90-SECOND KETO BREAD IN A MUG
Try this quick and easy keto and paleo bread made with only 5 ingredients in the microwave in just 90 seconds! So tasty and just perfect for sandwiches and toast.
Provided by Fioa
Categories 100+ Everyday Cooking Recipes
Time 9m
Yield 1
Number Of Ingredients 5
Steps:
- Place butter in a microwave-safe mug. Microwave until melted, about 15 seconds. Swirl mug until fully coated.
- Combine almond flour, egg, baking powder, and salt in the mug; whisk until smooth.
- Microwave at maximum power until set, about 90 seconds. Let cool for 2 minutes before slicing.
Nutrition Facts : Calories 408 calories, Carbohydrate 9.8 g, Cholesterol 194.2 mg, Fat 36.4 g, Fiber 4.4 g, Protein 14.5 g, SaturatedFat 10.3 g, Sodium 542.2 mg, Sugar 1.8 g
90 MINUTE BREAD
This recipe came from a dear lady I knew while living in Texas. I have used this bread recipe as bread, rolls, breadsticks, hogie type sandwich rolls, scones. It is very versatile. If the full batch of bread is too much to do - this recipe is easily halved and even quartered.
Provided by Chef on the coast
Categories Yeast Breads
Time 1h30m
Yield 4 loaves, 40 serving(s)
Number Of Ingredients 6
Steps:
- Mix water and yeast until yeast is dissolved. Add other ingredients.
- Stir in 11-12 cups flour - any combination of wheat or wheat/white you desire. Knead for 10 minutes. Extra flour may be needed so the dough isn't sticky.
- Divide dough into 4 sections. Cover and let rest for 15 minutes.
- Knead and shape into 4 loaves. Put in greased pans.
- Bake at 400 degrees for 30 minutes. Less time for rolls.
Nutrition Facts : Calories 150.4, Fat 1.8, SaturatedFat 0.2, Sodium 234.8, Carbohydrate 29.2, Fiber 1.2, Sugar 2.6, Protein 4
90 MINUTE FRENCH BREAD
Make and share this 90 Minute French Bread recipe from Food.com.
Provided by kstrating
Categories Yeast Breads
Time 1h30m
Yield 3 loaves
Number Of Ingredients 9
Steps:
- Place the 1 C hot water in the microwave for 3 minutes to get it boiling.
- Dissolve the yeast into the warm water. Stir it around until it is all mixed.
- Combine the salt, shortening, and sugar in the bottom of your mixer with a fork. The dough hook doesn't work very well.
- Pour the boiling water over the shortening mixture.
- Pour the cold water over the mixture.
- Pour the warm water and yeast into the mixer.
- Begin to add the flour, one cup at a time, until the dough pulls away from the side of your mixer.
- Let the dough mix on high for 8 minutes.
- Let the dough rise in the mixer for about 20 minutes.
- Separate the dough into three parts and place on a large jelly roll pan sprayed with cooking spray. Let the dough sit for about 5 minutes. Letting it sit will make it MUCH easier to shape.
- Form or roll the dough out to about 1/2 inch thick.
- Starting at one edge, roll it into a tube.
- Bring the ends up & over, overlapping slightly, flip to seam side down and set to the side while you repeat with the other 2 pieces.
- Oil a sharp knife & make 3 diagonal slashes on each loaf (approximately 1/2 inch thick).
- Prepare an egg wash (1 beaten egg, 2 T water, mixed well) and gently brush all over the loaves.
- Place the loaves in a 170 degree oven for 20 minutes, to rise.
- Leaving the loaves in the oven, turn oven up to 400 degrees F and bake for 15 minutes (375 degrees for 10 minutes, for a convection oven).
- Turn the oven down to 350 degrees F & bake 10 minutes longer (325 for 7 minutes, for convection).
More about "90 minute bread recipes"
90 MINUTE MAN BREAD (CHEATER WHITE BREAD + VIDEO)
From dontwastethecrumbs.com
4.9/5 (76)Total Time 1 hr 40 minsCategory Breads
- If your kitchen is not warm, turn your oven to low. This is simply to warm your kitchen up a little bit (since it’s cool where we live).
- In your mixer bowl add warm water, honey and yeast. Stir a few times until honey dissolves. Once yeast starts foaming (5 minutes or so), add flour, melted coconut oil, and salt. Using dough hook, knead for 10 minutes on low/medium low. Leave your dough ball in the bowl and cover with a towel. Let rise for 30 minutes.
- After the first rise, lightly flour a surface and scoop your dough ball on it. Knead your lump of dough by hand a few times, until it forms a firm ball. Cover this ball of dough with a towel.
- Preheat oven to 400 degrees. If you have a pizza stone, make sure this is in the oven to warm up. Alternatively, you can use a cast iron skillet while the oven is preheating – as one reader had great luck with! (Note: We have only tested this recipe with a pizza stone.)
WHOLE WHEAT BREAD RECIPE, EASY WHEAT BREAD | JENNY …
From jennycancook.com
90-MINUTE BUTTERCRUST BREAD - RED STAR® YEAST
From redstaryeast.com
90 SECOND MICROWAVABLE LOW CARB KETO BREAD
From gimmedelicious.com
THE BEST HOMEMADE FRENCH BREAD RECIPE - I HEART …
From iheartnaptime.net
THE BEST KETO 90 SECOND BREAD RECIPE - WHOLESOME YUM
From wholesomeyum.com
THE BEST 90 SECOND BREAD RECIPE - EATING ON A DIME
From eatingonadime.com
90 MINUTE WHOLE WHEAT BREAD - SMART PENNY PINCHER
From smartpennypincher.com
EASY 90 MINUTE FRENCH BREAD
From modernmealmakeover.com
90-MINUTE BUTTERCRUST BREAD | STEPHIE COOKS
From stephiecooks.com
KETO BREAD IN 90 SECONDS! • LOW CARB WITH JENNIFER
From jenniferbanz.com
RECIPE: 90 MINUTE BREAD - RECIPELINK.COM
From recipelink.com
BATTER BREAD - THE EASIEST NO KNEAD BREAD YOU'LL EVER MAKE IN 90 …
From youtube.com
THE BEST & EASIEST WHITE SANDWICH BREAD RECIPE (+ VIDEO)
From dontwastethecrumbs.com
90 MINUTE BREAD RECIPE - BAKERRECIPES.COM
From bakerrecipes.com
90 MINUTE BREAD RECIPE | SPARKRECIPES
From recipes.sparkpeople.com
GRANDMA'S PERFECT HOMEMADE BREAD RECIPE | THE RECIPE CRITIC
From therecipecritic.com
FAST BREAD RECIPE (ONLY 60 MINUTES) – SUGAR GEEK SHOW
From sugargeekshow.com
90-SECOND KETO BREAD (WITH VIDEO TUTORIAL) » HANGRY WOMAN®
From hangrywoman.com
EASY SIMPLE WHOLE WHEAT BREAD - READY IN 90 MINUTES
From youtube.com
#time-to-make #course #preparation #for-large-groups #healthy #breads #easy #low-fat #dietary #low-cholesterol #low-saturated-fat #healthy-2 #yeast #low-in-something #number-of-servings #4-hours-or-less
You'll also love