on recipe directions & does not include the 1 hr rest time. Enjoy!
Provided by twissis
Categories Breakfast
Time 1h
Yield 24 1 doughnut per serving, 24 serving(s)
Number Of Ingredients 12
Steps:
- Place eggs, oil, orange juice, 1 tbsp of coconut & sugar in a blender or food proc & process until smooth.
- Transfer the mixture to a lrg mixing bowl. Then sift in flour & baking soda. Knead to a soft dough (adding a sml amt of water if needed). Cover bowl & set aside to rest for 1 hour.
- Just before you are ready to cook the doughnuts, make the syrup by placing the sugar, water & lemon juice in a saucepan. Bring to a boil (while stirring) & cook until the sugar is dissolved.
- Reduce heat. Stir in the honey plus the remaining 1 tbsp of the coconut & simmer for 10 minutes. Keep warm.
- Heat a deep fat fryer to 350F (180C).
- Form the dough into balls about the size of a lrg walnut. Then flatten them slightly & punch a hole thru the center using your finger (which has been dipped in flour).
- Deep fry a few doughnuts at a time for about 4 min until golden brown on all sides. Drain on paper towels.
- Dip ea doughnut into the warm lemon-honey syrup & serve immediately.
Nutrition Facts : Calories 158.1, Fat 3.5, SaturatedFat 0.9, Cholesterol 23.2, Sodium 89.3, Carbohydrate 30.8, Fiber 0.4, Sugar 22.3, Protein 2
More about "yoyos recipes"
YO YO BISCUITS | CLASSIC RECIPE - BAKE PLAY SMILE
2020-09-27 Preheat oven to 160 degrees celsius (fan-forced). Line two baking trays with baking paper. Measure the self raising flour, plain flour and custard …
From bakeplaysmile.com
5/5 (53)Total Time 25 minsCategory BiscuitsCalories 172 per serving
From bakeplaysmile.com
5/5 (53)Total Time 25 minsCategory BiscuitsCalories 172 per serving
YOYOS (YOUYOUS) - TRADITIONAL TUNISIAN RECIPE | 196 …
2018-03-10 Yoyos. In the bowl of a stand mixer, pour the oil, sugar, vanilla, orange blossom water, orange zest and eggs. Mix for 2 minutes until homogeneous. Pour the flour gradually and continue mixing at low speed until …
From 196flavors.com
From 196flavors.com
YOYOS | FOOD AND TRAVEL MAGAZINE
Ingredients. 175g unsalted butter, at room temperature; 40g icing sugar, sifted; 1⁄4tsp vanilla essence; 225g flour, sifted; 40g custard powder, sifted
From foodandtravel.com
From foodandtravel.com
YO YO BISCUITS - CREATE BAKE MAKE
2016-08-01 Preheat oven to 180 degrees celsius (fan-forced) and line two baking trays with baking paper. Sift the icing sugar into a bowl and add the butter and vanilla essence. Beat until smooth and creamy. Sift into the bowl the self …
From createbakemake.com
From createbakemake.com
YOYO COOKIES - SHEESH…. DELICIOUSLY GOOD!
For over 100 years, Yo-Yo Cookies™ grew from being commercially made, becoming a baking stable in every home kitchen, to becoming an iconic cookie of Australia and New Zealand. Here in Yo-Yo Land Canada, we too started with …
From yoyocookies.ca
From yoyocookies.ca
YO-YO BISCUITS RECIPE | AUSTRALIA'S BEST RECIPES
2014-06-06 Biscuits: Cream butter and icing sugar, add sifted flour and custard powder. Mix well. Form into balls and place onto greased oven trays and press with a fork to form biscuits. …
From bestrecipes.com.au
4.6/5 (34)Total Time 45 minsCategory Afternoon Tea, Lunch Box, Morning Tea, Snack
From bestrecipes.com.au
4.6/5 (34)Total Time 45 minsCategory Afternoon Tea, Lunch Box, Morning Tea, Snack
YOYOS HOT DOGS RECIPES ALL YOU NEED IS FOOD
Preheat the oven to 400 degrees F (200 degrees C). Bake the corn dogs according to package directions. When corn dogs are cool enough to handle, remove the sticks, and split in half …
From stevehacks.com
From stevehacks.com
YOYOS — EVERYDAY GOURMET
2022-05-14 Latest Recipes Recipe Collections About Justine The Show Guests Open Menu Close Menu. Latest Recipes Recipe Collections About ... Yoyos. Anna Polyviou. 14 May. …
From everydaygourmet.tv
From everydaygourmet.tv
YOYOS | TERRARIA WIKI | FANDOM
Yoyos are melee weapons that are similar to Flails, being thrown and coming back. They receive bonuses from Melee-enhancing equipment, armors, and flasks. There are various different …
From terraria-archive.fandom.com
From terraria-archive.fandom.com
FROM VENEZUELA TO YOUR OWN KITCHEN: A DELICIOUS, …
2019-04-24 Yoyo recipe. Ingredients: For the yoyos. 2 ripe plantains 400 grams Akawi or halloumi cheese; 400 grams thick-cut bacon; 1 egg ½ cup all-purpose flour ½ cup water ½ …
From cbc.ca
From cbc.ca
PASSIONFRUIT YOYOS - VJ COOKS
2021-11-06 How to make Passionfruit yoyos: Biscuits: Preheat the oven to 180°C fan bake. In a large bowl or mixer, cream butter, vanilla and sifted icing sugar together. Sift in the remaining …
From vjcooks.com
From vjcooks.com
YOYOS - TERRARIA WIKI
Yoyos are melee weapons that can be thrown and seek after the player's cursor when used. Once deployed, a yoyo will stay in the air for up to a certain maximum flight time which varies …
From terraria.fandom.com
From terraria.fandom.com
YOYOS RECIPE NZ | EDMONDS COOKING
Preheat the oven to 180ºC. Line two baking trays with baking paper. Cream the butter and icing sugar until light and fluffy and then add the vanilla.
From edmondscooking.co.nz
From edmondscooking.co.nz
THERMOMIX OLD FASHIONED YOYOS RECIPE | ALYCE ALEXANDRA
2016-04-20 Old Fashioned Yoyos Thermomix Recipe. MAKES 18 + vegetarian + egg free + nut free. Ingredients. 250g raw sugar 400g butter, roughly chopped 2 tsp vanilla extract 270g plain …
From alycealexandra.com
From alycealexandra.com
LIGHT UP YOYOS RECIPES ALL YOU NEED IS FOOD
The Amazon is a yoyo that is crafted from materials found in the Underground Jungle biome. It has a spin duration of 8-9 seconds and can reach up to 13 tiles. Its best modifier is Godly or …
From stevehacks.com
From stevehacks.com
YOYOS RECIPE | YO YO BISCUITS - COUNTRY RECIPE BOOK
Instructions. Cream butter and icing sugar. Sift flour and custard powder several times. Mix all well and roll in small balls. Mark with a fork and cook in slow oven until pale brown. Join by mixing …
From countryrecipebook.com
From countryrecipebook.com
#60-minutes-or-less #time-to-make #course #cuisine #preparation #occasion #south-west-pacific #for-large-groups #rolled-cookies #desserts #easy #beginner-cook #finger-food #kid-friendly #picnic #vegetarian #cookies-and-brownies #dietary #gifts #brown-bag #inexpensive #egg-free #new-zealand #free-of-something #toddler-friendly #to-go #number-of-servings #presentation
You'll also love