Apricot Wine Cordial Recipes
APRICOT WINE CORDIAL
For a flavorful drink, chopped apricots are marinated in white wine, brandy, and sugar, for several weeks. This is a special drink to be served at Christmas or other festive get-togethers. The 1 to 4 weeks it takes to make this, is not listed below. The left-over apricots can be used for cake fillings.
Provided by silly sally
Categories Beverages
Time 10m
Yield 7 cups
Number Of Ingredients 4
Steps:
- In a food processor, proces apricots until finely chopped.
- Place apricots in a non-metal container.
- Stir in wine, sugar, and brandy.
- Cover and allow to stand at room temperature 1 to 4 weeks.
- Strain wine and pour into gift bottles.
Nutrition Facts : Calories 519, Fat 0.3, Sodium 15.6, Carbohydrate 94.7, Fiber 3.7, Sugar 86.5, Protein 1.9
APRICOT PEAR CORDIALS
Steps:
- Divide rock candy among containers. Add fruit and cover with vodka. Seal containers tightly and let stand for 6 weeks, preferably in a cool, dark place. Serve as an after-dinner drink or drizzle over ice cream.
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