Autumn Chocolates Recipes

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AUTUMN CHOCOLATES

I made chocolate dipped candied orange peels and with the leftover chocolate I made these drops. They are yummy and go well with autumn and winter celebrations.

Provided by Lottidawe

Categories     Candy

Time 20m

Yield 35-40 pieces

Number Of Ingredients 3



Autumn Chocolates image

Steps:

  • Melt chocolate in double boiler.
  • Fold in cranberries and walnuts until they are coated in chocolate.
  • Drop teaspoonfuls of mixture onto wax-paper covered baking sheets or boards and put outside, in a coldroom or in the refrigerator until hardened.

Nutrition Facts : Calories 61, Fat 6.1, SaturatedFat 2.6, Sodium 1.9, Carbohydrate 3.1, Fiber 1.6, Sugar 0.3, Protein 1.5

2 cups dark chocolate or 2 cups bittersweet chocolate
1 cup dried cranberries
1 cup walnut pieces (toast walnuts if you like)

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