Beer Rice Recipes
BEER RICE
This is the rice that I like to serve with my Crawfish Etoufee. It is tasty and adds a distinct flavor to the etoufee.
Provided by Joyce Lowery
Categories Rice Sides
Time 45m
Number Of Ingredients 4
Steps:
- 1. Heat the olive oil in a medium saucepan over moderate heat.
- 2. Add rice and brown lightly, stirring constantly.
- 3. Add the broth and beer.
- 4. Bring the mixture to a boil, reduce the heat and cover tightly and simmer for 25 minutes.
BEER RICE
Make and share this Beer Rice recipe from Food.com.
Provided by SuzieQue
Categories Rice
Time 50m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Saute onion and pepper in butter until tender.
- Add chicken broth, rice, beer, thyme and salt and pepper to taste.
- Bring to a boil, cover and reduce heat.
- Simmer for 30- 40 minutes until liquid is absorbed and rice is done.
BEER RICE
Make and share this Beer Rice recipe from Food.com.
Provided by ratherbeswimmin
Categories Brown Rice
Time 1h30m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350°; add all ingredients to a 2 1/2 quart casserole dish that has been sprayed with cooking spray; stir to combine.
- Cover and bakd 1 1/4 hours until liquid is absorbed.
Nutrition Facts : Calories 332, Fat 12.2, SaturatedFat 3.3, Cholesterol 9.9, Sodium 539.2, Carbohydrate 43.5, Fiber 2.8, Sugar 2.2, Protein 9.2
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