Banana Pecan Spice Cake Recipes
BANANA COFFEE CAKE WITH PECANS
Very moist cake; great as a snack! Use bananas that are starting to turn black.
Provided by MissKL
Categories Desserts Nut Dessert Recipes Pecan Dessert Recipes
Time 1h5m
Yield 12
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9-inch square baking dish.
- Beat superfine sugar and butter in a bowl with an electric mixer until smooth. Add eggs one at a time, beating until each egg is fully incorporated before adding the next. Mix baking soda into sour cream in another bowl and stir into butter mixture until combined.
- Stir bananas into butter mixture; add cake flour and baking powder and mix well. Stir in vanilla extract. Pour banana cake batter into prepared baking dish.
- Mix pecans, brown sugar, and cinnamon in a bowl; sprinkle over cake batter.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 45 minutes.
Nutrition Facts : Calories 313.3 calories, Carbohydrate 40.1 g, Cholesterol 53.4 mg, Fat 16.3 g, Fiber 1.8 g, Protein 3.8 g, SaturatedFat 6.3 g, Sodium 215.9 mg, Sugar 22.8 g
PECAN BANANA BUNDT CAKE
My daughter, Liz, often made this banana bundt cake for us. It was delicious and different. She discovered five-spice powder during a culinary class field trip. -Marina Castle Kelley, Canyon Country, California
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 16 servings
Number Of Ingredients 6
Steps:
- Preheat oven to 350°. Grease and flour a 10-in. fluted tube pan. Prepare cake mix batter according to package directions, adding mashed bananas, pecans and spices into batter. Transfer to prepared pan. Bake until a toothpick inserted in center comes out clean, 43-48 minutes. Cool in pan 15 minutes before removing to a wire rack to cool completely. Dust with confectioners' sugar before serving.
Nutrition Facts : Calories 224 calories, Fat 11g fat (2g saturated fat), Cholesterol 35mg cholesterol, Sodium 224mg sodium, Carbohydrate 29g carbohydrate (15g sugars, Fiber 2g fiber), Protein 2g protein.
BANANA SPICE CAKE
Make and share this Banana Spice Cake recipe from Food.com.
Provided by ssej1078_1251510
Categories Dessert
Time 45m
Yield 2 8 inch cakes, 8 serving(s)
Number Of Ingredients 12
Steps:
- Sift Flour, baking powder, Baking soda, Salt and spices together 3 times.
- Cream shortening with sugar until fluffy.
- add the eggs to the shortening, sugar mixture and beat till fluffy.
- add the sifted dry ingredients and the banana's alternately in small amounts , beating well after each addition.
- Stf in the vanilla.
- Pour into Greased pan and back 350 for 35 mins or until top spings back after touched.
- Makes 2 8 -Inch Layers.
Nutrition Facts : Calories 502.3, Fat 19, SaturatedFat 4.8, Cholesterol 46.5, Sodium 558.5, Carbohydrate 77.9, Fiber 2.7, Sugar 39.4, Protein 6.6
BANANA-PECAN SPICE CAKE
From Woman's World Magazine 12/7/04. Pecans and chocolate chips add a flavorful twist to this traditional banana spice cake.
Provided by JackieOhNo
Categories Dessert
Time 3h
Yield 16 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees.
- Coat two 9-inch round cake pans with cooking spray.
- Spread pecans over ungreased baking sheet. Bake 3-4 minutes until lightly browned. Cool.
- At low speed beat cake mix, oil, water, eggs and banana 30 seconds. Increase speed to medium; beat 2 minutes. Stir in pecans and chocolate chips.
- Divide batter between pans. Bake 30-35 minutes or until toothpick inserted into centers comes out clean. Cool on racks 20 minutes. Remove from pans; cool completely on racks.
- Transfer 1 cup frosting to pastry bag fitted with star tip. Place 1 cake layer on serving plate; spread with 1 cup frosting. Top with remaining cake layer. Spread cake with remaining frosting. Pipe rosettes onto cake. Garnish with pecans, if desired.
Nutrition Facts : Calories 633.6, Fat 29.4, SaturatedFat 6.4, Cholesterol 34.9, Sodium 384.5, Carbohydrate 91.3, Fiber 1.7, Sugar 75.9, Protein 3.5
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