CHICKEN FLORENTINE STYLE
Provided by Giada De Laurentiis
Categories main-dish
Time 30m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Sprinkle the chicken with salt and pepper. Dredge the chicken in the flour to coat lightly. Shake off any excess flour. Melt 2 tablespoons of butter in a heavy large skillet over medium heat. Add the chicken and cook until brown, about 5 minutes per side. Transfer the chicken to a plate and tent with foil to keep it warm.
- Melt 2 tablespoons of butter in the same skillet over medium heat. Add the shallots and garlic and saute until the shallots are translucent, stirring to scrape up any browned bits on the bottom of the skillet, about 1 minute. Add the wine. Increase the heat to medium-high and boil until the liquid is reduced by half, about 3 minutes. Add the cream and boil until the sauce reduces by half, stirring often, about 3 minutes. Stir in the parsley. Season the sauce, to taste, with salt and pepper. Add the chicken and any accumulated juices to the sauce, and turn the chicken to coat in the sauce.
- Meanwhile, melt the remaining 2 tablespoons of butter in another large skillet over medium heat. Add the spinach and saute until heated through. Season the spinach, to taste, with salt and pepper. Arrange the spinach over a platter. Place the chicken atop the spinach. Pour the sauce over and serve.
ANOTHER CHICKEN FLORENTINE
This is a simple dish suitable for 2 or 3. Can easily be doubled. Ingredients most of us always have on hand. If you want more spice you can add 1 tablespoon curry powder and 1/4 teaspoon garlic powder. We prefer ours without.
Provided by Dorel
Categories Chicken Breast
Time 55m
Yield 1 casserole, 2-3 serving(s)
Number Of Ingredients 8
Steps:
- Layer spinach in bottom of 1 1/2 or 2 quart casserole dish.
- Spread cut up chicken over spinach.
- Combine next 3 ingredients in a bowl, add curry and garlic if using, and mix well.
- Spread over chicken layer.
- Melt butter in microwave, add bread crumbs and cheese and stir to combine.
- Spread over all.
- Bake uncovered 40 minutes at 350F. Check for doneness.
CHICKEN FLORENTINE
These individual chicken breast rolls may take some time to prepare, but their outstanding flavor makes it well worth it. Get ready to copy the recipe for all who taste it!
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 6-8 servings.
Number Of Ingredients 11
Steps:
- Pound chicken to 1/4-in. thickness; brush each with honey. Combine spinach and cheese; place about 2 tablespoons in the center of each chicken breast. Fold long sides over filling; fold ends up and secure with a toothpick. Place, seam side down, in a shallow pan. Cover and refrigerate for several hours. , In a shallow bowl, combine the flour, garlic salt and pepper. In another shallow bowl, beat egg and milk. Dredge chicken in flour mixture, dip in egg mixture and roll in bread crumbs. , Heat oil in a deep-fat fryer to 375°. Fry chicken, several rolls at a time, for 1-1/2 minutes or until golden brown. Place in an ungreased 13x9-in. baking dish. , Bake, uncovered, at 350° for 30 minutes or until juices run clear. Remove toothpicks before serving.
Nutrition Facts :
More about "another chicken florentine recipes"
CHICKEN FLORENTINE PASTA RECIPE - NATASHA'S KITCHEN
From natashaskitchen.com
5/5 (55)Total Time 30 minsCategory Main CourseCalories 416 per serving
- Cook pasta according to package instructions then drain and set aside (while pasta cooks, continue on).
- Season chicken with salt and pepper. Heat a large, deep pan over medium heat and add 2 Tbsp oil. Add chicken and sauté the first side until golden brown (5 min), flip, cover and sauté another 5 min or until cooked through. Remove from pan and rest 10 min before slicing against the grain.
- In the same pan, add 1 Tbsp oil if needed along with sliced mushrooms and green onion. Sauté until soft and golden (5 min). Remove from pan and set aside.
- In the same pan, add 2 Tbsp butter, 3 Tbsp flour and pressed garlic then whisk 2 min. Slowly whisk in 1 cup chicken broth then 1 cup milk. Bring to a simmer and whisk until smooth and creamy (2 min). Add spinach and stir until wilted (1 min). Add 1/2 tsp salt and 1/8 tsp pepper or season to taste.
CHICKEN FLORENTINE (ONE PAN DINNER!) - WHOLESOME YUM
From wholesomeyum.com
4.7/5 (6)Calories 615 per servingCategory Main Course
CHICKEN FLORENTINE | CREAMY, EASY, READY IN 10 MINUTES
From thebigmansworld.com
Ratings 126Total Time 25 minsCategory Main CourseCalories 295 per serving
CREAMY CHICKEN FLORENTINE RECIPE - SIMPLY RECIPES
From simplyrecipes.com
CHICKEN FLORENTINE RECIPE [VIDEO] - SWEET AND SAVORY …
From sweetandsavorymeals.com
CREAMY CHICKEN FLORENTINE • SALT & LAVENDER
From saltandlavender.com
EASY CHICKEN FLORENTINE | KITCHN
From thekitchn.com
CHICKEN FLORENTINE CASSEROLE · EASY FAMILY RECIPES
From easyfamilyrecipes.com
BEST CHICKEN FLORENTINE RECIPE - HOW TO MAKE CHICKEN …
From thepioneerwoman.com
4.7/5 (6)Servings 6Cuisine AmericanTotal Time 45 mins
FAMILY SIZE CHICKEN ALFREDO FLORENTINE | KNORR US
From knorr.com
CREAMY FLORENTINE CHICKEN RECIPE (30 MINUTE DINNER!)
From nospoonnecessary.com
CHICKEN FLORENTINE - MELISSASSOUTHERNSTYLEKITCHEN.COM
From melissassouthernstylekitchen.com
CHICKEN FLORENTINE (EASY & DELICIOUS) - DELICIOUS MEETS HEALTHY
From deliciousmeetshealthy.com
CHICKEN FLORENTINE RECIPE - THE WANDERLUST KITCHEN
From thewanderlustkitchen.com
EASY CHICKEN FLORENTINE (+ VIDEO) - FAMILY FOOD ON THE TABLE
From familyfoodonthetable.com
EASY CHICKEN FLORENTINE [VIDEO] - THE RECIPE REBEL
From thereciperebel.com
CHICKEN FLORENTINE - DINNER AT THE ZOO
From dinneratthezoo.com
CREAMY CHICKEN FLORENTINE - DISHES WITH DAD
From disheswithdad.com
CHICKEN FLORENTINE RECIPE - SIMPLE JOY
From simplejoy.com
CHICKEN RECIPES | KNORR US
From knorr.com
EASY CHICKEN MILANESE ALLA FLORENTINE - CHEF DENNIS
From askchefdennis.com
CHICKEN FLORENTINE RECIPE - COOKING CLASSY
From cookingclassy.com
AN EASY PASTA PRIMAVERA RECIPE FOR SPRING OR SUMMER NIGHTS - THE ...
From washingtonpost.com
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #for-1-or-2 #casseroles #main-dish #poultry #oven #easy #microwave #beginner-cook #chicken #dietary #low-calorie #low-carb #egg-free #free-of-something #low-in-something #meat #chicken-breasts #equipment #number-of-servings #presentation #served-hot
You'll also love