Apple No Bake Cheesecake Recipes

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NO-BAKE APPLE PIE CHEESECAKE

Try this No-Bake Apple Pie Cheesecake when the occasion calls for delicious cinnamon-y apples. With a graham cracker crust and a gooey, sweet apple topping, this No-Bake Apple Pie Cheesecake will become your new dessert go-to.

Provided by My Food and Family

Categories     Home

Time 4h37m

Yield 10 servings

Number Of Ingredients 15



No-Bake Apple Pie Cheesecake image

Steps:

  • Graham Cracker Crust:
  • Heat oven to 375°F.
  • In a medium mixing bowl, combine graham cracker crumbs, butter, sugar and cinnamon.
  • Pour crumb mixture into 9-inch springform pan; press onto bottom and up side of pan.
  • Bake 12 min. or until browned. Allow crust to cool.
  • Cheesecake Filling:
  • In a large mixing bowl, whip cream cheese and COOL WHIP in large bowl on medium speed of electric mixer.
  • Add sugar, 1/3 cup at a time, mixing well after each addition. Then, add cinnamon and continue to mix on medium speed until combined.
  • Pour filling into prepared crust in springform pan.
  • Refrigerate for at least 3-1/2 hours to set. (Cheesecake can also be refrigerated overnight to set.)
  • Apple Pie Topping:
  • In a large skillet, melt butter over medium heat.
  • Add chopped apples; cook for 6 to 8 min. or until tender, stirring often.
  • In a small bowl, combine water and cornstarch, then pour over apples.
  • Stir in brown sugar and cinnamon. Bring to a slight boil, stirring frequently.
  • Remove from heat. Stir in vanilla.
  • Allow to cool for 5 min. Pour over prepared cheesecake.

Nutrition Facts : Calories 640, Fat 35 g, SaturatedFat 22 g, TransFat 1 g, Cholesterol 85 mg, Sodium 280 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 5 g

2 cups graham cracker crumbs
1/2 cup unsalted butter, melted
2 Tbsp. sugar
1 tsp. ground cinnamon
2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
3 cups thawed COOL WHIP Whipped Topping
1-1/3 cups sugar
1/2 tsp. ground cinnamon
1/4 cup unsalted butter
4 Gala apples, peeled, cored and chopped
1/2 cup water
2 tsp. cornstarch
1/2 cup packed light brown sugar
2 tsp. ground cinnamon
1/2 tsp. vanilla

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