BAKED BEANS WITH APPLE
Steps:
- Preheat the oven to 375 degrees F.
- Put the bacon in a large, cold cast-iron skillet and cook over medium heat until the fat renders and the bacon is almost crisp, about 8 minutes.
- Add the apple and onion. Cook, stirring occasionally, until the apple is crisp-tender, about 6 minutes.
- Add 2 cans of beans with their liquid to the skillet.
- Rinse and drain the remaining can of beans, and add it to the skillet.
- Add the ketchup, molasses, sugar, mustard, vinegar, 1/2 teaspoon salt and pepper to taste, and stir to combine.
- Bring the beans and apples to a low simmer, then transfer the skillet to the preheated oven.
- Bake uncovered, until the apples are tender and jammy, about 30 minutes.
- Serve warm.
APPLE BAKED BEANS
Saw this on Paula Deen's show and it looked really good! Made just a couple minor changes to ingredient quantities.
Provided by flower7
Categories Apple
Time 55m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat the oven to 350°F Coat a 1 1/2-quart baking dish with nonstick cooking spray.
- In a large bowl, combine all the ingredients except the bacon and mix well.
- Pour into the baking dish and lay the raw strips of bacon on top (I cut the bacon into pieces so it will mix in nicely later).
- Cover and bake for approximately 45 minutes, or until thick and bubbly.
- Uncover and bake for 5 more minutes.
Nutrition Facts : Calories 188.1, Fat 4.2, SaturatedFat 1.5, Cholesterol 11.7, Sodium 701.7, Carbohydrate 33.7, Fiber 7.1, Sugar 8.7, Protein 7
SPICY APPLE BAKED BEANS
Who knew that sausage and apples in baked beans would be so good?! The spicy/sweet combination in this recipe is divine. Chunks of apple are a tasty surprise and pair well with the sausage. There's only a hint of the nutmeg... it leaves your taste buds wondering what's that spice. This hearty side dish will be the perfect...
Provided by Cindy Ferguson
Categories Other Side Dishes
Time 1h5m
Number Of Ingredients 9
Steps:
- 1. Brown the sausage with the onions. Drain off grease.
- 2. Place the applesauce, apple chunks, mustard, brown sugar, and cayenne pepper into a bowl. Grate in fresh nutmeg (it only takes a little nutmeg too much will overpower the other flavors). Stir together until mixed well.
- 3. In a large bowl, mix the spicy apple mixture into the beans. Fold in sausage and onions.
- 4. Bake in a glass or stoneware dish at 350 degrees for 45 minutes.
ROOT BEER APPLE BAKED BEANS
All nine men in our family love roughing it outdoors. My beans with bacon and apples is a "must " to keep their outdoor energy going. -Nancy Heishman, Las Vegas, Nevada
Provided by Taste of Home
Categories Side Dishes
Time 1h5m
Yield 12 servings.
Number Of Ingredients 6
Steps:
- Prepare campfire or grill for medium heat, using 32-36 charcoal briquettes or large wood chips., In a 10-in. Dutch oven, cook bacon over campfire until crisp. Remove; discard drippings. Return bacon to pan; stir in baked beans, pie filling, root beer and, if desired, ancho chili pepper, Cover Dutch oven. When briquettes or wood chips are covered with ash, place Dutch oven on top of 16-18 briquettes. Place 16-18 briquettes on pan cover., Cook 30-40 minutes to allow flavors to blend. If desired, sprinkle servings with cheese.
Nutrition Facts : Calories 255 calories, Fat 5g fat (2g saturated fat), Cholesterol 16mg cholesterol, Sodium 778mg sodium, Carbohydrate 47g carbohydrate (11g sugars, Fiber 9g fiber), Protein 10g protein.
OLD-FASHIONED BAKED BEANS
These hearty beans are a super side dish for a casual meal. The ingredients blend perfectly for a wonderful from-scratch taste. The old-fashioned flavor will have people standing in line for more. -Jesse & Anne Foust, Bluefield, West Virginia
Provided by Taste of Home
Categories Side Dishes
Time 4h50m
Yield 16 servings.
Number Of Ingredients 9
Steps:
- In a large saucepan or Dutch oven, bring beans, salt and 2 qt. water to a boil; boil for 2 minutes. Remove from the heat; let stand for 1 hour. Drain beans and discard liquid. Return beans to pan. Cover with remaining water; bring to a boil. Reduce heat; cover and simmer for 1-1/2 to 2 hours or until beans are tender. Drain, reserving liquid. In a greased 2-1/2 qt. baking dish, combine beans, 1 cup liquid, onion, molasses, bacon, brown sugar, mustard and pepper. Cover and bake at 325° for 3 to 3-1/2 hours or until beans are as thick as desired thickness, stirring occasionally. Add more of the reserved cooking liquid if needed.
Nutrition Facts : Calories 154 calories, Fat 2g fat (1g saturated fat), Cholesterol 2mg cholesterol, Sodium 269mg sodium, Carbohydrate 29g carbohydrate (12g sugars, Fiber 7g fiber), Protein 7g protein.
BBQ BAKED BEANS WITH APPLES
Make and share this BBQ Baked Beans With Apples recipe from Food.com.
Provided by BB2011
Categories One Dish Meal
Time 50m
Yield 8 , 8 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350°F.
- Mix all ingredients together and pour into a 9x13-inch baking pan.
- Cook for 45 minutes and enjoy!
Nutrition Facts : Calories 94, Fat 0.1, Sodium 111.5, Carbohydrate 24.1, Fiber 0.7, Sugar 16.4, Protein 0.3
APPLE 'N' BEEF BEAN BAKE
Slightly sweet apples blend beautifully with savory ground beef and baked beans. You can easily double the recipe for a potluck.
Provided by Taste of Home
Categories Side Dishes
Time 1h5m
Yield 6-8 servings.
Number Of Ingredients 9
Steps:
- In a large skillet, cook beef and onions over medium heat until meat is no longer pink; drain. Stir in the remaining ingredients. , Transfer to a greased 3-qt. baking dish. Bake, uncovered, at 350° for 40-45 minutes or until apples are tender.
Nutrition Facts :
SPICED APPLE BAKED BEANS
A great combination of sweet apples with savory beans. You can add spicy heat to this by using hot sausage and additional cayenne pepper. This is a great side dish to many meals.
Provided by Recipes by Cherie
Categories Baked Beans
Time 1h5m
Yield 10
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with nonstick spray.
- Cook sausage and onion in a large skillet over medium-high heat, until sausage is browned and crumbly and onions are translucent, 5 to 7 minutes. Drain and discard grease and remove from the heat.
- Stir apples, applesauce, brown sugar, mustard, cinnamon, nutmeg, and cayenne pepper together in a large bowl. Add baked beans and sausage mixture and mix until well combined. Pour into the prepared baking dish.
- Bake, uncovered, in the preheated oven for 45 minutes.
Nutrition Facts : Calories 279.9 calories, Carbohydrate 45.1 g, Cholesterol 19.2 mg, Fat 8 g, Fiber 7.5 g, Protein 12.4 g, SaturatedFat 2.7 g, Sodium 878 mg, Sugar 22.3 g
VANILLA-BEAN BAKED APPLES
Here, pecans, vanilla, and dark-brown sugar create a winning combination of flavors in skillet-baked Rome apples, irresistible served from the oven.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes 4
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees. Using a cylindrical apple corer, core apples three-quarters of the way down. Fit snugly in an ovenproof skillet or a loaf pan.
- Stir together sugar, butter, nuts, vanilla seeds, and salt in a small bowl. Divide sugar mixture among apples (about 2 teaspoons each). Sprinkle with nuts. Bake until apples are soft, about 1 hour. Serve warm with pan syrup spooned on top.
APPLE BAKED BEANS
Steps:
- Brown bacon, and sauté onion and green pepper in bacon grease. Mix in remaining ingredients. Bake in casserole dish at 325 for 1 hour, or simmer on stovetop in large pot for 30 minutes if you don't have time to do them in the oven. Serves 12.
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