AUNT KATE'S PEANUT BUTTER FUDGE
Steps:
- 1. 1. Put brown sugar, white sugar, stick butter, and evaporated milk in heavy sauce pan. 2. Mix and boil for 12 minutes. 3. Remove from heat. 4. Add peanut butter and marshmallow cream. 5. Pour in 9x12 greased dish. 6. Let set until firm. 7. Cut into squares.
AUNT TEEN'S CREAMY CHOCOLATE FUDGE
This was my aunt's recipe for fudge, passed down through the family. It's better than any fudge I've ever had at the Jersey shore, and easy enough to whip up in 15 minutes or so.
Provided by Kelly Phillips
Categories Desserts Chocolate Dessert Recipes Milk Chocolate
Time 30m
Yield 48
Number Of Ingredients 9
Steps:
- Line an 8x8 inch pan with aluminum foil. Set aside.
- In a large saucepan over medium heat, combine marshmallow cream, sugar, evaporated milk, butter and salt. Bring to a full boil, and cook for 5 minutes, stirring constantly.
- Remove from heat and pour in semisweet chocolate chips and milk chocolate chips. Stir until chocolate is melted and mixture is smooth. Stir in nuts and vanilla. Pour into prepared pan. Chill in refrigerator for 2 hours, or until firm.
Nutrition Facts : Calories 123.6 calories, Carbohydrate 18.2 g, Cholesterol 5.1 mg, Fat 5.5 g, Fiber 0.2 g, Protein 1.4 g, SaturatedFat 3 g, Sodium 26.1 mg, Sugar 12.6 g
AUNT HANNAH'S FOOLPROOF PEANUT BUTTER FUDGE
Creamy. Soft. Peanut Buttery. My sister-in-law gave me this recipe nearly 30 years ago, and my family and friends have insisted that I make multiple batches of it during the Holidays ever since. They've been known to monitor the amount they each receive in goodie packages, and to actually fight over it. I usually omit the nuts, so that the creamy, melt in your mouth texture isn't hindered.
Provided by NanaRLL
Categories Candy
Time 30m
Yield 1 13x9 pan
Number Of Ingredients 8
Steps:
- Lightly butter or grease a 13x9 pan; set aside.
- Measure out peanut butter, marshmallow creme and vanilla onto a large, lightly buttered or greased plate; set aside.
- Place evaporated milk and sugar into a large heavy pot; stir until combined. Add butter or margarine and salt.
- Bring to a boil over medium heat while stirring; adjust heat until a consistent medium-boil is achieved. (You need to lower the heat if the bubbles are popping and spurting dangerously close to your hand while stirring.).
- Boil 12 minutes (more or less), stirring constantly.
- Remove from heat; quickly add remaining ingredients and beat by hand until thoroughly combined.
- Pour into prepared pan. Let cool. Cut into 1-inch pieces. Cover tightly with aluminum foil.
- Note for subsequent batches: If your batch is less firm than you'd like, increase cooking time a minute or so. If it's too firm, or becomes dry or crystal-ly when cooled, decrease cooking time or add more peanut butter.
SIMPLE AND AMAZING PEANUT BUTTER-CHOCOLATE FUDGE
This is such an easy recipe to throw together with a few ingredients. It always gets rave reviews. The recipe uses peanut butter, but you can substitute any nut butter or sunflower seed butter. A favorite of mine is to use hazelnut butter. Slice into triangles and top with some whipped cream (I use chilled coconut milk) and orange zest.
Provided by Ljubomir
Categories Desserts Candy Recipes Fudge Recipes Peanut Butter
Time 6h10m
Yield 24
Number Of Ingredients 3
Steps:
- Melt the chocolate chips with the peanut butter and maple syrup in a double boiler over medium heat, stirring continually until smooth. Pour into a dish lined with parchment paper; refrigerate 6 hours to overnight before cutting to serve.
Nutrition Facts : Calories 124.3 calories, Carbohydrate 13.3 g, Fat 7.5 g, Fiber 1.2 g, Protein 3.2 g, SaturatedFat 2.4 g, Sodium 50.2 mg, Sugar 10.9 g
More about "aunt kates peanut butter fudge recipes"
EASY OLD-FASHIONED PEANUT BUTTER FUDGE - HOUSE OF NASH …
From houseofnasheats.com
4.9/5 (28)Total Time 3 hrs 15 minsCategory Sweets & TreatsCalories 154 per serving
AUNT EVE'S PEANUT BUTTER FUDGE | EMERILS.COM
From emerils.com
EASY PEANUT BUTTER FUDGE - SPEND WITH PENNIES
From spendwithpennies.com
PEANUT BUTTER FUDGE RECIPE - SHUGARY SWEETS
From shugarysweets.com
PEANUT BUTTER FUDGE | THE RECIPE CRITIC
From therecipecritic.com
OUTRAGEOUS PEANUT BUTTER FUDGE WITH M&MS - MOM …
From momontimeout.com
4 INGREDIENT PEANUT BUTTER FUDGE - SALLY'S BAKING …
From sallysbakingaddiction.com
CHOCOLATE PEANUT BUTTER SWIRL FUDGE - COOKIE AND KATE
From cookieandkate.com
4.8/5 (5)Total Time 10 minsCategory DessertCalories 106 per serving
- First, line the base of a 9×5-inch pan with one long piece of parchment paper, cut to fit neatly across the base but long enough to run up the short sides by about 1 inch.
- In a medium mixing bowl, combine 1 1/2 cups peanut butter, 1/3 cup melted coconut oil, 1/4 cup maple syrup or honey and 1/4 teaspoon salt. Whisk until thoroughly blended. Reserve about 1/2 cup of the mixture, then pour the remaining mixture into the prepared pan. Use a spatula to distribute it evenly over the parchment paper.
- Transfer the reserved 1/2 cup peanut butter mixture back into the mixing bowl. Add 1/4 cup cocoa powder, 1 tablespoon coconut oil, 1 tablespoon maple syrup or honey and a dash of salt. Whisk until thoroughly blended.
- Use a spoon to dollop chocolate fudge onto the peanut butter fudge in the pan. Repeat until all of the chocolate mixture is in the pan, then drag the tip of a butter knife through the pan in a curving zig-zig pattern to make pretty swirls. Cover the top of the pan with plastic wrap and place in the freezer to firm up for at least 1 hour.
AMAZINGLY EASY PEANUT BUTTER FUDGE | GOOD IN THE SIMPLE
From goodinthesimple.com
4.8/5 (74)Total Time 20 minsCategory DessertPublished Dec 8, 2016
EASY PEANUT BUTTER FUDGE RECIPE - HOW TO MAKE PEANUT …
From thepioneerwoman.com
3/5 (2)Total Time 2 hrs 45 mins
GRANDMA'S PEANUT BUTTER FUDGE - FOOD WISHES - YOUTUBE
From youtube.com
BEST AUNT KATES PEANUT BUTTER FUDGE RECIPES
From alicerecipes.com
EASY PEANUT BUTTER FUDGE RECIPE (VIDEO) BEST EVER! | FOODTASIA
From foodtasia.com
AUNT KATES PEANUT BUTTER FUDGE RECIPES- WIKIFOODHUB
From wikifoodhub.com
PEANUT-BUTTER FUDGE RECIPE - NYT COOKING
From cooking.nytimes.com
BEST AUNT KATES PEANUT BUTTER FUDGE 446489 RECIPES
From alicerecipes.com
You'll also love