90-SECOND KETO BREAD IN A MUG
Try this quick and easy keto and paleo bread made with only 5 ingredients in the microwave in just 90 seconds! So tasty and just perfect for sandwiches and toast.
Provided by Fioa
Categories 100+ Everyday Cooking Recipes
Time 9m
Yield 1
Number Of Ingredients 5
Steps:
- Place butter in a microwave-safe mug. Microwave until melted, about 15 seconds. Swirl mug until fully coated.
- Combine almond flour, egg, baking powder, and salt in the mug; whisk until smooth.
- Microwave at maximum power until set, about 90 seconds. Let cool for 2 minutes before slicing.
Nutrition Facts : Calories 408 calories, Carbohydrate 9.8 g, Cholesterol 194.2 mg, Fat 36.4 g, Fiber 4.4 g, Protein 14.5 g, SaturatedFat 10.3 g, Sodium 542.2 mg, Sugar 1.8 g
ZUCCHINI BREAD IN A MUG
If you have some fresh or frozen zucchini on hand, you can make yourself a single serving of zucchini bread in the microwave. I love mug desserts, and this one comes out delicious, fluffy, and moist. It takes little effort and is ready in no time!
Provided by Tammy Lynn
Categories Zucchini Bread
Time 7m
Yield 1
Number Of Ingredients 10
Steps:
- Mix together flour, brown sugar, baking powder, salt, cinnamon, vanilla, almond milk, and vegetable oil in an 8- to 12-ounce mug. Stir until well combined.
- Pat dry the zucchini between 2 paper towels. Add zucchini and walnuts to the mixture, and stir until just combined.
- Cook uncovered in the microwave on high power for 1½ to 2 minutes. Enjoy straight from the mug.
Nutrition Facts : Calories 275.8 calories, Carbohydrate 43.2 g, Fat 10.2 g, Fiber 1.7 g, Protein 3.7 g, SaturatedFat 0.8 g, Sodium 670 mg
ZUCCHINI BREAD
If your garden has blessed you with an abundance of everyone's favorite squash, then it's time to get out the grater, fire up the oven and bake some loaves with this moist, tender, spice-infused easy Zucchini Bread recipe. We'll show you how to make homemade Zucchini Bread with a quick-prep recipe and tips for easily swapping veggies or adding fruit for a dash of sweetness. Master this recipe and you'll open the door to a delicious season of homegrown goodness.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 3h25m
Yield 24
Number Of Ingredients 13
Steps:
- Move oven rack to low position so that tops of pans will be in center of oven. Heat oven to 350°F. Grease bottoms only of 2 (8x4-inch) loaf pans or 1 (9x5-inch) loaf pan with shortening or cooking spray.
- In large bowl, stir zucchini, sugar, oil, vanilla and eggs until well mixed. Stir in remaining ingredients except nuts and raisins. Stir in nuts and raisins. Divide batter evenly between 8-inch pans or pour into 9-inch pan.
- Bake 8-inch loaves 50 to 60 minutes, 9-inch loaf 1 hour 10 minutes to 1 hour 20 minutes, or until toothpick inserted in center comes out clean. Cool in pans on cooling rack 10 minutes.
- Loosen sides of loaves from pans; remove from pans and place top side up on cooling rack. Cool completely, about 2 hours, before slicing. Wrap tightly and store at room temperature up to 4 days, or refrigerate up to 10 days.
Nutrition Facts : Calories 200, Carbohydrate 27 g, Cholesterol 35 mg, Fat 1 1/2, Fiber 1 g, Protein 3 g, SaturatedFat 1 1/2 g, ServingSize 1 Slice, Sodium 230 mg, Sugar 14 g, TransFat 0 g
More about "zucchini bread in a mug recipes"
CLASSIC ZUCCHINI BREAD RECIPE (BEST EVER!) - LIVE WELL BAKE …
From livewellbakeoften.com
4.9/5 (8)Estimated Reading Time 6 minsCategory BreakfastTotal Time 1 hr
- Preheat oven to 350°F (177°C). Spray a 9x5-inch loaf pan with nonstick cooking spray, line with parchment paper for easier removal if desired, and set aside.
- In a large mixing bowl, whisk together the flour, cinnamon, baking powder, baking soda, nutmeg, and salt until well combined. Set aside.
- In a separate mixing bowl whisk together the oil, brown sugar, granulated sugar, eggs, and vanilla extract until well combined. Stir in the shredded zucchini.
- Combine the wet ingredients and dry ingredients and mix until just combined, then gently fold in the chopped walnuts. Pour the batter into the prepared loaf pan and spread into one even layer.
MICROWAVE ZUCCHINI BREAD (PALEO, LOW-CARB) - THE …
From theharvestskillet.com
3/5 (1)Estimated Reading Time 3 minsServings 1Total Time 4 mins
- Add butter to a microwave-safe mug or ramekin, and microwave until melted, approximately 30 seconds.
- Add in shredded zucchini, sweetener of choice (I used one packet of pyure stevia), and cinnamon. Stir once more to combine.
- Microwave for 90 seconds or until cooked through. Allow to cool for several minutes before digging in.
GRANDMA'S MOIST ZUCCHINI BREAD RECIPE · THE TYPICAL MOM
From temeculablogs.com
4.5/5 (13)Category Breakfast, DessertCuisine AmericanCalories 226 per serving
HOW TO MAKE THE BEST ZUCCHINI BREAD - ALLRECIPES
From allrecipes.com
HEALTHY ZUCCHINI BREAD - IFOODREAL.COM
From ifoodreal.com
ZUCCHINI MUG CAKE - KIRBIE'S CRAVINGS
From kirbiecravings.com
ZUCCHINI BREAD IN A MUG [VIDEO] | CERAMIC EGG COOKER, MUG …
From pinterest.com
THE BEST HEALTHY ZUCCHINI BREAD | LAUREN FIT FOODIE
From laurenfitfoodie.com
INA GARTEN ZUCCHINI BREAD - CHEFS & RECIPES
From chefsandrecipes.com
SINGLE SERVING ZUCCHINI BREAD - FOODIE FIASCO
From foodiefiasco.com
CHOCOLATE ZUCCHINI MUG CAKE - KIRBIE'S CRAVINGS
From kirbiecravings.com
ZUCCHINI BREAD IN A MUG RECIPE | ALLRECIPES
ZUCCHINI BREAD IN A MUG RECIPE | RECIPE IN 2022 | MUG RECIPES, …
From pinterest.com
ZUCCHINI BREAD IN A MUG | FLIPBOARD
From flipboard.com
ZUCCHINI BREAD IN A MUG | LORI | COPY ME THAT
From copymethat.com
25 MUG RECIPES YOU’LL LOVE MAKING - INSANELY GOOD
From insanelygoodrecipes.com
ZUCCHINI BREAD RECIPES | ALLRECIPES
From test.element.allrecipes.com
CHOCOLATE ZUCCHINI BREAD RECIPE - ARGO BAKERY
From argobakery.com
You'll also love