HERB AND APPLE STUFFING
Serve Ina Garten's crowd-pleasing stuffing at your Thanksgiving feast: Herb and Apple Stuffing from Food Network.
Provided by Ina Garten
Time 2h50m
Yield 8 to 10 servings
Number Of Ingredients 11
Steps:
- Preheat oven to 300 degrees F.
- Put the bread cubes on a 13 by 18 by 1-inch baking sheet and bake them in the oven for 7 minutes.
- In a large saute pan, melt the butter and add the onion, celery, apples, parsley, rosemary, salt, and pepper. Saute for 10 minutes, until the mixture is soft.
- Combine the bread cubes and cooked vegetables in a large bowl and add the chicken stock, and almonds, if desired.
- Place the stuffing into the main cavity of the turkey and into the neck of the bird. I cook a 12-pound turkey for 2 1/2 hours at 350 degrees F in a preheated oven. Make sure the stuffing in the cavity is secured by wrapping the legs tightly with string.
WATERCRESS, ENDIVE AND APPLE SALAD WITH CIDER DRESSING
Steps:
- In a bowl whisk together the cider, the vinegar, the lemon juice, the mustard, the shallot, the Worcestershire sauce, the thyme, and salt and pepper to taste, add the oil in a stream, whisking, and whisk the dressing until it is emulsified. Let the dressing stand at room temperature for 30 minutes to let the flavors develop. In another bowl toss the apples, cored and cut into 1/2-inch pieces, with 2 tablespoons of the dressing. In a large bowl toss together the endive slices and the watercress with the remaining dressing and divide the watercress mixture among the 6 salad plates. Top the watercress with the apples and the almonds and garnish the plates with the reserved endive tips.
APPLE STUFFING
Common fruit and veggies give store bought stuffing mix flavor that's anything but ordinary. It's an easy alternative to from-scratch apple stuffing that can take over an hour to make. -Terri McKitrick, Delafield, Wisconsin
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 5 servings.
Number Of Ingredients 5
Steps:
- In a large skillet, saute the apple, onion and celery in butter until tender. Prepare stuffing mix according to package directions. Stir in apple mixture.
Nutrition Facts : Calories 256 calories, Fat 13g fat (7g saturated fat), Cholesterol 30mg cholesterol, Sodium 706mg sodium, Carbohydrate 30g carbohydrate (7g sugars, Fiber 2g fiber), Protein 5g protein.
APPLE STUFFING
Apples, leaks and rosemary blend to make this a one-of-a-kind stuffing for your holiday bird.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Vegetarian Recipes
Time 1h20m
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees. Toss bread with 3 tablespoons melted butter; season with salt and pepper. Spread on a rimmed baking sheet; toast, rotating halfway through, until browned, 20 to 25 minutes.
- Heat remaining tablespoon butter in a 12-inch skillet over medium heat. Add leeks; cook, stirring frequently, until translucent, about 5 minutes. Add apples; cook, turning occasionally, until tender, about 5 minutes.
- In a large bowl, combine bread, leek mixture, rosemary, and broth; season with salt and pepper. Add egg; stir until thoroughly combined. Transfer to a buttered 1 1/2-quart shallow baking dish.
- Bake until golden on top and crisp around edges, 40 to 45 minutes.
Nutrition Facts : Calories 218 g, Fat 7 g, Protein 4 g
WATERCRESS AND APPLE SALAD WITH PEANUT YOGURT DRESSING
Categories Salad Fruit Leafy Green Nut No-Cook Kid-Friendly Quick & Easy Yogurt Apple Peanut Fall Gourmet Small Plates
Yield Makes 8 servings
Number Of Ingredients 7
Steps:
- Cut apples into 2-inch-long matchsticks, then toss with 1 teaspoon lime juice. Whisk together peanut butter, yogurt, water, salt, and remaining 2 teaspoons lime juice, then toss with apples and watercress.
APPLE, SUNFLOWER SEED, AND WATERCRESS STUFFING
Number Of Ingredients 9
Steps:
- 1. Preheat the oven to 325°F. Coat a 2 1/2- to 3-quart casserole dish with nonstick cooking spray and set aside. 2. In a large bowl, combine all of the ingredients except for the butter and margarine, pineapple juice, and water. Stir in the butter, juice, and water. 3. Transfer the stuffing to the prepared dish, cover, and bake for 30 to 40 minutes, or until heated through. If a crisp top is desired, uncover the dish and bake for 10 additional minutes.
Nutrition Facts : Nutritional Facts Serves
More about "apple sunflower seed and watercress stuffing recipes"
EASY APPLE STUFFING RECIPE FOR THANKSGIVING | DIETHOOD
From diethood.com
5/5 (3)Total Time 50 minsCategory SidesCalories 94 per serving
ROASTED BEETS, WATERCRESS AND APPLE SALAD WITH POMEGRANATE …
From en.petitchef.com
MANGO AND AVOCADO SALAD WITH THE HEALTHY APPLE
From foodiecrush.com
FAVORITE GREEN SALAD RECIPE - COOKIE AND KATE
From cookieandkate.com
APPLE SUNFLOWER SEED AND WATERCRESS STUFFING RECIPES
From tfrecipes.com
BEST BROCCOLI SALAD RECIPE WITH BACON - TO SIMPLY INSPIRE
From tosimplyinspire.com
TURN HOMEMADE SPICED APPLESAUCE INTO SWEET STREUSEL MUFFINS
From today.com
10 BEST SPINACH SALAD WITH SUNFLOWER SEEDS RECIPES | YUMMLY
From yummly.com
CREAMY SUNFLOWER SEED SALAD DRESSING - THE ENDLESS …
From theendlessmeal.com
WATERCRESS SALAD WITH APPLE AND PEAR | THE DEVIL WEARS …
From thedevilwearssalad.com
WATERCRESS SALAD RECIPE (SIMPLE SIDE WITH APPLES AND HOMEMADE …
From thekitchn.com
APPLE SALAD - CARLSBAD CRAVINGS
From carlsbadcravings.com
CRUNCHY BROCCOLI, CARROT AND RAISIN SALAD | STOP AND SHOP
From recipecenter.stopandshop.com
SUNFLOWER SEED DRESSING RECIPE (CREAMY & DAIRY-FREE)
From traditionalcookingschool.com
SALMON, AVOCADO, WATERCRESS AND PUMPKIN SEED SALAD
From nigella.com
APPLE AND SUNFLOWER SEED SALAD | RECIPESTY
From recipesty.com
BROCCOLI SALAD RECIPE WITH DRIED CHERRIES - TASTE OF THE FRONTIER
From kleinworthco.com
You'll also love