Zesty Bbq Crockpot Chicken Recipes
ZESTY BBQ CROCKPOT CHICKEN
You can use any cut of chicken you would like, but I prefer thighs and legs because they layer in the Crockpot quite nicely. Also, you can use jarred mild salsa instead of making the zesty bbq sauce. I make the sauce in large batches and freeze it for later use.
Provided by Sheila D
Categories Chicken
Time 6h15m
Number Of Ingredients 10
Steps:
- 1. Heat all ingredients to boiling in saucepan over medium heat, except chicken, (If adding green chiles or rotel tomatoes, add them at this time also), stirring constantly, reduce heat. Simmer uncovered 10 minutes, stirring occasionally. I double and quadruple this recipe so I can freeze portions of it to use later. I take one serving out of the freezer the day before I intend to use it to let it defrost. Or zap until defrosted.
- 2. Layer chicken thighs in crock pot pouring a little of the bbq sauce on top of each layer. Dump remaining sauce over top of chicken layers.
- 3. Put lid on crock pot, set on low and forget about it until dinner time! Should cook on low setting in 6 to 8 hours. Chicken will be done in about 4 hours if high setting is used.
- 4. I fix some rice to go with the chicken and sauce.Spoon out chicken and sauce over rice. Top with a little shredded cheddar cheese, a dollop of sour cream, and/or some chopped green onions according to your family's taste. A large jar of mild salsa can be used in place of the BBQ sauce. Enjoy!
SLOW COOKER BARBEQUE CHICKEN
A little spicy barbeque chicken that simmers all day in the slow cooker. Super easy preparation.
Provided by mrs.pie
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 4h10m
Yield 4
Number Of Ingredients 6
Steps:
- Put chicken breast halves in a slow cooker.
- Whisk barbeque sauce, vinegar, brown sugar, garlic powder, and red pepper flakes together in a bowl until the sugar dissolves; pour over the chicken.
- Cook on Low for 4 to 6 hours.
Nutrition Facts : Calories 364.3 calories, Carbohydrate 59.9 g, Cholesterol 60.8 mg, Fat 2.8 g, Fiber 0.9 g, Protein 23.1 g, SaturatedFat 0.7 g, Sodium 1463.9 mg, Sugar 46.4 g
CROCK POT SPICY BONELESS BBQ CHICKEN - EASY
I was inspired by Recipe #40416 and create my own. I am a novice cook and this has to be the easiest recipe I have tried in my crock pot. I would have liked to try a better BBQ Sauce but Winn-Dixie had a limited selection so I used there own which turned out pretty good. This is a great recipe for people who work or have little time to fix a meal trust me :-)
Provided by RedShirt
Categories One Dish Meal
Time 7h15m
Yield 3-5 serving(s)
Number Of Ingredients 8
Steps:
- Unwrap and put all 5 pieces of chicken breasts on the bottom of the crock pot.
- Take the bottle of Big Kevin's Seasoning and cover the top of each chicken breast.
- Take pack of red onions and green peppers and dump on top of chicken.
- Take liquid smoke, hot sauce, and jalapeño and dump on top of chicken.
- Take barbecue sauce and make sure you put enough in to cover all the chicken breasts with (you will not need all of the 2nd bottle.
- Set crock pot on Low for 7 to 8 hours. Once you get to the 7th hour you can check the chicken which should be tearing off when you pick it up. You can make kick ass shredded chicken sandwiches or pick it out for a really good meal.
- As a bonus you should have enough sauce left to put in a plastic container and enjoy later.
Nutrition Facts : Calories 1291.6, Fat 23, SaturatedFat 5.9, Cholesterol 307.2, Sodium 5370.9, Carbohydrate 133.4, Fiber 17.5, Sugar 29.3, Protein 141.2
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