Yummy Easy Corned Beef Cheese Ball Recipes

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CORNED BEEF CHEESE BALL

Excellent appetizer! Serve with crackers.

Provided by jefnjen

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Cheese Ball Recipes

Time 15m

Yield 8

Number Of Ingredients 7



Corned Beef Cheese Ball image

Steps:

  • Combine cream cheese, corned beef, green onions, mayonnaise, Worcestershire sauce, and horseradish in a bowl until thoroughly mixed.
  • Shape cream cheese mixture into a ball.
  • Place pecans into a shallow bowl. Roll and coat ball in chopped pecans. Refrigerate until ready to serve.

Nutrition Facts : Calories 173.9 calories, Carbohydrate 2.6 g, Cholesterol 37.5 mg, Fat 16.8 g, Fiber 0.8 g, Protein 4.6 g, SaturatedFat 7.1 g, Sodium 226.9 mg, Sugar 0.6 g

8 ounces cream cheese, softened
1 (2.5 ounce) package deli-sliced corned beef (such as Buddig ®), diced
3 green onions, finely chopped
1 tablespoon mayonnaise
2 teaspoons Worcestershire sauce
½ teaspoon prepared horseradish
½ cup chopped pecans

THE WORLD'S BEST CORNED BEEF CHEESE BALL !!

This cheese ball is ALWAYS a huge hit at family gatherings and is always asked for by more than one person. Try it! You wont ever want to eat another cheese ball ever again..I promise! This is best made the day before to chill overnight to let the flavors mix

Provided by Mystical_fire

Categories     Spreads

Time 10m

Yield 1 cheeseball

Number Of Ingredients 5



The World's Best Corned Beef Cheese Ball !! image

Steps:

  • Place cream cheese in a large bowl.
  • Chop corned beef and green onions pretty fine. You dont want large pieces in this.
  • Pour chopped onions and beef into bowl.
  • Add the accent and Worcestershire to bowl.
  • Mix thoroughly and form into ball. (I like to use my clean hands to mix it, because that's the best way I have found to get it thoroughly mixed.).
  • Place on platter and put into refrigerator to chill over night.
  • Take it out a few hours before being served to allow to soften. Surround the cheese ball with your favorite crackers (I like to use sociables), and watch it disappear!

Nutrition Facts : Calories 1923, Fat 177.5, SaturatedFat 94.9, Cholesterol 611.1, Sodium 3107.7, Carbohydrate 38.9, Fiber 4.7, Sugar 22.2, Protein 50.9

2 (8 ounce) packages cream cheese
1/4 lb corned beef (super thin sliced)
1 1/2 bunches green onions
2 tablespoons Worcestershire sauce
2 tablespoons Accent seasoning

YUMMY, EASY, CORNED BEEF CHEESE BALL

This is a recipie that my family loves! I have been making it since i was a child. It is so easy and yummy. feel free to add more stuff if you like, but i like it simple! I eat it vegitarian and it is still delecious.

Provided by PsychLuver

Categories     Spreads

Time 10m

Yield 4 serving(s)

Number Of Ingredients 5



Yummy, Easy, Corned Beef Cheese Ball image

Steps:

  • Set out the cream cheese to let it soften.
  • Chop green onions thinly, reserve a small amount to the side.
  • Chop corn beef.
  • Mix cheese, onions, beef, and garlic together thorougly.
  • Form into a ball.
  • Roll ball into reserved green onions for looks!

Nutrition Facts : Calories 314.2, Fat 27.9, SaturatedFat 15.2, Cholesterol 104, Sodium 654.6, Carbohydrate 3.9, Fiber 0.8, Sugar 0.8, Protein 12.6

1 (8 ounce) package cream cheese
1 bunch green onion
1 (6 ounce) package corned beef
garlic powder
cracker

HOT CORNED BEEF AND CHEESE SANDWICHES

This corned beef sandwich is an easy and delicious addition to your soup and sandwich night rotation. I usually serve it with potato soup.

Provided by Brenda Smith

Categories     Main Dish Recipes     Sandwich Recipes

Time 30m

Yield 6

Number Of Ingredients 5



Hot Corned Beef and Cheese Sandwiches image

Steps:

  • Preheat the oven to 300 degrees F (150 degrees C).
  • Mix corned beef, Swiss cheese, mayonnaise, and relish together in a bowl. Spread onto hamburger buns and wrap each sandwich in aluminum foil.
  • Bake in the preheated oven until heated through, 20 to 25 minutes.

Nutrition Facts : Calories 534.3 calories, Carbohydrate 25.5 g, Cholesterol 75.2 mg, Fat 37.1 g, Fiber 1 g, Protein 24.3 g, SaturatedFat 10.4 g, Sodium 1018.7 mg, Sugar 5.4 g

1 (12 ounce) can corned beef, flaked
1 cup shredded Swiss cheese
¾ cup mayonnaise
3 tablespoons sweet pickle relish
6 (1.5 ounce) hamburger buns

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