CRANBERRY-STUFFED ACORN SQUASH
I combine two of fall's best foods in this recipe. The pretty, fresh-tasting filling makes this an extra-special side dish.-Jim Ulberg, Elk Rapids, Michigan
Provided by Taste of Home
Categories Side Dishes
Time 1h10m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- Cut squash in half; discard seeds. Place squash, cut side down, in a 15x10x1-in. baking pan. Fill pan with hot water to a depth of 1/2 in. Bake, uncovered, at 350° for 30 minutes., Meanwhile, combine cranberries, apple, orange, brown sugar, walnuts, butter and orange zest. Drain water from pan; turn squash cut side up. Sprinkle with salt. Stuff with cranberry mixture. Bake 25 minutes longer or until squash is tender.
Nutrition Facts : Calories 256 calories, Fat 8g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 90mg sodium, Carbohydrate 48g carbohydrate (28g sugars, Fiber 5g fiber), Protein 3g protein.
STUFFED ACORN SQUASH
Very easy acorn squash with stuffing, that even the kids like, when you want to do something with it besides just butter and brown sugar!
Provided by Weavre
Categories Side Dish Vegetables Squash Acorn Squash Side Dish Recipes
Time 1h10m
Yield 2
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Place squash, face up, in a shallow baking dish. In each half place 2 tablespoons butter, 2 tablespoons brown sugar, 1 cup stuffing mix, 3/4 cup chicken broth, salt, pepper, garlic powder and onion powder. Wrap each half tightly with aluminum foil.
- Bake in preheated oven for 60 minutes, or until squash is very tender.
Nutrition Facts : Calories 1230 calories, Carbohydrate 216.2 g, Cholesterol 66.8 mg, Fat 30.6 g, Fiber 17.4 g, Protein 25.8 g, SaturatedFat 16.4 g, Sodium 4671.2 mg, Sugar 52.4 g
ACORN SQUASH WITH WILD MUSHROOM CRANBERRY STUFFING
Categories Microwave Mushroom Vegetable Side Bake Thanksgiving Vegetarian Quick & Easy High Fiber Dried Fruit Squash Fall Healthy Bon Appétit Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield 2 Servings: Can be doubled
Number Of Ingredients 8
Steps:
- Preheat oven to 425°F. Place squash cut side down in 8x8x2-inch glass baking dish. Cover dish tightly with plastic wrap. Microwave on high 10 minutes. Pierce plastic to let steam escape. Uncover and turn squash halves cut side up. Season cavities with salt and pepper.
- Combine dried cranberries and hot water in small bowl. Melt 3 tablespoons butter in heavy medium skillet over medium heat. Add mushrooms, onion and sage and sauté until beginning to soften, about 5 minutes. Add breadcrumbs and stir until crumbs brown lightly, about 3 minutes. Mix in cranberries with soaking liquid. Season to taste with salt and pepper.
- Mound stuffing into squash halves. Dot with remaining 1 tablespoon butter. Bake until heated through and crisp on top, about 10 minutes.
ACORN SQUASH WITH CRANBERRY APPLE STUFFING
Some days I need a little inspiration. I knew that I would be baking squash for our Shabbat dinner tonight. And I knew it would have some delicious dried cranberries in it. I just wasn't entirely sure what form it would all take. I looked around on the internet for a bit and saw this scrumptious looking recipe for a Southern style baked acorn squash and was on my way! Well, here it is.
Provided by Elanas Pantry
Categories Low Protein
Time 40m
Yield 4 squash, 4 serving(s)
Number Of Ingredients 6
Steps:
- Cut squash in half and with a spoon, remove pulp and seeds.
- In a large pyrex baking dish place squash cut-side down.
- Pour 1/4-inch boiling water into pyrex dish (or use 1/4 inch room temperature apple juice for extra sweetness).
- Place dish in oven and bake squash for 30 minutes at 350 degrees.
- In a large bowl, combine apples, cranberries and cinnamon and grapeseed oil to make stuffing.
- Remove squash from the oven after the 30 minutes.
- Turn halves over and stuff center of each squash half with apple mixture.
- Return to oven and bake for 30-35 minutes (or longer) until squash and apples are tender.
Nutrition Facts : Calories 189.1, Fat 7.2, SaturatedFat 0.7, Sodium 7.5, Carbohydrate 33.9, Fiber 5.7, Sugar 7.7, Protein 2
ACORN SQUASH WITH CRANBERRY STUFFING
If you have squash or cranberry lovers at the table, here's your new go-to recipe. It's colorful, the blend of flavors is delicious and it's a fitting addition to a Thanksgiving menu. -Dorothy Pritchett, Wills Point, Texas
Provided by Taste of Home
Categories Side Dishes
Time 1h5m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- Cut squash in half; discard seeds. Cut a thin slice from the bottom of squash halves so they sit flat. Place squash hollow side down in an ungreased 13x9-in. baking dish. Add 1/2 in. water. Cover and bake at 375° for 45 minutes. , Meanwhile, in a small skillet, saute celery and onion in butter until tender. Add the apple, salt, lemon juice and pepper. Cook, uncovered, over medium-low heat until apple is tender, stirring occasionally. Stir in the cranberries, sugar and water. Cook and stir until berries pop and liquid is syrupy. , Turn squash halves over; fill with cranberry mixture. Cover and bake 10-15 minutes longer or until squash is tender.
Nutrition Facts : Calories 270 calories, Fat 6g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 367mg sodium, Carbohydrate 57g carbohydrate (36g sugars, Fiber 5g fiber), Protein 2g protein.
More about "acorn squash with cranberry stuffing recipes"
18 BEST STUFFED ACORN SQUASH RECIPES – HAPPY MUNCHER
From happymuncher.com
75 ELEGANT CHRISTMAS APPETIZER RECIPES THAT'LL WOW PARTY GUESTS
From yahoo.com
STUFFED ACORN SQUASH RECIPE - MENUPRICE UAE
From menuprice.ae
ROASTED ACORN SQUASH WITH SRIRACHA BUTTER RECIPE
From allrecipes.com
20 BEST LEFTOVER STUFFING RECIPES FOR THE HOLIDAYS
From msn.com
WELCOME TO OUR FOOD BLOG! - HAPPILY UNPROCESSED
From happilyunprocessed.com
ACORN SQUASH WITH CRANBERRY STUFFING RECIPE: HOW TO …
From stage.tasteofhome.com
ACORN SQUASH WITH SAGE-CRANBERRY RICE STUFFING RECIPE
From cookinglight.com
ACORN SQUASH WITH CRANBERRY STUFFING RECIPE - FOOD.COM
From food.com
BAKED STUFFED ACORN SQUASH WITH CRANBERRY STUFFING
From farmersalmanac.com
ENTRéES ARTICLES - PAGE 3 OF 3 - FARMERS' ALMANAC - PLAN YOUR DAY.
From farmersalmanac.com
ACORN SQUASH WITH CRANBERRY STUFFING | HY-VEE
From hy-vee.com
ACORN SQUASH WITH TURKEY, CRANBERRY AND RICE STUFFING
From theblackpeppercorn.com
STUFFED ACORN SQUASH WITH SAUSAGE AND CRANBERRY STUFFING (LOW …
From wornslapout.com
RECIPES
From dwfreshmarket.eatsmartbewell.com
BAKED ACORN SQUASH WITH WILD RICE, PECAN, AND CRANBERRY STUFFING …
From seriouseats.com
STUFFED ACORN SQUASH WITH APPLES, NUTS AND CRANBERRIES
From foodal.com
ACORN SQUASH WITH CRANBERRY APPLE STUFFING RECIPE | ELANA'S PANTRY
From elanaspantry.com
WHOLE30 ACORN SQUASH STUFFED WITH CURRIED BEEF
From whole30.com
ROASTED ACORN SQUASH WITH CRANBERRY WALNUT QUINOA STUFFING
From tastefulventure.com
FESTIVE QUINOA STUFFING ON ACORN SQUASH | FOODTALK
From foodtalkdaily.com
ACORN SQUASH WITH CRANBERRY-CORNBREAD STUFFING - TASTY KITCHEN
From tastykitchen.com
STUFFING - WIKIPEDIA
From en.wikipedia.org
#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #side-dishes #fruit #vegetables #american #oven #holiday-event #dietary #christmas #thanksgiving #equipment #4-hours-or-less
You'll also love