BACON-WRAPPED POTATOES
To serve these bacon-wrapped potatoes as an appetizer, simply leave in the toothpicks they were secured and baked with. Remove them to serve as a side dish.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Yield Serves 4
Number Of Ingredients 2
Steps:
- Preheat oven to 400 degrees. Wrap each bacon piece around a potato and secure with a toothpick. Place in a baking dish and bake until bacon is crisp and potatoes are tender when pierced with a knife, 40 to 50 minutes.
Nutrition Facts : Calories 592 g, Fat 5 g, Fiber 15 g, Protein 18 g
BACON WRAPPED SWEET POTATO BITES
As if you needed another reason to love bacon. Don't miss this sweet and savory appetizer from Russ Crandall of The Domestic Man.
Provided by Reynolds Kitchens
Categories Trusted Brands: Recipes and Tips Reynolds®
Time 1h
Yield 4
Number Of Ingredients 8
Steps:
- Preheat the oven to 400 degrees F. Line a rimmed baking sheet with Reynolds Wrap® Aluminum Foil. Set aside.
- Wrap each sweet potato cube with a bacon slice, holding in place with a toothpick. Place on the prepared baking sheet, toothpicks facing up.
- Combine the olive oil, melted butter, cinnamon and pepper, stirring until well mixed. Drizzle the mixture over the sweet potato bites. Sprinkle with sea salt. Loosely tent the toothpicks with damp paper towels and wrap the baking sheet with Reynolds Wrap® Aluminum Foil, being careful not to pierce the foil. Bake until the potatoes are just tender, about 20 minutes.
- Remove the foil and paper towels and return to the oven; bake until the bacon is crispy and the fat starts to render, 15-20 more minutes. Blot the excess fat with the paper towels, then serve.
Nutrition Facts : Calories 354.2 calories, Carbohydrate 34.9 g, Cholesterol 38.4 mg, Fat 18 g, Fiber 5.3 g, Protein 13.1 g, SaturatedFat 6.2 g, Sodium 841.1 mg, Sugar 7.1 g
BACON-WRAPPED POTATOES
I received this recipe for bacon-wrapped potatoes years ago from a friend. It's a delicious new twist to a baked potato. I recently served these potatoes to visiting relatives from Norway, and they were a big hit. I love to cook and even wrote my own cookbook several years ago. -LaVerna Mjones, Moorhead, Minnesota
Provided by Taste of Home
Categories Side Dishes
Time 1h25m
Yield 2 servings.
Number Of Ingredients 3
Steps:
- Layer onion slices on cut side of two potato halves; top with other potato half. Wrap each potato with two bacon strips. Secure with toothpicks. Place on a lightly greased baking pan. Bake, uncovered, at 325° for 1 hour and 20 minutes or until potato is tender and bacon is crispy. Discard toothpicks.
Nutrition Facts : Calories 434 calories, Fat 26g fat (10g saturated fat), Cholesterol 30mg cholesterol, Sodium 345mg sodium, Carbohydrate 41g carbohydrate (5g sugars, Fiber 4g fiber), Protein 9g protein.
BACON-WRAPPED SWEET POTATO BITES
After making little bacon-wrapped sausages for years, I needed a change! I had an extra sweet potato and half a package of bacon on hand, so I put on my thinking cap and came up with this treat. -Kelly Williams, Forked River, New Jersey
Provided by Taste of Home
Categories Appetizers
Time 1h5m
Yield about 2-1/2 dozen.
Number Of Ingredients 8
Steps:
- Preheat oven to 350°. In a large bowl, mix butter and seasonings. Add sweet potatoes and toss to coat., Wrap 1 piece bacon around each sweet potato cube; secure with a toothpick. Sprinkle with brown sugar. Place on a parchment-lined 15x10x1-in. baking pan., Bake until bacon is crisp and sweet potato is tender, 40-45 minutes. Serve with maple syrup.
Nutrition Facts : Calories 60 calories, Fat 3g fat (1g saturated fat), Cholesterol 7mg cholesterol, Sodium 136mg sodium, Carbohydrate 7g carbohydrate (4g sugars, Fiber 1g fiber), Protein 2g protein.
BACON WRAPPED NEW POTATOES
I was given some tiny fresh new potatoes from a friend's garden. I was grilling chicken and wanted an appetizer to throw on the grill. The bacon wrapped new potato was born. Serve with ranch dressing or BBQ sauce for dipping.
Provided by hungryallweighs
Categories Meat and Poultry Recipes Pork Bacon Appetizers
Time 30m
Yield 15
Number Of Ingredients 4
Steps:
- Preheat an outdoor grill for low heat, and lightly oil the grate.
- Wrap each potato with a piece of bacon and secure with a toothpick. Sprinkle the potatoes with the powdered ranch dressing mix. Place the wrapped potatoes on the grill, turning the potatoes several times to allow the bacon to cook on all sides. The potatoes will be done when the bacon is nice and crispy, about 20 to 25 minutes.
Nutrition Facts : Calories 92.1 calories, Carbohydrate 17 g, Cholesterol 3.4 mg, Fat 1.4 g, Fiber 2 g, Protein 3 g, SaturatedFat 0.4 g, Sodium 207 mg, Sugar 0.7 g
More about "bacon wrapped potato appetizer recipes"
BACON WRAPPED POTATOES | BACON APPETIZERS - SOUPADDICT
From soupaddict.com
Cuisine AmericanTotal Time 1 hrCategory AppetizerCalories 340 per serving
- Preheat oven to 375 degrees Line a rimmed half-sheet pan with foil (one continuous piece is best, to keep the bacon grease from seeping between sheets). If you have an oven-safe wire rack that fits the pan, spray it with non-stick spray and place it in the pan. Using a wire rack will let the bacon grease drain away and help the bacon to crisp up nicely.
- Add the oil and spices to a large, sealable plastic bag. Add the potatoes and seal completely. Shake the bag, and then work the oil and spices into the potatoes.
- Whisk together the maple syrup, Worcestershire sauce, and smoked paprika in a small bowl. Brush one side of every bacon strip half with the maple syrup blend.
- Wrap one seasoned potato with one half strip of bacon (glazed side facing out). Secure the bacon end with a plain* wooden toothpick pushed into the potato. Place the potato on the wire rack.
BACON WRAPPED POTATO WEDGES - GREAT GRUB, DELICIOUS …
From greatgrubdelicioustreats.com
4.7/5 (3)Category Appetizers, Party Food, PotatoesCuisine AmericanTotal Time 55 mins
- Rinse potatoes and slice each potato in half, lengthwise, then slice each half lengthwise again making until there are 8 wedges per potato.
- Place wedges in a large resealable baggie. Add olive oil, garlic salt, salt, pepper, seal and shake to coat.
- Remove from baggie and wrap bacon around each potato wedge starting at one end and ending at the other. If bacon is too long, cut and use for remaining wedges.
- Place on baking sheet that has been generously sprayed with a non stick spray and pop in the oven on 400° for 40 minutes or until bacon is crispy and potatoes are tender, turning after 20 minutes.
BACON WRAPPED POTATOES RECIPE - APPETIZER ADDICTION
From appetizeraddiction.com
4.7/5 (12)Total Time 45 minsCuisine AmericanCalories 37 per serving
17 EASY POTATO APPETIZERS (+ FINGER FOOD RECIPES)
From insanelygoodrecipes.com
BACON WRAPPED POTATO BITES - THE LEMON BOWL®
From thelemonbowl.com
CROCK POT BACON WRAPPED POTATOES RECIPE - TAMMILEE …
From tammileetips.com
24 BACON-WRAPPED RECIPES BECAUSE, WELL, IT’S BACON!
From tasteofhome.com
BACON WRAPPED POTATOES FLAVORED IN RANCH SEASONING
From saltysidedish.com
BACON WRAPPED POTATO - LET THE BAKING BEGIN!
From letthebakingbegin.com
BACON-WRAPPED POTATOES- MARTHA STEWART - YOUTUBE
From youtube.com
RECIPE: BACON-WRAPPED POTATO BITES | KITCHN
From thekitchn.com
Estimated Reading Time 3 mins
PERFECT BAKED POTATO RECIPE - NATASHASKITCHEN.COM
From natashaskitchen.com
TEX-MEX BREAKFAST TACOS RECIPE
From thespruceeats.com
SMOKY BACON-WRAPPED BABY POTATOES RECIPE - SERIOUS EATS
From seriouseats.com
BACON WRAPPED SWEET POTATO BITES {10 MINUTE PREP} | LIL' LUNA
From lilluna.com
3-INGREDIENT BACON WRAPPED FINGERLING POTATOES ~SWEET & SAVORY
From sweetandsavorybyshinee.com
BACON WRAPPED POTATO BITES WITH HONEY MUSTARD DIPPING SAUCE
From littlepotatoes.com
BACON WRAPPED WATER CHESTNUTS RECIPE | RECIPE | CHESTNUT …
From pinterest.ca
BACON WRAPPED SALMON RECIPE (EASY!) - A GRILL FOR ALL SEASONS
From agrillforallseasons.com
BACON WRAPPED PORK LOIN RECIPE - EATING ON A DIME
From eatingonadime.com
BACON WRAPPED POTATO WEDGES RECIPE - SOUTHERN HOME EXPRESS
From southernhomeexpress.com
BACON WRAPPED POTATOES {SAVORY APPETIZER} | LIL' LUNA
From lilluna.com
BACON WRAPPED POTATOES - THE COUNTRY COOK
From thecountrycook.net
VOLCANO POTATOES (BACON-WRAPPED STUFFED POTATOES)
From theonlinegrill.com
WHAT TO SERVE WITH SHEPHERDS PIE - KITCHEN DIVAS
From kitchendivas.com
KETO BACON WRAPPED CHICKEN LIVERS ON TRIVET RECIPES
From trivet.recipes
You'll also love