Best Brown Sugar Baked Beans Recipes
BROWN SUGAR BAKED BEANS
If you must be stingy with salt, you're sure to appreciate this flavor-rich bean dish. "These beans are well-received by folks who love hot and spicy foods and those with a more conservative palate, too," writes Debra Hogenson of Brewster, Minnesota. "It's requested for all our family reunions."
Provided by Taste of Home
Categories Side Dishes
Time 1h35m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- Sort beans and rinse in cold water. Place beans in a Dutch oven; add water to cover by 2 in. Bring to a boil; boil for 2 minutes. Remove from the heat; cover and let stand for 1 hour., Drain and rinse beans, discarding liquid. Return beans to Dutch oven; add onion and enough water to cover by 2 in. Bring to a boil. Reduce heat; cover and simmer for 60-70 minutes or until beans are tender., Drain beans and place in an ungreased 2-qt. baking dish. Stir in the salsa, brown sugar and seasonings. Cover and bake at 350° for 25 minutes or until heated through.
Nutrition Facts : Calories 207 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 150mg sodium, Carbohydrate 42g carbohydrate (18g sugars, Fiber 10g fiber), Protein 9g protein. Diabetic Exchanges
BEST BROWN SUGAR BAKED BEANS
Delicious! Great for holidays, potlucks, and BBQ's. Feeds a crowd! Splenda brown can be substitued for brown sugar reducing calories.
Provided by M Harris
Categories Beans
Time 1h30m
Yield 12-15 serving(s)
Number Of Ingredients 11
Steps:
- Drain liquid from 3 cans of beans, reserving juice from other three.
- Combine ingredients and pour into greased baking dish. Cover with foil.
- Bake at 300 degrees for 1 hour. Remove foil.
- Reduce heat to 275 and bake uncovered for an additional 20-30 minutes till thick and bubbly.
- Remove from oven. Will thicken more as it cools.
Nutrition Facts : Calories 362.1, Fat 5.9, SaturatedFat 2.1, Cholesterol 21.4, Sodium 1243.2, Carbohydrate 69.9, Fiber 13.2, Sugar 21.4, Protein 13.7
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