Air Fryer Basil Parmesan Salmon Recipes
AIR FRYER BASIL PARMESAN SALMON RECIPE
Provided by KimberlyB
Number Of Ingredients 9
Steps:
- 1. Preheat air fryer to 400F. Spritz the basket with olive oil. 2. Season the salmon with lemon juice, salt and pepper. 3. Mix the mayonnaise with basil and 2 tablespoons Parmesan cheese in a small bowl. 4. Spread completely over the top of salmon. Sprinkle remaining Parmesan cheese on top. 5. In batches, air fry 7 minutes, or longer depending on thickness of the salmon. OVEN DIRECTIONS: 1. Preheat the oven to 425F. Spritz a sheet pan with olive oil. 2. Season the salmon with lemon juice, salt and pepper. 3. Mix the mayonnaise with basil and 2 tablespoons Parmesan cheese in a small bowl. 4. Spread completely over the top of salmon. Sprinkle remaining Parmesan cheese on top. 5. Bake 10 to 12 minutes, depending on thickness of the salmon.
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- Mist the air fryer basket with olive oil cooking spray and mist with olive oil. Preheat air fryer (or oven) to 400 degrees F.
- In a small bowl, mix the mayonnaise, basil, and Parmesan until well-combined. Spread evenly over the flesh of the salmon.
- Air fry for 7 minutes (or bake for 10-12) or until fish has reached desired doneness. Serve immediately.
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