Baked Garlic Brown Sugar Chicken Recipes

GARLIC-BROWN SUGAR CHICKEN BREASTS

A tasty and simple dish of brown sugar chicken breasts.

Provided by apridmore1

Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes

Time 45m

Yield 4

Number Of Ingredients 6

Garlic-Brown Sugar Chicken Breasts image

Steps:

Preheat the oven to 450 degrees F (230 degrees C). Line a baking dish with aluminum foil and lightly coat with cooking spray.
Combine oil and garlic in a small saucepan over medium heat; saute until fragrant, about 2 minutes. Reduce heat, add brown sugar, and stir until liquid, about 3 minutes.
Lay chicken breasts in the prepared baking dish and pour brown sugar sauce over top. Sprinkle with black pepper.
Bake in the preheated oven until chicken is no longer pink at the bone and the juices run clear, about 30 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).

Nutrition Facts : Calories 498.5 calories, Carbohydrate 28.5 g, Cholesterol 126.6 mg, Fat 21.9 g, Fiber 0.2 g, Protein 45.3 g, SaturatedFat 4.7 g, Sodium 115.8 mg, Sugar 26.7 g

Ingredients

cooking spray
3 tablespoons olive oil
2 tablespoons minced garlic
½ cup brown sugar
4 bone-in chicken breast halves
½ teaspoon ground black pepper

EASY BAKED CHICKEN WITH GARLIC AND BROWN SUGAR RECIPE - (4.5/5)

Provided by á-25138

Number Of Ingredients 5

Easy Baked Chicken with Garlic and Brown Sugar Recipe - (4.5/5) image

Steps:

Preheat oven to 450°F and lightly grease a casserole dish. In small pan, sauté garlic with the oil until tender. Remove from heat and stir in brown sugar. Place chicken breasts in a prepared baking dish and cover with the garlic and brown sugar mixture. Add salt and pepper to taste. Bake uncovered for 20-30 minutes.

Ingredients

4 boneless skinless chicken breasts
4 garlic cloves, minced
4 tablespoons brown sugar
3 teaspoons olive oil
salt and pepper, to taste

GARLIC-BROWN SUGAR CHICKEN THIGHS

I love the crunchy chicken skin and brown sugar pan sauce that comes out of this.

Provided by Jason

Categories Meat and Poultry Recipes Chicken Chicken Thigh Recipes

Time 45m

Yield 8

Number Of Ingredients 9

Garlic-Brown Sugar Chicken Thighs image

Steps:

Preheat the oven to 400 degrees F (200 degrees C).
Season chicken thighs with salt and pepper.
Melt 2 tablespoons butter in a large oven-proof skillet over medium-high heat. Add chicken, skin-side down, and sear until brown, 2 to 3 minutes per side. Remove chicken to a plate.
Melt remaining butter in the skillet. Add garlic; cook and stir until fragrant, 1 to 2 minutes. Remove from heat and stir in brown sugar, honey, oregano, thyme, and basil until well combined. Return chicken to the skillet.
Bake in the preheated oven until chicken is no longer pink at the bone and the juices run clear, 25 to 30 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).

Nutrition Facts : Calories 263.7 calories, Carbohydrate 9.5 g, Cholesterol 82.5 mg, Fat 16.2 g, Fiber 0.1 g, Protein 19.3 g, SaturatedFat 6 g, Sodium 86.5 mg, Sugar 8.8 g

Ingredients

8 bone-in, skin-on chicken thighs
salt and ground black pepper to taste
3 tablespoons unsalted butter, divided
4 cloves garlic, minced
¼ cup packed brown sugar
1 tablespoon honey
½ teaspoon dried oregano
¼ teaspoon dried thyme
¼ teaspoon dried basil

BROWN SUGAR GARLIC BAKED CHICKEN RECIPE

Provided by beandip

Number Of Ingredients 4

Brown Sugar Garlic Baked Chicken Recipe image

Steps:

Preheat oven to 500°F and lightly grease a casserole dish. In small sauté pan, sauté garlic with the oil until tender. Remove from heat and stir in brown sugar. Place chicken breasts in a prepared baking dish and cover with the garlic and brown sugar mixture. Add salt and pepper to taste. Bake uncovered for 15-30 minutes.

Ingredients

4 chicken breasts, boneless, skinless
4 garlic cloves, minced
4 tablespoons brown sugar
3 teaspoons olive oil

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Baked Garlic Brown Sugar Chicken Recipes

GARLIC-BROWN SUGAR CHICKEN BREASTS

A tasty and simple dish of brown sugar chicken breasts.

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GARLIC-BROWN SUGAR CHICKEN THIGHS

I love the crunchy chicken skin and brown sugar pan sauce that comes out of this.

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