Baked English Omelet Recipes
OVEN BAKED OMELET
Yummy, fluffy eggs made in the oven.
Provided by sarigal
Categories 100+ Breakfast and Brunch Recipes Eggs Omelet Recipes
Time 40m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease an 8x8-inch baking dish with butter.
- Beat eggs, sour cream, milk, and salt in a bowl until blended. Stir in green onions. Pour mixture in the prepared baking dish.
- Bake in the preheated oven until set, 25 to 30 minutes. Sprinkle Cheddar cheese over eggs and continue baking until cheese is melted, 2 to 3 minutes more.
Nutrition Facts : Calories 185 calories, Carbohydrate 2.8 g, Cholesterol 295.8 mg, Fat 14.1 g, Fiber 0.1 g, Protein 12 g, SaturatedFat 6.5 g, Sodium 545.9 mg, Sugar 1.7 g
BAKED OMELET
This is a great Christmas breakfast, brunch dish or company breakfast!
Provided by M. Clayton
Categories 100+ Breakfast and Brunch Recipes Eggs Omelet Recipes
Time 55m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease one 8x8 inch casserole dish and set aside.
- Beat together the eggs and milk. Add seasoning salt, ham, Cheddar cheese, Mozzarella cheese and minced onion. Pour into prepared casserole dish.
- Bake uncovered at 350 degrees F (175 degrees C) for 40 to 45 minutes.
Nutrition Facts : Calories 314.3 calories, Carbohydrate 5.9 g, Cholesterol 415.3 mg, Fat 21.2 g, Fiber 0.1 g, Protein 24.8 g, SaturatedFat 9.4 g, Sodium 738.2 mg, Sugar 4.2 g
BAKED ENGLISH OMELETTE
We love this omelette with toasted English muffins and jam. Found it on a My Great Recipes card tucked in a book I bought at a thrift store. The card says for 2 servings, use half the ingredients, use an 8-inch pan and bake for 15 minutes; for 8, double the ingredients and bake in two pans.
Provided by CarolynDekat
Categories Breakfast
Time 35m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Heat oven to 400.
- Whisk eggs in bowl until smooth.
- Whisk in milk.
- Stir in seasonings, cheese, onion and bacon.
- Melt butter in a 9" oven-proof frying pan or omelette pan.
- Pour egg mixture into pan.
- Sprinkle with Parmesan cheese.
- Bake at 400 for 20 minutes or until set and golden.
- Garnish with additional bacon if desired.
- Serve immediately.
Nutrition Facts : Calories 417.1, Fat 33.9, SaturatedFat 16.8, Cholesterol 387.7, Sodium 715.2, Carbohydrate 3.5, Fiber 0.1, Sugar 0.9, Protein 23.9
BAKED OMELET
There's lots of stuff to like in these tasty baked egg squares from Bill Tucker of Chattanooga, Tennessee. The family-size dish is loaded with green chilies, ham, mushrooms, green pepper and onion.
Provided by Taste of Home
Time 40m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- In a greased 13x9-in. baking dish, layer half of the cheese, green pepper, chilies, mushrooms, onion and ham. Repeat layers. In a bowl, beat the eggs, milk, hot pepper sauce, salt and pepper; pour over vegetable mixture. Bake, uncovered, at 350° for 25-30 minutes or until a knife inserted in the center comes out clean.
Nutrition Facts :
BAKED ENGLISH OMELET
Serve this cheddar topped omelet with toasted English muffins for breakfast or with a green salad and French bread for dinner.
Provided by CaribbeanQueen
Categories Breakfast
Time 35m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Beat eggs with a whisk until smooth. Beat in the milk.
- Stir in the seasonings, Cheddar cheese, onion and bacon. Set aside.
- Melt butter in a 9-inch fry pan. Saute the onion, red pepper and mushrooms until the onions are soft and the mushrooms have given up their liquid.
- Pour egg mixture over the cooked vegetables.
- Sprinkle with the Parmesan cheese.
- Bake at 400 degrees for 15 - 20 minutes or until set and golden. Don't over-cook.
- Serve immediately.
Nutrition Facts : Calories 499.3, Fat 41.6, SaturatedFat 19.3, Cholesterol 399.3, Sodium 857.5, Carbohydrate 4.5, Fiber 0.4, Sugar 1.4, Protein 26.2
More about "baked english omelet recipes"
BAKED ENGLISH OMELETTE RECIPE | RECIPELAND
1/28/1996 Directions. Beat milk into eggs. Stir in seasonings, cheddar, onion and bacon. Melt butter in a 9 inch frying pan. Pour egg mixture into pan. …
From recipeland.com
4/5 (275)Total Time 30 minsServings 4Calories 361 per serving
From recipeland.com
4/5 (275)Total Time 30 minsServings 4Calories 361 per serving
BASIC BAKED OMELET RECIPE · NOURISH AND NESTLE
8/16/2020 Preheat the oven to 375°F. Lightly grease an 8x8 or 9x9-inch baking dish with olive oil, butter, or nonstick cooking spray. Beat the eggs in a large bowl and whisk in the milk or milk substitutes. Stir in the cheese, meat, …
From nourishandnestle.com
From nourishandnestle.com
ENGLISH BREAKFAST BAKED OMELETTE RECIPE | THE WORKTOP
10/9/2017 Remove the mushrooms, draining the liquid. In a large bowl, beat the eggs. Add in the sour cream and milk. Add in the bacon, sausage, mushrooms and chives. If you are preparing the baked omelette the night before, cover …
From theworktop.com
From theworktop.com
OMELETTE RECIPE: OVEN BAKED TO PERFECTION! - SAFFARAZZI
6/29/2021 Instructions. PREHEAT oven: 400 °F / 200 °C. In a large bowl, whisk eggs and cream. Stir in the cheese, ham, green pepper and onion. Pour the mixtured into a square …
From saffarazzi.com
From saffarazzi.com
BAKED OMELETTE RECIPES (PAGE 1) - FOODFERRET
Oven-Baked Omelette for Two butter, pepper, jalapeno, potato, spring onion, onion, eggs, bacon, salt, cheddar cheese, cheese, cream, milk 1) Preheat the oven to 180C/Gas mark 4. Cut the …
From foodferret.com
From foodferret.com
RECIPES > BREAKFASTS > HOW TO MAKE BAKED ENGLISH OMELETTE
How To make Baked English Omelette. x. 6 Eggs beaten 2/3 cup Milk 1/4 teaspoon Salt 1/8 teaspoon Pepper 1 1/2 cups Cheddar cheese : shredded 1 Green onion slice thin 3 slices …
From mobirecipe.com
From mobirecipe.com
BAKED OMELETTE - HEALTHY FOOD GUIDE
Line a shallow, square or round oven dish (about 20cm in diameter) with baking paper. Wash and chop spring onions. Spread spring onions, beans and vegetables onto the paper in prepared …
From healthyfood.com
From healthyfood.com
BAKED ENGLISH OMELETTE RECIPE - FOOD NEWS
Beat eggs with wire whisk until smooth. Beat in milk. Stir in seasonings, cheese, onion and bacon. Melt butter in a 9 inch frying pan or omelette pan. Pour egg mixture into pan. Sprinkle with …
From foodnewsnews.com
From foodnewsnews.com
BAKED ENGLISH OMELET - RECIPE - COOKS.COM
Melt butter in a 9 inch frying pan or omelet pan. Pour egg mixture in pan; sprinkle Parmesan cheese. Bake at 400 degrees for 20 minutes or until set and golden. Garnish and serve …
From cooks.com
From cooks.com
BAKED ENGLISH OMELETTE - RECIPE - COOKS.COM
Beat in milk. Stir in seasonings, cheese, onion and bacon. Melt butter in a 9 inch frying pan or omelette pan. Pour egg mixture into pan. Sprinkle with Parmesan cheese. Bake at 400 …
From cooks.com
From cooks.com
BAKED ENGLISH OMELETTE - PLAIN.RECIPES
Ingredients. 6 large eggs beaten; 23 cup milk; 1/4 teaspoon salt; 18 teaspoon black pepper; 1 1/2 cups cheddar cheese shredded; 1 each scallions, spring or green onions slice thin
From plain.recipes
From plain.recipes
You'll also love