Zesty Oven Baked Fries Recipes

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BEST BAKED FRENCH FRIES

The healthiest way to make fries is to bake them. It saves money and you can't beat the taste. I have been playing around with different ways to bake fries for some time now, and I feel this is the best recipe thus far. Baking time may vary depending on how thick you cut the fries. Enjoy!

Provided by Life Tastes Good

Categories     Side Dish     Potato Side Dish Recipes

Time 1h10m

Yield 4

Number Of Ingredients 7



Best Baked French Fries image

Steps:

  • Preheat oven to 425 degrees F (220 degrees C). Line a baking sheet with aluminum foil; spray with cooking spray.
  • Place sliced potatoes in a colander; sprinkle sugar over potatoes. Set aside until liquid is released from potatoes, 20 to 30 minutes. Drain liquid and dry potatoes well.
  • Mix potato slices, olive oil, garlic powder, salt, and black pepper in a resealable bag until evenly coated. Spread coated potato slices in a single layer, leaving space around each potato, on the prepared baking sheet.
  • Bake in the preheated oven for 20 minutes; flip fries and continue baking until crisp and browned, about 20 more minutes.

Nutrition Facts : Calories 388.4 calories, Carbohydrate 59.8 g, Fat 14.4 g, Fiber 7.2 g, Protein 6.6 g, SaturatedFat 2 g, Sodium 601 mg, Sugar 5.8 g

cooking spray
6 Yukon Gold potatoes, cut into thick fries
1 tablespoon white sugar
¼ cup extra-virgin olive oil
1 teaspoon garlic powder, or more to taste
1 teaspoon salt, or more to taste
1 teaspoon ground black pepper, or more to taste

BAKED SKINNY FRIES

A simple side dish of homemade chips isn't always unhealthy - this version coats the potatoes in spices too

Provided by Good Food team

Categories     Dinner, Side dish

Time 50m

Number Of Ingredients 5



Baked skinny fries image

Steps:

  • Heat oven to 200C/180C fan/gas 6. Pour the oil onto a baking tray and put in the oven for 3 mins. Mix the cornmeal or polenta, paprika and garlic powder together and season. Toss the chips in the mix, then tip onto the tray. Shake well, then cook for 40 mins, shaking halfway through, until crisp and golden.

Nutrition Facts : Calories 118 calories, Fat 3 grams fat, Carbohydrate 20 grams carbohydrates, Sugar 1 grams sugar, Fiber 2 grams fiber, Protein 3 grams protein

1 tbsp vegetable oil
2 tsp fine cornmeal or polenta
½ tsp paprika
¼ tsp garlic powder
2 large potatoes , cut into 1cm-thick chips

ZESTY HOME FRIES RECIPE

Liven up the breakfast table in under an hour with our Zesty Home Fries Recipe. You'll be amazed at how easy it is to prep our Zesty Home Fries Recipe.

Provided by My Food and Family

Categories     Spices

Time 57m

Yield 8 servings, 3/4 cup each

Number Of Ingredients 7



Zesty Home Fries Recipe image

Steps:

  • Heat oven to 450°F.
  • Toss potatoes with dressing and pepper in 15x10x1-inch pan sprayed with cooking spray. Spread into single layer.
  • Bake 40 min. or until vegetables are tender, stirring in onions after 20 min.
  • Sprinkle with parsley and bacon; stir. Top with cheese. Bake 2 min. or until cheese is melted.

Nutrition Facts : Calories 150, Fat 4.5 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 10 mg, Sodium 390 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 6 g

2 lb. red potatoes (about 6), cut into large chunks
1/2 cup KRAFT Lite Zesty Italian Dressing
1/2 tsp. black pepper
1 large red onion, cut into chunks
1/4 cup chopped fresh parsley
2 slices OSCAR MAYER Bacon, cooked, crumbled
1 cup KRAFT 2% Milk Shredded Sharp Cheddar Cheese

ZESTY BAKED FRIES

Low fat--High taste! So easy to make. These make great appys with low fat ranch or blue cheese dressing.

Provided by MizzNezz

Categories     Lunch/Snacks

Time 35m

Yield 4 serving(s)

Number Of Ingredients 6



Zesty Baked Fries image

Steps:

  • Mix first 5 ingredients.
  • Cut potatoes in sticks.
  • Toss potatoes with cheese mixture.
  • Place on baking sheet coated with cooking spray.
  • Spray potatoes lightly with cooking spray.
  • Bake at 425* for 15 minutes, turn potatoes over and bake 15 more minutes, until crisp.

Nutrition Facts : Calories 208.8, Fat 5.5, SaturatedFat 1.6, Cholesterol 5.5, Sodium 134.5, Carbohydrate 34.8, Fiber 3.7, Sugar 2.8, Protein 6.6

1/4 cup grated parmesan cheese
1 tablespoon olive oil
2 teaspoons basil
1 teaspoon oregano
1 teaspoon garlic powder
4 medium red potatoes

OVEN BAKED FRIES

The easiest, no brainer, divine oven fries around. Simple ingredients, delicious taste. Simple, to die for fries.

Provided by hollyfrolly

Categories     Potato

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 5



Oven Baked Fries image

Steps:

  • Preheat oven to 400.
  • Cut the potatoes into lengthwise quarters, and then cut each piece in half crosswise. Place them in a bowl and toss with the olive oil, paprika, and salt and pepper.
  • Arrange the potatoes in a single layer on a baking sheet and bake until tender int he center and brown and crisp on the outside, about 30 minutes, shaking them once while they are cooking.
  • Carefully remove the fries with a metal spatula and pile them on a platter. Sprinkle with a little more coarse salt and enjoy with your favorite dipping sauce.

Nutrition Facts : Calories 569.9, Fat 27.5, SaturatedFat 3.9, Sodium 26.9, Carbohydrate 75, Fiber 9.8, Sugar 3.4, Protein 8.8

8 russet potatoes, un-peeled, scrubbed well
1/2 cup extra virgin olive oil
2 teaspoons sweet paprika
coarse salt, to taste
fresh ground black pepper, to taste

ZESTY OVEN BAKED FRIES

Make and share this Zesty Oven Baked Fries recipe from Food.com.

Provided by Marie

Categories     Potato

Time 50m

Yield 2 serving(s)

Number Of Ingredients 7



Zesty Oven Baked Fries image

Steps:

  • Heat oven to 450°.
  • Spray a baking sheet with cooking spray.
  • Combine all dry ingredients and combine with potatoes, tossing to coat.
  • Drizzle with oil, tossing again to coat.
  • Arrange potatoes in a single layer on baking sheet and bake for 35 minutes or until golden brown.

2 large baking potatoes, peeled and cut into thin strips
1 tablespoon grated parmesan cheese
1 tablespoon oil
1/4 teaspoon salt
1/4 teaspoon garlic powder
1/4 teaspoon paprika
1/4 teaspoon black pepper

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