Apricot And Muesli Sesame Balls Recipes

Steps:

• Place muesli, apricots, honey and warm melted butter in food processor.
• Process 2 - 3 minutes till well combined.
• Roll into balls.
• Coat balls in coconut.

Steps:

• Place the apricots, water cinnamon, nutmeg and cardamom in a small saucepan and bring to the boil over medium heat.
• Reduce the heat to low and cover and simmer stirring occasionally for 12 minutes or until apricots soften.
• Remove from the heat and uncover and set aside for 20 minutes to cool.
• Meanwhile place the sesame seeds in a saucepan and toss over medium heat for 2-3 minutes until golden.
• Transfer to a heatproof bowl and set aside.
• Place the muesli in the bowl of a food processor and process until finely chopped, add apricot mixture and process until a stiff dough forms (you can add a little more water if required).
• Transfer to a bowl and use your hands to knead well until combined.
• Use your hands to roll 2 teaspoonfuls of mixture into a ball.
• Repeat with the remaining mixture and toss the balls in sesame seeds to lightly coat.