Zesty Crabmeat Spread Recipes

SPICY CRAB DIP

With cayenne pepper and hot sauce (both optional), this delicious dip doubles up on the heat. Chock-full of crabmeat, this appetizer feels special, yet it only takes minutes to prepare. -Carol Forcum, Marion, Illinois

Provided by Taste of Home

Categories Appetizers

Time 15m

Yield 4 cups.

Number Of Ingredients 10

Spicy Crab Dip image

Steps:

In a food processor, combine the first 8 ingredients. Cover and process until smooth. Transfer to a large microwave-safe bowl. Stir in crab; mix well. , Cover and microwave on high until bubbly, 2-3 minutes. Serve warm with crackers or vegetables.

Nutrition Facts : Calories 82 calories, Fat 7g fat (3g saturated fat), Cholesterol 18mg cholesterol, Sodium 133mg sodium, Carbohydrate 3g carbohydrate (0 sugars, Fiber 0 fiber), Protein 2g protein.

Ingredients

1/3 cup mayonnaise
2 tablespoons dried minced onion
2 tablespoons lemon juice
2 tablespoons white wine or white grape juice
1 tablespoon minced garlic
1/2 teaspoon cayenne pepper, optional
1/2 teaspoon hot pepper sauce, optional
2 packages (8 ounces each) cream cheese, cubed
1 pound imitation crabmeat, chopped
Assorted crackers or fresh vegetables

CRAB SPREAD

My family has fond memories of traveling to my parents' house for Christmas dinner. After a 12-hour drive, we'd be welcomed in the door with this special seafood spread. -Barbara Biddle, Harrisburg, Pennsylvania

Provided by Taste of Home

Categories Appetizers

Time 20m

Yield 2 cups (8 servings).

Number Of Ingredients 8

Crab Spread image

Steps:

In a small bowl, combine the first six ingredients. To serve chilled, cover and refrigerate until serving. Sprinkle with paprika., To serve warm, spoon into a greased 3-cup baking dish. Sprinkle with paprika. Bake, uncovered, at 375° for 15 minutes or until heated through. Serve with crackers or vegetables.

Nutrition Facts : Calories 146 calories, Fat 13g fat (7g saturated fat), Cholesterol 51mg cholesterol, Sodium 218mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 7g protein.

Ingredients

1 package (8 ounces) cream cheese, softened
1 can (6 ounces) crabmeat, drained, flaked and cartilage removed
2 tablespoons mayonnaise
1 teaspoon Dijon mustard
1/2 teaspoon lemon-pepper seasoning
1/4 teaspoon minced garlic
Paprika
Assorted crackers or vegetables

ZESTY CRABMEAT SPREAD

Easy to fix and good to eat. Serve on crackers or snack rye bread.

Provided by Sharon Whitley

Categories Seafood Appetizers

Time 5m

Number Of Ingredients 7

Zesty Crabmeat Spread image

Steps:

1. In medium bowl, combine all ingredients except paprika; mix well. Spoon into serving bowl. Cover; refrigerate several hours or overnight to blend flavors.
2. Before serving, sprinkle with paprika and garnish as desired.

Ingredients

1 pkg (8 oz) cream cheese, softened
6 1/2 oz can crabmeat, drained, cartilage removed
1/4 c mayonnaise or salad dressing
2 Tbsp finely chopped nuts
1 Tbsp prepared horseradish
1/4 tsp salt
dash of paprika

SPICY CRAB DIP

This style of crab dip, often referred to as Maryland crab dip because of its Chesapeake Bay origins, makes for a festive appetizer. Here, it's served hot out of the oven and is extra creamy thanks to the combination of cream cheese and a little mayonnaise. Though crabs are plentiful this time of year - and you can certainly make this with freshly steamed and picked meat if you'd like - canned lump crabmeat makes this dish simple to assemble. Just be careful to leave the clumps of meat as intact as possible when mixing. A sprinkle of cayenne pepper and a generous douse of hot sauce add heat to this flavorful dish.

Provided by Vallery Lomas

Categories snack, dips and spreads, appetizer

Time 45m

Yield 4 to 6 servings (3 cups)

Number Of Ingredients 18

Spicy Crab Dip image

Steps:

Heat oven to 375 degrees. Grease an 8-inch cast iron skillet or 1-quart baking dish with butter.
In a large bowl, combine the cream cheese, mayonnaise, shallot, chives, garlic, lemon juice, Cajun seasoning, mustard powder, Worcestershire sauce and 1/3 cup Parmesan. Stir until well combined. Add the crabmeat and gently stir until just combined, trying to not break up the large lumps. Season with pepper to taste.
Scrape into the prepared skillet and smooth the top. Sprinkle the ground butter crackers and remaining 2 tablespoons Parmesan on top.
Bake until golden brown and bubbling, 20 to 25 minutes. Cool for 10 minutes, then sprinkle with ground cayenne, hot sauce and chives. Serve with baguette, celery sticks, carrots, additional crackers and more hot sauce.

Ingredients

1 tablespoon unsalted butter, softened, for greasing
8 ounces cream cheese, softened
1/2 cup mayonnaise
1 shallot, minced
2 tablespoons minced chives, plus more for garnish
2 garlic cloves, minced
2 1/2 teaspoons lemon juice (from 1 lemon)
1 1/4 teaspoons Cajun seasoning
1/2 teaspoon mustard powder
1 1/2 teaspoons Worcestershire sauce
1/3 cup plus 2 tablespoons grated Parmesan
8 ounces lump crabmeat, drained and picked through for shells
Black pepper
5 butter crackers, finely ground, plus more for serving
Ground cayenne, for serving
Hot sauce, for serving
Sliced toasted baguette, for serving
Celery sticks and carrots, for serving

SPICY MARYLAND CRAB DIP

A delicious hot crab and cheese dip that comes straight from the heart of the Chesapeake Bay! Serve with crackers or a warm baguette.

Provided by Laura Superczynski

Categories Appetizers and Snacks Dips and Spreads Recipes Crab Dip Recipes

Time 45m

Yield 16

Number Of Ingredients 11

Spicy Maryland Crab Dip image

Steps:

Preheat oven to 325 degrees F (165 degrees C). Lightly grease a 1 quart baking dish.
In a medium bowl, mix cream cheese, sour cream, mayonnaise, lemon juice, Worcestershire sauce, dry mustard, garlic powder and about 2 tablespoons of the Cheddar cheese. Fold in crabmeat, hot sauce and 2 tablespoons seafood seasoning.
Transfer the mixture to the prepared baking dish. Top with remaining Cheddar cheese and seafood seasoning. Bake in the preheated oven 30 minutes, or until bubbly and lightly browned.

Nutrition Facts : Calories 111.1 calories, Carbohydrate 1.2 g, Cholesterol 35.5 mg, Fat 9.2 g, Protein 5.9 g, SaturatedFat 5 g, Sodium 151.7 mg, Sugar 0.2 g

Ingredients

1 (8 ounce) package cream cheese, softened
½ cup sour cream
2 tablespoons mayonnaise
1 ½ tablespoons lemon juice
2 teaspoons Worcestershire sauce
1 teaspoon dry mustard
garlic powder to taste
½ cup shredded Cheddar cheese
¾ pound fresh crabmeat
3 dashes hot sauce
Old Bay Seasoning TM to taste

ZESTY CRAB SPREAD

150 Best Slow Cooker Recipes. Serve on carrot or celery sticks, crackers or sliced baguette. Reheats well.

Provided by dicentra

Categories < 4 Hours

Time 1h45m

Yield 6 serving(s)

Number Of Ingredients 9

Zesty Crab Spread image

Steps:

In a slow cooker, combine cream cheese, chili sauce, mustard, onion and garlic. Season to taste with salt and pepper.
Cover and cook on high for 1 hour. Add crab and chile pepper.
Stir well and cook on high for an additional 30 minutes, or until hot and bubbly. Sprinkle with paprika to taste and serve.

Nutrition Facts : Calories 175.7, Fat 13.3, SaturatedFat 7.3, Cholesterol 57.5, Sodium 599.2, Carbohydrate 4.3, Fiber 0.8, Sugar 2.6, Protein 9.5

Ingredients

8 ounces cream cheese, cubed
1/4 cup tomato based chili sauce
1 teaspoon Dijon mustard
2 tablespoons onions, grated
1 garlic clove, minced
salt and pepper
8 ounces cooked crabmeat, chopped
1/2 teaspoon minced fresh chili pepper (optional)
paprika

More about "zesty crabmeat spread recipes"

10-MINUTE CRAB DIP RECIPE - THE SEASONED MOM

Web Oct 4, 2018 For a spicy crab dip, add a dash of hot sauce, cayenne pepper, or crushed red pepper flakes. Include other seafood as well, …
From theseasonedmom.com
4.9/5 (7)
Total Time 10 mins
Category Appetizer
Calories 196 per serving

In a medium bowl, use an electric mixer to blend together cream cheese, mayonnaise, mustard, onion, garlic powder, and seasoned salt. Fold in parsley and crab meat. Cover and refrigerate until ready to serve.
This dip can be served hot or cold. For a warm dip, place in an oven-safe dish and bake at 350 degrees F until bubbly and heated through.

Zesty Crabmeat Spread Recipes

SPICY CRAB DIP

With cayenne pepper and hot sauce (both optional), this delicious dip doubles up on the heat. Chock-full of crabmeat, this appetizer feels special, yet it only takes minutes to prepare. -Carol Forcum, Marion, Illinois

CRAB SPREAD

My family has fond memories of traveling to my parents' house for Christmas dinner. After a 12-hour drive, we'd be welcomed in the door with this special seafood spread. -Barbara Biddle, Harrisburg, Pennsylvania

ZESTY CRABMEAT SPREAD

Easy to fix and good to eat. Serve on crackers or snack rye bread.

SPICY CRAB DIP

SPICY MARYLAND CRAB DIP

A delicious hot crab and cheese dip that comes straight from the heart of the Chesapeake Bay! Serve with crackers or a warm baguette.

ZESTY CRAB SPREAD

150 Best Slow Cooker Recipes. Serve on carrot or celery sticks, crackers or sliced baguette. Reheats well.

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