Yummy Cocoa Rice Crispy Treats Recipes
YUMMY COCOA RICE CRISPY TREATS
This is nothing original here..just plain old cocoa rice krispie treats with chocolate drizled on top. I do put more marshmallow than the average person just because i like them extra chewy. I recently made these for a bake sale and thought i would share.
Provided by Debbie W
Categories Other Desserts
Time 20m
Number Of Ingredients 4
Steps:
- 1. Melt in a large sauce pan the butter..add marshmallows..stirring constantly until they are completely melted. Then add the cocoa krispies..coat well
- 2. Pour mixture in a oiled 9x13 pan..allow to cool..cut in large sqaures. place on wax paper or foil..drizzle with melted almond bark
RICE KRISPIES, FRUITY PEBBLES, OR COCOA PEBBLES TREATS RECIPE - (4.1/5)
Provided by WhystleStop
Number Of Ingredients 4
Steps:
- In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat. Add cereal. Stir until well coated. Using a buttered spatula or wax paper and evenly press mixture into a 13x9x2-inch pan coated with cooking spray. Cool until hardened. Cut into 2-inch squares. Best if served the same day. MICROWAVE DIRECTIONS: In microwave-safe bowl heat butter and marshmallows on HIGH for 3 minutes, stirring after 2 minutes. Stir until smooth. Follow steps 2 and 3 above. Microwave cooking times may vary. Note: For best results, use fresh marshmallows. Diet, reduced calorie or tub margarine is not recommended. Store no more than 2 days at room temperature in airtight container. To freeze, place in layers separated by wax paper in airtight container. Freeze for up to 6 weeks. Let stand at room temperature for 15 minutes before serving.
COCOA RICE KRISPIES TREATS
Make and share this Cocoa Rice Krispies Treats recipe from Food.com.
Provided by LonghornMama
Categories Dessert
Time 15m
Yield 16 serving(s)
Number Of Ingredients 6
Steps:
- Melt butter with salt in a large saucepan over low heat. Add marshmallows and vanilla and stir until marshmallows have melted. Add cocoa and stir well.
- Remove from heat and stir in Cocoa Krispies until evenly coated.
- Pour into a greased 13x9 baking dish. Press down until flat in the dish. A silicone spatula coated with cooking spray works nicely. Cool.
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