AUNT ANNA'S PAN PASTY
This is my favorite comfort dish which was the signature dish of my Aunt Anna in Mass City, MI. Ingredients are as for those in most any Upper Peninsula Finnish-style pasty, but cooked without a crust. When I make it, I just can't stop eating it, either hot or cold! Somehow the ingredients meld together for a wonderfully tasty, one-dish meal which is considerably more healthy than pasty with a crust. When serving, pass the ketchup, along with a side of your favorite coleslaw.
Provided by Andytofu
Categories Casseroles
Time 1h50m
Yield 8
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.
- Mix ground beef, potatoes, carrots, onion, rutabaga, water, salt, and pepper together in a casserole dish; top with butter. Cover dish with an oven-safe cover or aluminum foil.
- Bake in the preheated oven for 30 minutes; stir and add more water if needed. Continue baking until vegetables are tender, about 1 more hour.
Nutrition Facts : Calories 231 calories, Carbohydrate 23.9 g, Cholesterol 42.5 mg, Fat 9.2 g, Fiber 3.8 g, Protein 13.5 g, SaturatedFat 4 g, Sodium 369.8 mg, Sugar 3.5 g
AUNT ANNA'S PAN PASTY
This is my favorite comfort dish which was the signature dish of my Aunt Anna in Mass City, MI. Ingredients are as for those in most any Upper Peninsula Finnish-style pasty, but cooked without a crust. When I make it, I just can't stop eating it, either hot or cold! Somehow the ingredients meld together for a wonderfully tasty, one-dish meal which is considerably more healthy than pasty with a crust. When serving, pass the ketchup, along with a side of your favorite coleslaw.
Provided by Andytofu
Categories Casseroles
Time 1h50m
Yield 8
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.
- Mix ground beef, potatoes, carrots, onion, rutabaga, water, salt, and pepper together in a casserole dish; top with butter. Cover dish with an oven-safe cover or aluminum foil.
- Bake in the preheated oven for 30 minutes; stir and add more water if needed. Continue baking until vegetables are tender, about 1 more hour.
Nutrition Facts : Calories 231 calories, Carbohydrate 23.9 g, Cholesterol 42.5 mg, Fat 9.2 g, Fiber 3.8 g, Protein 13.5 g, SaturatedFat 4 g, Sodium 369.8 mg, Sugar 3.5 g
AUNT ANNA'S PAN PASTY
This is my favorite comfort dish which was the signature dish of my Aunt Anna in Mass City, MI. Ingredients are as for those in most any Upper Peninsula Finnish-style pasty, but cooked without a crust. When I make it, I just can't stop eating it, either hot or cold! Somehow the ingredients meld together for a wonderfully tasty, one-dish meal which is considerably more healthy than pasty with a crust. When serving, pass the ketchup, along with a side of your favorite coleslaw.
Provided by Andytofu
Categories Casseroles
Time 1h50m
Yield 8
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.
- Mix ground beef, potatoes, carrots, onion, rutabaga, water, salt, and pepper together in a casserole dish; top with butter. Cover dish with an oven-safe cover or aluminum foil.
- Bake in the preheated oven for 30 minutes; stir and add more water if needed. Continue baking until vegetables are tender, about 1 more hour.
Nutrition Facts : Calories 231 calories, Carbohydrate 23.9 g, Cholesterol 42.5 mg, Fat 9.2 g, Fiber 3.8 g, Protein 13.5 g, SaturatedFat 4 g, Sodium 369.8 mg, Sugar 3.5 g
More about "aunt annas pan pasty recipes"
AUNTIE ANNES PRETZELS - COPYKAT RECIPES
From copykat.com
AUNT ANNA'S PAN PASTY - EASY COOK FIND
From easycookfind.com
Category Casserole RecipesTotal Time 1 hr 50 mins
AUNT ANNA'S PAN PASTY | PUNCHFORK
From punchfork.com
4.5/5 (45)Total Time 1 hr 50 minsCategory CasserolesCalories 231 per serving
AUNT ANNAS PAN PASTY RECIPES- WIKIFOODHUB
From wikifoodhub.com
AUNT ANNA'S PAN PASTY RECIPE - RECIPESFULL.NET
From recipesfull.net
ONION AND RUTABAGA RECIPES - SUPERCOOK
From supercook.com
RECIPE: AUNT ANNA'S PAN PASTY - BERSAMAWISATA
From bersamawisata.com
BEST COOKING CARROT RECIPES: AUNT ANNA'S PAN PASTY
From worldbestcarrotrecipes.blogspot.com
AUNT ANNA'S PAN PASTY RECIPE
From recipeso.net
RECIPE : AUNT ANNA'S PAN PASTY - BOOKS4COOK
From books4cook.com
RECIPE : AUNT ANNA'S PAN PASTY FROM CHEFVIDEORECIPES.COM
From chefvideorecipes.com
AUNT ANNAS PAN PASTY RECIPES RECIPE
From alicerecipes.com
AUNT ANNA'S PAN PASTY | RECIPE | BEEF RECIPES, EASY ROASTED
From pinterest.com
AUNT ANNAS PAN PASTY RECIPES RECIPE
From alicerecipes.com
ALLRECIPES
AUNT ANNA'S PAN PASTY - RECIPELER.COM
From recipeler.com
ANNA'S FAMILY KITCHEN | SIMPLE & WHOLESOME MEAL RECIPES
From annasfamilykitchen.com
RECIPES - ANNA'S FAMILY KITCHEN
From annasfamilykitchen.com
LOADING...
AUNT ANNA'S PAN PASTY RECIPE | COOKTHISMEAL.COM
From cookthismeal.com
You'll also love